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picture of recipeAmerican Beef Goulash
tomato sauce,    ground beef,    pepper,    oregano,    bay leaf,    basil,    onion,    garlic,    tomato,    soy sauce,    salt,    pasta,    water
In a large Dutch oven, cook the meat over medium heat, breaking up the meat as it cooks into small pieces. Cook until the meat is cooked through and there's no longer any pink. Stir in the onions ...


picture of recipeBeef Goulash Recipe
tomato paste,    chicken stock,    olive oil,    pepper,    paprika,    marjoram,    caraway,    bay leaf,    onion,    garlic,    beef,    balsamic vinegar,    salt,    sugar
Do not know where i got this recipe, all i know it is of German origin.
In a large saute pan, heat the olive oil and saute the onions and sugar   until caramelized.   Add the garlic and caraway seed. Co...


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picture of recipeBeef Goulash Recipe
beef chuck steak,    green bell pepper,    oil,    pepper,    paprika,    caraway,    potato,    onion,    garlic,    tomato,    salt,    noodles,    water
This is very good. I got this at an estate sale a few years ago and have made it several times since then. It's tasty and goes a long way. Enjoy
In Dutch oven or large heavy saucepan heat oil over...


picture of recipeBeef Goulash Recipe | MyRecipes
butter,    red potato,    beef stock,    pepper,    paprika,    caraway,    bay leaf,    potato,    onion,    garlic,    tomato,    red wine vinegar,    salt,    lemon juice,    water,    flour
Instructions Checklist   Step 1   Dredge beef in flour; sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper. Melt butter in a Dutch oven over medium-high heat. Add beef; cook 8 minutes, browning on ...


picture of recipeHungarian Beef Goulash Ew Recipe
beef stewing meat,    red bell pepper,    beef stock,    cornstarch,    pepper,    parsley,    paprika,    caraway,    bay leaf,    onion,    garlic,    tomato,    worcestershire sauce,    salt,    water
This streamlined goulash skips the step of browning the beef, and instead coats it in a spice crust to give it a rich mahogany hue. This saucy dish is a natural served over whole-wheat egg noodles. Or...


picture of recipeHungarian Beef Goulash Recipe
beef stewing meat,    green bell pepper,    beef stock,    olive oil,    paprika,    caraway,    potato,    onion,    garlic,    tomato,    bacon,    sour cream,    water
It's delicious. Also being 1/2 Austrian/German hertiage, it's one of my family recipes.
In a cold, heavy 6 to 8-quart stewing pot, fry bacon over low-medium heat until fat is rendered, and the...


picture of recipeWolfgangs Beef Goulash Recipe
tomato paste,    chicken stock,    olive oil,    thyme,    pepper,    paprika,    marjoram,    caraway,    bay leaf,    onion,    garlic,    beef,    balsamic vinegar,    salt,    sugar
My husband to be love this dish
In a large saute pan, heat the olive oil and saute the onions and sugar until caramelized. Add the garlic and caraway seed. Cook for 1 minute. Add the sweet and sharp p...


picture of recipeBeef Goulash Recipe - Food.com
beef stewing meat,    pepper,    paprika,    marjoram,    onion,    garlic,    salt,    fat,    water,    flour
Another Naples restaurant recipe I am putting here for safekeeping. I haven't tried it yet. The restaurant serves this with boiled potatoes.
Serving Size: 1 (199) g   Servings Per Recipe: 6   AMT. P...


picture of recipeHungarian Beef Goulash Recipe | MyRecipes
beef chuck steak,    tomato paste,    red bell pepper,    chicken stock,    oil,    pepper,    paprika,    caraway,    onion,    garlic,    salt,    sour cream
Make this slow-cooker version of Hungarian goulash by first browning the cubes of beef in a skillet then simmering the beef in a slow cooker along with onion, bell pepper, garlic, tomato paste and bro...


picture of recipeBeef Goulash Recipe - Food.com
butter,    beef stock,    paprika,    bay leaf,    potato,    onion,    garlic,    tomato,    white wine vinegar,    water,    flour
My slightly modified version of a Cooking Light recipe. Very hearty and flavorful. Only 5 ww points per serving.
Serving Size: 1 (259) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeHungarian Beef Goulash Recipe | EatingWell
beef stewing meat,    red bell pepper,    beef stock,    cornstarch,    pepper,    parsley,    paprika,    caraway,    bay leaf,    onion,    garlic,    tomato,    worcestershire sauce,    salt,    water
This streamlined goulash skips the step of browning the beef, and instead coats it in a spice crust to give it a rich mahogany hue. This saucy dish is a natural served over whole-wheat egg noodles. Or...


picture of recipeViennese Style Beef Goulash Recipe
tomato paste,    beef stock,    paprika,    caraway,    bay leaf,    onion,    garlic,    beef,    red wine vinegar,    ghee
A friend of mine gave me this recipe recently based on a recipe by the Austrian chef Johan Lafer. It is extremely flavorful. Don't leave out the caraway powder. It gives a very nice taste to the d...


picture of recipeBeef Goulash | Martha Stewart
butter,    beef chuck steak,    beef stock,    olive oil,    pepper,    paprika,    chives,    onion,    salt,    noodles,    sour cream
Slavic peasants created this stew using three basic ingredients: equal parts beef and onions, and a healthy dose of paprika. Whether you use sweet or spicy Hungarian paprika, it should be fresh, with ...


picture of recipeEasy Beef Goulash Recipe - Food.com
tomato sauce,    ground beef,    onion soup mix,    noodles,    water
My Father-in-law gave me this recipe. It's so fast and easy.
Serving Size: 1 (216) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 258.5   Calories from Fat 110 g 43 %   Total F...


picture of recipeRindergulasch (beef Goulash) Recipe - Food.com
beef steak,    garlic salt,    oil,    pepper,    paprika,    onion,    salt,    sugar,    cream,    water,    flour
I adopted this recipe from Recipezaar. I've made it and made some minor changes to adapt it to my own taste. If you leave the cream out it is very similar to my mother's Goulash recipe.
Servin...


picture of recipeCzech Beef Goulash Recipe | CDKitchen.com
green bell pepper,    oil,    paprika,    onion,    beef,    salt,    fat,    water
A recipe for Czech Beef Goulash made with beef, oil or fat, onion, green bell pepper, paprika, salt
Heat oil in a heavy skillet. Add onion and cook over low heat until lightly yellowed. Add paprika an...


picture of recipeSpicy Beef Goulash Recipe | CDKitchen.com
green bell pepper,    pepper,    paprika,    caraway,    onion,    garlic,    tomato,    bacon,    beef,    salt,    sour cream,    flour
A recipe for Spicy Beef Goulash made with lean beef, bacon, onions, paprika, salt, black pepper, garlic, caraway seeds, green bell
This is excellent! Serve it over egg noodles. Cut beef into bite size...


picture of recipeHungarian Beef Goulash Recipe - Food.com
beef stewing meat,    green bell pepper,    beef stock,    oil,    pepper,    paprika,    marjoram,    onion,    garlic,    tomato,    salt,    noodles,    sour cream,    water,    flour
There are a lot of different recipes for Hungarian Beef Goulash, but this is our version -- we've made it many times over the years. I'm glad I can store the recipe here now -- my tattered old...


picture of recipeSimple Beef Goulash Recipe | CDKitchen.com
beef chuck steak,    oil,    pepper,    paprika,    mustard powder,    caraway,    bay leaf,    garlic,    worcestershire sauce,    vinegar,    salt,    water,    flour
Beef goulash is a hearty, rustic dish from Hungary. This version of the goulash doesn't have any tomatoes as some traditional versions do, but it's still delicious!
Cut the beef into 1-inch cu...


picture of recipeBeef goulash recipe | BBC Good Food
tomato paste,    green pepper,    red pepper,    beef steak,    beef stock,    olive oil,    parsley,    paprika,    onion,    garlic,    tomato,    white wine,    sour cream,    flour
Make this hearty beef goulash to feed the family on chilly nights. Stir in the soured cream and parsley for an indulgent, crowd-pleasing supper
STEP 1   Heat oven to 160C/140C fan/gas 3.   STEP 2   Heat ...


picture of recipeBeef goulash soup recipe - BBC Food
tomato paste,    red pepper,    beef steak,    beef stock,    oil,    pepper,    parsley,    paprika,    caraway,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    venison,    salt,    sour cream,    flour
Beef goulash is a main meal soup – a soup for heroes. Don’t be scared by the amount of paprika – it works, we promise you.
Trim the meat and cut it into bite-sized chunks. In a large...


picture of recipeVegetable Beef Goulash Recipe | CDKitchen.com
green bell pepper,    beef stock,    ground beef,    pepper,    paprika,    marjoram,    caraway,    basil,    mushrooms,    potato,    carrot,    onion,    zucchini/courgette,    tomato,    sweetcorn,    salt
A 5-star recipe for Vegetable Beef Goulash made with ground beef, onion, mushrooms, green bell pepper, paprika, caraway seeds, dried marjoram
In large saucepan, cook beef over medium-high heat, stirri...


picture of recipeBeer-Beef Goulash Recipe | CDKitchen.com
beef stewing meat,    tomato paste,    oil,    pepper,    parsley,    paprika,    caraway,    potato,    onion,    sauerkraut,    salt,    beer/lager,    water
A recipe for Beer-Beef Goulash made with beef stew meat, onion, oil, beer, water, tomato paste, paprika, salt, caraway seed, black
In a Dutch oven cook meat and onion in hot oil until meat is brown. A...


picture of recipeBeef Goulash Recipe - Food.com
tomato paste,    garlic salt,    ground beef,    pepper,    onion,    celery,    tomato,    worcestershire sauce,    salt,    pasta,    sugar,    water
This is the best that I have ever tried. The garlic just makes it soooo yummy!
Serving Size: 1 (368) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 438.3   Calories from Fat 160 g...


picture of recipeBeef Goulash Recipe - Food.com
tomato sauce,    ground beef,    pepper,    bay leaf,    garlic,    sweetcorn,    salt,    pasta
Quick beef goulash, serve with toast. I used to make this by the bucket when my brother and I had our bachelor pad. It's quick, easy and tastes good.
Serving Size: 1 (369) g   Servings Per Recipe: ...


picture of recipeBeef Goulash Recipe - Food.com
tomato paste,    oil,    pepper,    paprika,    allspice,    potato,    onion,    garlic,    salt,    water
Recipe posted by request.
Serving Size: 1 (623) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 808.8   Calories from Fat 413 g 51 %   Total Fat 45.9 g 70 %   Saturated Fat 18.2 g 9...


picture of recipeBeef Goulash Recipe - Food.com
beef stewing meat,    green bell pepper,    pepper,    paprika,    potato,    carrot,    onion,    salt,    water
To cook the goulash in a crockpot, place all ingredients in crockpot and cook on low for 8 hours.
Serving Size: 1 (430) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 437.6   Calo...


picture of recipeBeef goulash recipe - BBC Food
butter,    beef sirloin steak,    tomato paste,    green pepper,    red pepper,    beef stock,    olive oil,    pepper,    parsley,    paprika,    onion,    salt,    sour cream
Warm a frying pan on the stove until very hot, then brown the steak (in batches) in a little olive oil.   Colour the onions and peppers in the butter and season. Place in one large pan, together with t...


picture of recipeBeef Goulash Recipe - Food.com
butter,    beef stewing meat,    tomato paste,    beef stock,    oil,    pepper,    paprika,    marjoram,    caraway,    onion,    red wine vinegar,    salt,    stock or broth,    vegetable fat spread,    sour cream,    flour
Serve with buttered noodles.
Serving Size: 1 (276) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 627.9   Calories from Fat 408 g 65 %   Total Fat 45.4 g 69 %   Saturated Fat 18.3 g...


picture of recipeBeef Goulash Recipe - Food.com
tomato paste,    ground beef,    pepper,    oregano,    cloves,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato ketchup/catsup,    pasta,    sugar,    water
I really like this recipe because it is very tasty. I found in the American Heart Association Cookbook some time ago. I have made changes to it according to our taste. I also used regular tomatoes, cr...


picture of recipeHungarian Beef Goulash With Artichokes Recipe
beef stewing meat,    tomato paste,    beef stock,    paprika,    caraway,    potato,    onion,    garlic,    tomato,    artichoke,    salt,    noodles,    sour cream
HUNGARIAN BEEF GOULASH WITH ARTICHOKES
In small crock pot place potatoes, onions and garlic then add beef.   Combine broth, tomatoes with juice, tomato paste, paprika, caraway seed and salt.   Pour ove...


picture of recipeBeef Goulash Recipe - Food.com
tomato paste,    ground beef,    pepper,    oregano,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato ketchup/catsup,    pasta,    sugar,    water
Try Beef Goulash from Food.com. - 31894
Serving Size: 1 (257) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 283.1   Calories from Fat 74 g 26 %   Total Fat 8.3 g 12 %   Saturated F...


picture of recipeBeef Goulash Recipe by Lucy | ifood.tv
beef chuck steak,    savory,    paprika,    onion,    vinegar,    salt,    fat
GETTING READY   1.Start by cutting the beef into cubes or slices   MAKING   2.In a pan, place the onions and cook slowly with fat   3.Place the beef and sprinkle with vinegar and savory   4.Now add salt, p...


picture of recipeBeef & Vegetable Goulash Recipe - Food.com
chili dried/powder,    ground beef,    onion,    green beans,    tomato,    sweetcorn,    rice
My mom's recipe when she was a Girl Scout leader and needed something tasty and quick for dinner on camping trips.
Serving Size: 1 (280) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeLow-fat Beef Goulash Recipe - Food.com
beef stewing meat,    beef stock,    olive oil,    pepper,    parsley,    paprika,    bay leaf,    onion,    tomato,    salt,    red wine
A real comfort food. Serve this with freshly boiled rice/pasta or even mashed potatoes. 3 WW points per serving. (From WW cookbook) This dish freezes really well, you can make extra for those lazy nig...


picture of recipeGround Beef Goulash Casserole Recipe - Food.com
tomato paste,    chili dried/powder,    ground beef,    pepper,    onion,    garlic,    celery,    tomato,    sausage,    worcestershire sauce,    salt,    pasta
A family pleaser, what I consider 'comfort' food
Serving Size: 1 (288) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 405.6   Calories from Fat 138 g 34 %   Total Fat 15.4 ...


picture of recipeHungarian Beef-Noodle Goulash Recipe - Food.com
beef chuck steak,    beef stock,    oil,    pepper,    paprika,    onion,    salt,    flour
This is a hearty dish to serve over noodles. The guys really go for this. Tastes very good.
Serving Size: 1 (277) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 491.1   Calories f...


picture of recipeBeef Goulash With Gherkins Recipe | CDKitchen.com
beef stock,    pickled gherkin,    oil,    pepper,    paprika,    onion,    salt,    red wine,    flour
A recipe for Beef Goulash With Gherkins made with oil, onions, paprika, boneless chuck, beef broth, dry red wine, salt, black pepper
Preheat the oven to 350 degrees F. Heat the oil in a large skillet ...


picture of recipeHungarian Beef Stew (Goulash) Recipe - RecipeTips.com
beef chuck steak,    tomato paste,    pepper,    paprika,    bay leaf,    potato,    onion,    garlic,    bacon,    salt,    stock or broth,    red wine,    water,    flour
There are probably as many versions of goulash as there are goulash makers, so feel free to improvise on this basic recipe. The constants are beef and paprika.
PREP   30 mins   COOK   2 hrs   Dice the bac...


picture of recipeGround Beef Goulash Soup Recipe | CDKitchen.com
ground beef,    thyme,    pepper,    bay leaf,    basil,    potato,    carrot,    onion,    celery,    tomato,    cabbage,    salt,    rice,    cheddar cheese,    water
A recipe for Ground Beef Goulash Soup made with ground beef, onion, potatoes, carrots, celery, cabbage, tomatoes, rice, bay leaf, thyme
In kettle, cook beef with onion until lightly browned. Pour off ...





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