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picture of recipeBeef Moussaka
tomato paste,    ground beef,    olive oil,    cooking spray,    pepper,    parsley,    oregano,    nutmeg,    cinnamon,    dried ginger,    dried garlic,    potato,    onion,    red wine vinegar,    salt,    parmesan cheese,    red wine,    milk,    flour
Preheat the oven to 200 C. Spray a rimmed baking sheet with cooking spray. Toss the aubergines, potatoes, olive oil, 1/2 cup water and 1/2 teaspoon each salt and pepper in a large bowl, then spread th...


picture of recipeBeef Eggplant Moussaka Recipe | CDKitchen.com
tomato sauce,    tomato paste,    ground beef,    oil,    pepper,    onion,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    yogurt (plain)
A recipe for Beef Eggplant Moussaka made with vegetable oil, onion, ground beef, tomato paste, tomato sauce, salt and freshly ground
Heat 2 Tbsp of oil in medium saucepan. Add onion; cook 5 minutes or...


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picture of recipeBeef -N-Potato Moussaka Recipe - Food.com
butter,    tomato paste,    ground beef,    pepper,    parsley,    mint,    cinnamon,    potato,    onion,    garlic,    eggs,    salt,    parmesan cheese,    milk,    water,    flour
This recipe is from one of my TOH cookbooks that we have enjoyed many times.
Serving Size: 1 (282) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 417   Calories from Fat 189 g 45 ...


picture of recipeBeef And Potato Moussaka Recipe | CDKitchen.com
tomato sauce,    ground beef,    pepper,    nutmeg,    potato,    onion,    eggs,    salt,    parmesan cheese,    milk
A recipe for Beef And Potato Moussaka made with ground beef, onion, tomato sauce, salt, nutmeg, black pepper, potatoes, eggs, milk
Brown beef and onion in large saucepan. Add tomato sauce and seasonin...


picture of recipeBeef and Potato Moussaka Recipe - Food.com
butter,    tomato paste,    ground beef,    olive oil,    parsley,    oregano,    potato,    onion,    garlic,    parmesan cheese,    bread crumbs,    red wine,    milk,    flour
This is certainly not true to the original moussaka ingredients, but it is still very good.
Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 718.3   Calories f...


picture of recipeBeef and Mushroom Moussaka Recipe - Food.com
butter,    heavy cream,    chili dried/powder,    chicken stock,    ground beef,    pepper,    parsley,    chives,    mushrooms,    onion,    salt,    parmesan cheese,    red wine,    flour
This is, again, something very different from the traditional Greek moussaka. Adapted from Woman's Day Encyclopedia of Cookery. The original calls the sauce a bechamel sauce, but it is actually a ...


picture of recipeBeef Moussaka from 1001Recipes2Send.com Recipes Database
bechamel,    tomato paste,    beef stock,    ground beef,    parsley,    onion,    aubergine/eggplant,    parmesan cheese,    bread crumbs,    milk
1001Recipes2Send.com, The authentic flavour of a traditional Greek dish in a simplified version. - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMa...


picture of recipeMoussaka Of Beef Recipe by Meat.World | ifood.tv
butter,    egg whites,    tomato paste,    ground beef,    pepper,    parsley,    onion,    aubergine/eggplant,    salt,    parmesan cheese,    bread crumbs,    vegetable fat spread,    milk,    water,    flour
Brown the beef in small amount of oil in a heavy skillet.   Stir in the onions, parsley, water, tomato paste, salt and pepper and simmer for 25 minutes, stirring occasionally.   Cool slightly.   Fold in ...


picture of recipeClassic Beef Moussaka Recipe by Greek.Cookery | ifood.tv
butter,    tomato paste,    ground beef,    olive oil,    pepper,    cinnamon,    potato,    onion,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt,    cheese,    bread crumbs,    milk,    water,    flour
Slice eggplant, sprinkle with salt, and place in a colander.   Weigh down with a heavy plate for several hours.   Then brush slices with oil and broil lightly.   Saute beef and onions in 5 tablespoons of...





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