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Beef Moussaka tomato paste, ground beef, olive oil, cooking spray, pepper, parsley, oregano, nutmeg, cinnamon, dried ginger, dried garlic, potato, onion, red wine vinegar, salt, parmesan cheese, red wine, milk, flour Preheat the oven to 200 C. Spray a rimmed baking sheet with cooking spray. Toss the aubergines, potatoes, olive oil, 1/2 cup water and 1/2 teaspoon each salt and pepper in a large bowl, then spread th...
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| Beef Eggplant Moussaka Recipe | CDKitchen.com tomato sauce, tomato paste, ground beef, oil, pepper, onion, aubergine/eggplant, eggs, salt, parmesan cheese, yogurt (plain) A recipe for Beef Eggplant Moussaka made with vegetable oil, onion, ground beef, tomato paste, tomato sauce, salt and freshly ground Heat 2 Tbsp of oil in medium saucepan. Add onion; cook 5 minutes or...
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Beef -N-Potato Moussaka Recipe - Food.com butter, tomato paste, ground beef, pepper, parsley, mint, cinnamon, potato, onion, garlic, eggs, salt, parmesan cheese, milk, water, flour This recipe is from one of my TOH cookbooks that we have enjoyed many times. Serving Size: 1 (282) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 417 Calories from Fat 189 g 45 ...
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| Beef And Potato Moussaka Recipe | CDKitchen.com tomato sauce, ground beef, pepper, nutmeg, potato, onion, eggs, salt, parmesan cheese, milk A recipe for Beef And Potato Moussaka made with ground beef, onion, tomato sauce, salt, nutmeg, black pepper, potatoes, eggs, milk Brown beef and onion in large saucepan. Add tomato sauce and seasonin...
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| Beef and Potato Moussaka Recipe - Food.com butter, tomato paste, ground beef, olive oil, parsley, oregano, potato, onion, garlic, parmesan cheese, bread crumbs, red wine, milk, flour This is certainly not true to the original moussaka ingredients, but it is still very good. Serving Size: 1 (641) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 718.3 Calories f...
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| Beef and Mushroom Moussaka Recipe - Food.com butter, heavy cream, chili dried/powder, chicken stock, ground beef, pepper, parsley, chives, mushrooms, onion, salt, parmesan cheese, red wine, flour This is, again, something very different from the traditional Greek moussaka. Adapted from Woman's Day Encyclopedia of Cookery. The original calls the sauce a bechamel sauce, but it is actually a ...
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| Beef Moussaka from 1001Recipes2Send.com Recipes Database bechamel, tomato paste, beef stock, ground beef, parsley, onion, aubergine/eggplant, parmesan cheese, bread crumbs, milk 1001Recipes2Send.com, The authentic flavour of a traditional Greek dish in a simplified version. - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMa...
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| Moussaka Of Beef Recipe by Meat.World | ifood.tv butter, egg whites, tomato paste, ground beef, pepper, parsley, onion, aubergine/eggplant, salt, parmesan cheese, bread crumbs, vegetable fat spread, milk, water, flour Brown the beef in small amount of oil in a heavy skillet. Stir in the onions, parsley, water, tomato paste, salt and pepper and simmer for 25 minutes, stirring occasionally. Cool slightly. Fold in ...
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| Classic Beef Moussaka Recipe by Greek.Cookery | ifood.tv butter, tomato paste, ground beef, olive oil, pepper, cinnamon, potato, onion, zucchini/courgette, aubergine/eggplant, eggs, salt, cheese, bread crumbs, milk, water, flour Slice eggplant, sprinkle with salt, and place in a colander. Weigh down with a heavy plate for several hours. Then brush slices with oil and broil lightly. Saute beef and onions in 5 tablespoons of...
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