Beef Tenderloin in Wine Sauce Recipe | MyRecipes butter,    beef tenderloin,    hot sauce,    beef stock,    pepper,    mushrooms,    onion,    garlic,    worcestershire sauce,    salt,    seasoning,    vegetable fat spread,    red wine,    flour This outstanding beef tenderloin in wine sauce recipe is sure to impress family and friends. Instructions Checklist   Step 1   Sprinkle beef evenly with salt and pepper. Place in an aluminum foil-lined ...

Beef Simmered in Herb-Wine Sauce Recipe - Food.com beef steak,    chicken stock,    oil,    pepper,    marjoram,    basil,    carrot,    onion,    beef,    salt,    white wine,    water,    flour I got this from Brand-Name Recipes/Crisco Cookbook. This makes a great warming dinner. Serving Size: 1 (100) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 483.4   Calories from F...

Beef in Red Wine Mushroom Sauce Recipe - Food.com butter,    tomato paste,    beef stock,    safflower oil,    pepper,    dried onion,    dried garlic,    mushrooms,    carrot,    celery,    red wine,    flour,    meat another of Ron Kalenuiks creations that was to die for Serving Size: 1 (324) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 392.1   Calories from Fat 178 g 46 %   Total Fat 19.9 g ...

Beef in Tomato-Wine Sauce Recipe - Food.com beef steak,    oil,    pepper,    parsley,    paprika,    onion,    garlic,    tomato,    salt,    rice,    red wine,    flour An easy, flavorful supper. Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 657.1   Calories from Fat 148 g 23 %   Total Fat 16.5 g 25 %   Saturated Fat 4.1 g 20...

Beef Tenderloin in Wine Sauce Recipe - Food.com butter,    beef tenderloin,    hot sauce,    beef stock,    pepper,    mushrooms,    onion,    garlic,    worcestershire sauce,    salt,    seasoning,    vegetable fat spread,    red wine,    flour From Southern Living. Wonderful!! Serving Size: 1 (367) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 735.6   Calories from Fat 511 g 69 %   Total Fat 56.8 g 87 %   Saturated Fat 2...

Beef Rolls in Red Wine Tomato Sauce Recipe - Food.com beef sirloin steak,    dry cured ham,    olive oil,    rosemary,    pepper,    parsley,    carrot,    onion,    garlic,    celery,    tomato,    salt,    parmesan cheese,    red wine Beef Braciole -- These tasty, tender beef rolls are cooked in a robust tomato and wine sauce. Serving Size: 1 (317) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 184.4   Calories...

Slow Cooked Beef Cheeks in Red Wine Sauce | RecipeTin Eats beef stock,    olive oil,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    beef,    salt,    stock or broth,    red wine These slow cooked beef cheeks are braised in red wine. So meltingly tender you can eat it with a spoon with a luscious smooth sauce with incredible flavour. Prepare the beef cheeks: cut off any large,...

Braised Beef Short Ribs in Red Wine Sauce | RecipeTin Eats tomato paste,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    beef ribs,    salt,    stock or broth,    red wine The most tender and succulent fall apart beef you will ever have, you'll pay top dollar at fine dining restaurants for these Braised Beef Short Ribs! Preheat oven to 160 C/325 F.   Sprinkle beef al...

Beef Medallions in Red Wine Sauce Recipe - Food.com butter,    beef stock,    thyme,    pepper,    onion,    garlic,    beef,    salt,    red wine,    flour Due to the lack of recipes for beef medallions on this site and the fact that I bought 4 on sell last night I'm posting this from Cooks Recipes. Serving Size: 1 (284) g   Servings Per Recipe: 4   AM...

Beef Tenderloin in Mushroom-Wine Sauce Recipe - Food.com butter,    beef tenderloin,    hot sauce,    beef stock,    olive oil,    pepper,    mushrooms,    onion,    garlic,    worcestershire sauce,    salt,    seasoning,    red wine,    flour Your guests will rave when they taste this beef tenderloin --- The cooking time stated is for a 3-pound beef tenderloin and cooked to medium-rare but more on the rare side, you might want to cook it a...

Braised Beef in Red Wine Sauce Recipe - Food.com polenta,    tomato paste,    beef stock,    olive oil,    rosemary,    cloves,    bay leaf,    onion,    tomato,    spinach,    bacon,    beef,    red wine Rather like a daube - but this is an Italian-style pot roast. It takes rather a long while to cook, but it can be made ahead and reheated. It is great served with pan-fried polenta to dip into the tas...

Beef Medallions and Mushrooms in Red Wine Sauce Recipe - Food.com butter,    beef tenderloin,    beef stock,    thyme,    rosemary,    pepper,    mushrooms,    shallot,    garlic,    beef,    red wine vinegar,    salt,    sugar,    red wine,    flour Do not over cook the meat. The Beef Industry has recently started cutting the ‘beef medallion cut’ in the last two years. It is the second best cut after the beef tenderloin. The tenderloi...

Beef In Wine Sauce Recipe by Quick.easy.cooking | ifood.tv beef sirloin steak,    onion soup,    wine,    flour Beef In Wine Sauce is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party I bet you will have a huge fan following for this one! Season meat to taste.   Dredge strips ...

Beef In Red Wine Mushroom Sauce Recipe by food.master | ifood.tv butter,    tomato paste,    beef stock,    safflower oil,    pepper,    dried onion,    dried garlic,    mushrooms,    carrot,    celery,    red wine,    flour,    meat In a large Dutch oven or kettle, saute the beef in the butter and oil.   Add the vegetables and continue to cook until tender.   Sprinkle with flour, reduce the heat and cook for 5 minutes.   Add the win...

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