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picture of recipeBeef Stew With Orange Fall Vegetables Recipe
beef stewing meat,    sweet onion,    beef stock,    mushroom soup,    barley,    wheat,    pepper,    butternut squash,    sweet potato,    carrot,    pasta,    fat
I haven't made this yet. It's on my "To do" list. It seems easy enough and there's really nothing in it to feel guilty about!
Add all the ingredients, except the pasta, in a croc...


picture of recipeBeef Stew with Root Vegetables
butter,    beef stewing meat,    tomato paste,    beef stock,    olive oil,    pepper,    parsley,    paprika,    turnip,    parsnip,    carrot,    onion,    garlic,    worcestershire sauce,    salt,    sugar,    beer/lager,    flour
1. Heat the oil and butter in a pan and brown the beef. Remove the beef from the pan, throw in the garlic and onions and cook until softened, about 3 minutes. Pour in the beer, beef broth, Worcestersh...


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picture of recipeVegetable Beef Stew with Barley Recipe - RecipeTips.com
butter,    beef stock,    barley,    pepper,    bay leaf,    potato,    carrot,    onion,    celery,    salt,    water
A warm and comforting stew that gets better the longer it simmers. Serve it with some baking powder biscuits with honey. You can add your favorite vegetables to the pot based on your own personal pref...


picture of recipeHearty Vegetable Stew Seasoned with Beef Recipe | MyRecipes
red potato,    tomato paste,    beef stock,    cornstarch,    olive oil,    pepper,    parsley,    peas,    mushrooms,    carrot,    onion,    garlic,    salt,    red wine,    water
Learn how to make Hearty Vegetable Stew Seasoned with Beef. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring beef broth to a boil in ...


picture of recipeBeef Stew With Spring Vegetables - Ww Recipe - Food.com
lemon peel,    chicken stock,    beef stock,    olive oil,    pepper,    parsley,    dill,    potato,    carrot,    onion,    leek,    green beans,    beef,    lemon juice
This sounds great from Weight Watchers Slim Ways Hearty Meals.
Serving Size: 1 (574) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 460.4   Calories from Fat 167 g 36 %   Total Fat...


picture of recipeBeef Stew With Winter Root Vegetables Recipe - Food.com
beef chuck steak,    beef stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    potato,    parsnip,    carrot,    onion,    garlic,    bacon,    red wine vinegar,    salt,    fat,    brown sugar,    beer/lager,    flour
This is another winner from my old and trusty Bon Appetit magazine. I love this stew. And it's really easy to modify for your own tastes (which I have) I like potatoes in my stew, so I modified it...


picture of recipeVegetable Beef Stew With a Kick Recipe - Food.com
beef stewing meat,    red potato,    beef stock,    oil,    carrot,    celery,    tomato,    worcestershire sauce,    water,    flour
I created this recipe from the orignal Vegetable Beef Stew from this site. However, I did not have all the ingredients (ie...onions) so I improvised. My family loved it.
Serving Size: 1 (514) g   Servi...


picture of recipeBeef Stew With Vegetables Recipe by admin | ifood.tv
beef stewing meat,    peas,    potato,    carrot,    onion,    beef,    red wine,    water
MAKING   1) In the order listed in the ingredients list, layer all the ingredients in a slow cooker.   2) Cover the cooker and cook over low heat for about 8 to 10 hours.   SERVING   3) Serve hot.   Recipe...


picture of recipeBeef-Vegetable Stew with Savory Pot Roast Recipe | MyRecipes
beef stock,    savory,    pepper,    peas,    potato,    carrot,    celery,    cabbage,    salt
Learn how to make Beef-Vegetable Stew with Savory Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 8 ingredients i...


picture of recipeVegetable soup with beef stew meat Recipe | SparkRecipes
beef stewing meat,    brown rice,    chicken stock,    vegetables,    cornstarch,    tomato
Instead of potatoes we are using rice and not a lot of salt in this either!
Coil rice on stove and add everything to crock pot! The corn starch will thicken the soup Serving Size: Makes 10 cups of sou...


picture of recipeApple Beef Stew With Vegetables Recipe by admin | ifood.tv
beef chuck steak,    tomato sauce,    chili dried/powder,    apple sauce,    pepper,    bay leaf,    potato,    carrot,    onion,    celery,    salt,    vegetable fat spread,    fat,    water,    flour
Toss beef cubes a few at a time in seasoned flour.   Brown on all sides in hot shortening in large kettle or Dutch oven.   Add next 5 ingredients.   Bring to boil, cover and simmer 1 1/2 to 2 hours.   Add...


picture of recipePeppery Beef Stew With Root Vegetables Recipe | Cooking Light | MyRecipes
tomato paste,    beef stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    turnip,    carrot,    onion,    garlic,    celery,    salt,    red wine,    water,    flour
This is how all pot roasts should be: tender meat, lots of flavorful vegetables, and a velvety sauce.
Instructions Checklist   Step 1   Preheat oven to 350 F.   Advertisement   Step 2   Heat olive oil in a...


picture of recipeStewed Beef with Pigeon Peas and Vegetables Recipe | SparkRecipes
olive oil,    ginger root,    pigeon pea,    carrot,    onion,    garlic,    pumpkin,    broccoli,    beef,    soy sauce,    seasoning,    brown sugar
Low sodium stewed beef, pigeon peas, carrots, broccoli, christophene cooked in a pressure cooker
To prepare the beef: Wash the beef in running water. Cut up the beef into small pieces and discard any ...


picture of recipeBeef Stew Base With Vegetables Recipe by southern.chef | ifood.tv
beef stewing meat,    oil,    thyme,    pepper,    potato,    carrot,    onion,    celery,    salt
Beef Stew Base With Vegetables is used to make different stew recipes. Beef Stew Base With Vegetables gets its desired taste from beef blended with vegetables and flavored with celery. Beef Stew Base ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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