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 Brisket with Mushrooms - Beef Brisket
beef brisket, red onion, porcini mushroom, shiitake mushroom, beef stock, oil, thyme, sage, pepper, parsley, bay leaf, mushrooms, garlic, salt, red wine, brandy, water, flour
Humble beef brisket becomes a company dish when combined with a heady combination of fresh and dried
Step 1 In small bowl, pour boiling water over porcini mushrooms; let stand 30 minutes. Step 2 With...
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|  Beef Brisket with Fresh and Dried Mushrooms
beef brisket, red onion, porcini mushroom, shiitake mushroom, beef stock, oil, thyme, sage, pepper, parsley, bay leaf, mushrooms, garlic, salt, red wine, brandy, flour
The meat is slow-simmered in a robust red-wine sauce with sliced red onions and a variety of herbs.
Step 1 In small bowl, soak dried mushrooms in 3/4 cup boiling water 30 minutes. Meanwhile, cut off a...
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 Beef Brisket With Mushroom Gravy Recipe by admin | ifood.tv
butter, beef brisket, pepper, mushrooms, onion, salt, vegetable fat spread, flour
In large heavy kettle brown beef in its own fat. Pour off fat. Add onion. Cook, covered, over low heat for 1 hour. Put meat in shallow pan to cool. Cut into attractive serving slices. Return to ...
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| Beef Brisket With Shiitake Mushrooms And Red Wine Sauce Recipe by Southern.Crockpot | ifood.tv
beef brisket, shiitake mushroom, beef consomme, oil, pepper, horseradish, onion, garlic, salt, tomato ketchup/catsup, red wine, water, flour
Trim excess fat from brisket. Rub brisket with 1/2 teaspoon salt and 1/2 teaspoon pepper. Brown brisket on both sides in hot oil in a large skillet over medium-high heat. Place half of onion slices...
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