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 Beef Kidney Stew Recipe by Meat.Bible | ifood.tv
butter, beef kidney, green capsicum pepper, beef stock, pepper, onion, celery, tomato, bacon, salt, fat, water, flour
Wash kidney and par-boil in salted water for 15 minutes to remove alkaline odours.Remove kidney, rinse well and drain . Cut kidney in half, remove fat and tubes. Cut kidney into 1/2-inch slices and ...
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| Beef Kidney And Eggs Stew Recipe by Western.Chefs | ifood.tv
butter, beef kidney, pepper, paprika, eggs, salt, vegetable fat spread, water, flour
Order a plump red beef kidney. With a sharp knife cut into crosswise slices 1/4" thick. Then free the meat of all gristle and fat, and cut into small pieces. Soak in cold salted water for 1/2 ...
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