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picture of recipeCoconut-Braised Beef with Carrots
chili dried/powder,    canola oil,    pepper,    ginger root,    chili pepper,    dried ginger,    coconut milk,    lime,    carrot,    onion,    garlic,    beef,    salt,    molasses,    water
This recipe is adapted from Ming Tsai”™s braised-chicken recipe. Like all braised meat recipe, this one requires time. My suggestion is to either use a slow oven (300 degree oven) to brais...


picture of recipeBeef Stew with Carrots & Potatoes
beef chuck steak,    tomato paste,    beef stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    garlic,    balsamic vinegar,    salt,    sugar,    red wine,    water,    flour
TESTED & PERFECTED RECIPE – After a few hours in the oven, this classic beef stew becomes meltingly tender & enveloped in a rich, deeply flavored sauce.
Preheat the oven to 325 F and set...


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picture of recipeBaked Beef Stew With Carrots Recipe - Food.com
beef stewing meat,    beef stock,    thyme,    rosemary,    pepper,    carrot,    onion,    red wine vinegar,    salt,    flour
This comes from Sunset's Light Ways with Beef, Lamb and Pork cookbook.
Serving Size: 1 (286) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 201   Calories from Fat 49 g 24 %   ...


picture of recipeBeef Bourguignon With Carrots Recipe - Food.com
butter,    beef chuck steak,    chicken stock,    canola oil,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    bacon,    salt,    red wine,    brandy,    rum,    flour
From Chef Eric Ripert, an updated version of the classic, served on a bed of carrots. I love it. It is a relatively simple recipe, though it does require an overnight marinade (which accounts for most...


picture of recipeSlow-Cooked Beef with Carrots & Cabbage Recipe | EatingWell
beef chuck steak,    beef stock,    cooking spray,    pepper,    paprika,    oregano,    cumin,    carrot,    garlic,    cabbage,    salt
In this main-dish recipe, the pot roast is slow-cooked with carrots and low-sodium beef broth. Toward the end of the cooking time, shredded cabbage is added in to round out the meal. Each of the two s...


picture of recipeBasic Beef Stew with Carrots and Mushrooms Recipe | MyRecipes
beef stewing meat,    beef stock,    olive oil,    cooking spray,    thyme,    pepper,    bay leaf,    crimini mushroom,    potato,    carrot,    onion,    garlic,    salt,    red wine,    flour
This classic beef stew recipe has all you expect in beef stew: tender chunks of beef, carrot and potato. Yet the cremini mushrooms are a wonderful surprise.
Instructions Checklist   Step 1   Heat 1 teas...


picture of recipePressure Cooker Corned Beef with Cabbage and Carrots Recipe | SparkRecipes
corned beef,    bay leaf,    potato,    carrot,    cabbage,    water
I use a pressure cooker to speed up the cooking time.
Pour water into the pressure cooker. Add bay leaves and brisket along with the seasoning packet. Lock lid and bring up to pressure using high heat...


picture of recipeSpiced Beef Stew with Carrots and Mint Recipe | Bon Appetit
beef tenderloin,    pumpkin pie spice,    beef stock,    olive oil,    mint,    cayenne pepper,    cumin,    carrot,    shallot,    flour
Spiced Beef Stew with Carrots and Mint Recipe
Heat 1 tablespoon oil in large nonstick skillet over high heat. Sprinkle beef with salt and pepper. Add beef to skillet and saute until cooked to desired ...


picture of recipeCitrus-Beef Stir-Fry With Carrots (Ww) Recipe - Food.com
chili dried/powder,    beef steak,    orange peel,    sesame seed oil,    carrot,    onion,    apple cider vinegar,    soy sauce,    brown sugar,    orange juice,    meat
I've been craving Chinese food but didn't want takeout because it is so high in calories. I found this on the WW site and thought I'd give it a try. It was a bit spicy using the 1/2 tsp. o...


picture of recipeSlow-Cooker Braised Beef with Carrots & Turnips Recipe | EatingWell
beef chuck steak,    olive oil,    pepper,    cloves,    cinnamon,    basil,    allspice,    turnip,    carrot,    onion,    garlic,    tomato,    salt,    red wine
The spice blend in this healthy beef stew recipe--cinnamon, allspice and cloves--may conjure images of apple pie, but the combo is a great fit in savory applications too. Serve over creamy polenta or ...


picture of recipeBeef Stew With Carrots and Mushrooms Recipe - Food.com
beef stewing meat,    beef stock,    olive oil,    cooking spray,    thyme,    pepper,    bay leaf,    crimini mushroom,    potato,    carrot,    onion,    garlic,    salt,    red wine,    flour
This is a classic! With small portobello mushrooms (cremini) and carrots, red wine and no tomatoes! Adapted from Cooking Light magazine(Jan/Feb 2006).
Serving Size: 1 (312) g   Servings Per Recipe: 8   ...


picture of recipeBeef Brisket With Carrots and Prunes Recipe - Food.com
beef brisket,    oil,    pepper,    cinnamon,    prune,    carrot,    onion,    salt,    brown sugar,    lemon juice,    water
Although I personally rather not eat red meat I almost fell for this. It smelled so good and mouthwatering. The ones I made it for said it was great and asked for the recipe. Must try it with chicken....


picture of recipeCrock Pot Beef Brisket With Carrots And Potatoes Recipe | CDKitchen.com
beef brisket,    tomato paste,    onion soup mix,    potato,    carrot,    water
A 5-star recipe for Beef Brisket With Carrots And Potatoes made in the crock pot made with potatoes, carrots, beef brisket, onion soup mix, water, tomato
Place the potatoes and carrots in the bottom o...


picture of recipeCorned Beef and Carrots with Marmalade-Whiskey Glaze Recipe | Bon Appetit
corned beef,    oil,    parsley,    nutmeg,    carrot,    orange marmalade,    mustard,    irish whisky
Corned Beef and Carrots with Marmalade-Whiskey Glaze Recipe
Step 1   Preheat oven to 425 F. Coat large rimmed baking sheet with nonstick spray. Boil next 3 ingredients in saucepan until reduced to gene...


picture of recipeBeef Stew With Carrots Recipe by chef.matt.frost | ifood.tv
pepper,    parsley,    bay leaf,    carrot,    onion,    salt,    fat,    water
Brown meat pieces mthe melted fat until all sides are browned add seasonings.   Add vegetables and water and simmer for 1 1/2 to 2 hours, until meat is tender.   Gravy may be thickened with flour if des...


picture of recipeStir-Fried Beef with Ginger-Carrot Sauce Recipe | MyRecipes
beef flank steak,    green bell pepper,    hot sauce,    chicken stock,    chili paste,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    carrot,    garlic,    salt,    rice
For added heat, serve with extra chile pepper sauce on the side. Our Test Kitchens staff regularly uses Sriracha, a thick sauce made from ground sun-dried hot chiles and garlic.
Instructions Checklist...


picture of recipeCrockpot Balsamic Beef Roast with Carrots Recipe | SparkRecipes
beef chuck steak,    chili dried/powder,    beef stock,    soybean,    carrot,    garlic,    balsamic vinegar,    salt,    honey
Easy, delicious and healthy Crockpot Balsamic Beef Roast with Carrots recipe from SparkRecipes. See our top-rated recipes for Crockpot Balsamic Beef Roast with Carrots.
Add beef then add all ingredien...


picture of recipeTraditional Beef Pot Roast with Carrots Recipe | MyRecipes
beef chuck steak,    red onion,    tomato paste,    beef stock,    canola oil,    thyme,    rosemary,    pepper,    bay leaf,    carrot,    garlic,    tomato,    salt,    sugar,    red wine,    flour
Serve over mashed potatoes or egg noodles to sop up the rich gravy. A side of sautéed or steamed green beans or Brussels sprouts can round out the meal.
Instructions Checklist   Step 1   Preheat ov...


picture of recipeSpiced Beef Stew With Carrots and Mint Recipe - Food.com
beef tenderloin,    pumpkin pie spice,    beef stock,    olive oil,    pepper,    mint,    cayenne pepper,    cumin,    carrot,    shallot,    salt,    flour
Got this in an email for a recipe exchange. Sounds delicious with an interesting combination of ingredients. Would be a nice Shabbat meal and the ingredients are in line with Sephardic cooking. You ca...


picture of recipeBeef Stew With Potatoes, Carrots and Peas Recipe - Food.com
beef chuck steak,    beef stock,    oil,    thyme,    pepper,    parsley,    bay leaf,    peas,    potato,    carrot,    onion,    garlic,    salt,    red wine,    flour
Very simple stew that can be cooked on the stove. You can even prepare the stew through step 3 and then refrigerate, covered, for up the three days! Stews always taste better the next day anyway.
Serv...


picture of recipeBeef stew and dumplings with Vichy carrots recipe - BBC Food
butter,    beef steak,    suet,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    carrot,    shallot,    garlic,    worcestershire sauce,    salt,    baking powder,    sugar,    red wine,    flour
Bring a bit of cheer to a cold, drab day by dishing up this simple, hearty stew with dumplings and buttered carrots.
Preheat the oven to 180C/350F/Gas 4.   For the beef stew, heat the oil and butter in...


picture of recipeMoroccan-Style Braised Beef with Carrots & Couscous Recipe | MyRecipes
beef stewing meat,    beef stock,    olive oil,    turmeric,    pepper,    parsley,    paprika,    cumin,    dried ginger,    apricot,    carrot,    spring onion,    onion,    garlic,    beef,    salt,    cous cous,    water
Try this Moroccan-Style Braised Beef with Carrots and Couscous for a ethnic-inspired dinner that will delight. Dried apricots and North African spices render a hearty stew. Use an immersion blender to...


picture of recipeBeer-Braised Beef with Onion, Carrot, & Turnips Recipe | MyRecipes
beef stock,    canola oil,    pepper,    parsley,    bay leaf,    turnip,    carrot,    onion,    garlic,    salt,    beer/lager,    flour
$2.32 per serving.Ask your butcher to cut a 1-pound roast for you, or buy a larger one (especially if it's on sale) and freeze the rest for later. Use a dark beer that's not too strong; stout ...


picture of recipeBraised Beef Brisket with Potatoes and Carrots Recipe | SparkRecipes
beef brisket,    tomato paste,    beef stock,    potato,    carrot,    onion,    garlic
Easy, delicious and healthy Braised Beef Brisket with Potatoes and Carrots recipe from SparkRecipes. See our top-rated recipes for Braised Beef Brisket with Potatoes and Carrots.
Serving Size: Makes 1...


picture of recipeSpiced Beef Stew with Carrots and Chickpeas | Martha Stewart
beef chuck steak,    berbere,    ribs,    red onion,    tomato paste,    red bell pepper,    chicken stock,    olive oil,    pepper,    mint,    chickpea,    carrot,    worcestershire sauce,    salt,    cous cous,    red wine,    flour
Braised beef chuck is combined with bell pepper, carrots, chickpeas, and berbere seasoning for this fragrant and mouth-watering beef stew.
Instructions Checklist   Step 1   Generously season beef with s...


picture of recipeEasy Beef Dinners-Pot Roast with Potatoes & Carrots (404 cal) Recipe | SparkRecipes
beef chuck steak,    red potato,    beef stock,    oil,    pepper,    carrot,    onion,    salt,    water
Trim fat from meat and allow to stand at room temperature for 20 minutes. Dissolve beef bouillon in water. Pat meat dry with paper towels to remove any moisture. Rub salt and pepper over the meat. Bro...


picture of recipeSlow-Cooker Beef & Carrot Tagine with Almond Couscous Recipe | EatingWell
beef stewing meat,    olive oil,    almond,    pepper,    paprika,    fennel seeds,    coriander leaf,    cinnamon,    cumin,    raisin,    carrot,    tomato,    salt,    cous cous,    water
Feel free to experiment with the spices in this simple slow-cooker beef stew--keep cumin and cinnamon in the mix, but try adding cardamom and ginger for greater depth of flavor. Both the stew and the ...


picture of recipeShin of beef with ginger, carrot and cabbage recipe - BBC Food
butter,    beef stock,    oil,    thyme,    star anise,    white peppercorn,    ginger root,    cloves,    caraway,    bay leaf,    carrot,    onion,    celery,    cabbage,    veal,    beef,    salt,    sugar,    red wine
Tender beef braised slowly in red wine and stock takes a little preparation but is hard to beat.
Place the beef shins into a large bowl with the red wine, cover and leave to marinate in the fridge for...


picture of recipeSlow Cooker Beef & Cabbage with Potatoes & Carrots Recipe | MyRecipes
butter,    beef brisket,    red potato,    beef stock,    pepper,    cloves,    cinnamon,    dried ginger,    bay leaf,    carrot,    onion,    garlic,    cabbage,    mustard,    worcestershire sauce,    apple cider vinegar,    salt,    brown sugar
There's no better way to celebrate St. Paddy than with a showstopping feast of beef, cabbage, carrots, and potatoes. To create the traditional flavor profile of corned beef and cabbage without the...


picture of recipeStir-Fried Beef With Ginger-Carrot Sauce Recipe - Food.com
beef flank steak,    green bell pepper,    hot sauce,    chicken stock,    chili paste,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    carrot,    garlic,    salt,    rice
I found this recipe in Cook's Country.
Serving Size: 1 (320) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 329.2   Calories from Fat 99 g 30 %   Total Fat 11.1 g 17 %   Saturat...


picture of recipeHarissa beef and carrot with barley and tomato salad - Recipes - delicious.com.au
beef skirt steak,    hot sauce,    olive oil,    barley,    almond,    parsley,    mint,    lemon,    carrot,    garlic,    tomato,    brown sugar
Whoever said healthy eating was boring obviously never tried this recipe.
1.   Preheat oven to 200 C. Line a baking tray with baking paper and arrange carrots in a single layer. Drizzle with 1 tbs oil ...


picture of recipeBeef Ring with Candied Carrots Recipe by New.Wife | ifood.tv
ground beef,    pepper,    dried garlic,    onion,    eggs,    salt,    tomato ketchup/catsup,    bread crumbs,    water
GETTING READY   1) Preheat oven to 325 F before baking.   MAKING   2) Mix together all ingredients except bread crumbs, adding only enough water to make mixture workable.   3) Figure the mixture gently in...


picture of recipeRoast Rib of Beef With Roasted Carrots, Leeks and Parsnips Recipe - Food.com
beef stock,    oil,    sage,    parsnip,    carrot,    shallot,    leek,    celery,    beef
Roast Rib of Beef with Roasted Carrots, Leeks and Parsnips
Serving Size: 1 (483) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1802.5   Calories from Fat 1621 g 90 %   Total Fat 1...


picture of recipeBeef Tenderloin with Carrots & Leeks Recipe by Microwave.Lady | ifood.tv
beef tenderloin,    beef stock,    bouquet garni,    carrot,    leek,    bacon,    white wine,    water,    flour
Place bacon in 2-quart casserole.   Microwave at High for 2 to 3 minutes, or until brown and crisp, stirring once.   Stir in flour, bouillon and bouquet garni seasoning.   Blend in water, wine and bouque...


picture of recipeBeef Short Ribs with Potato-Carrot Mash Recipe | Martha Stewart
butter,    thyme,    pepper,    potato,    carrot,    onion,    garlic,    beef ribs,    salt,    red wine,    flour
Braising short ribs in the oven can be a four-hour process. This recipe takes a fraction of that time.
Instructions Checklist   Step 1   In 6-quart pressure cooker, melt 1 tablespoon butter over medium-...


picture of recipeGlazed Carrot With Beef Recipe by Global.Potpourri | ifood.tv
butter,    beef stock,    pepper,    parsley,    carrot,    vegetable fat spread,    sugar,    water
Cut carrots into 2-inch pieces.   Heat carrots and remaining ingredients except parsley to boiling; reduce heat.   Cover and simmer until carrots are tender, about 25 minutes.   Remove carrots and boil r...


picture of recipeBeef Tenderloin with Horseradish Cream and Glazed Carrots Recipe - Cooking Light | MyRecipes
butter,    beef tenderloin,    canola oil,    pepper,    parsley,    paprika,    horseradish,    chives,    cumin,    dried garlic,    carrot,    salt,    honey,    sour cream,    buttermilk,    water
Beef tenderloin is worthy splurge when you want a special entrée in less time; the cut is so meltingly tender already that it takes just ...
Instructions Checklist   Step 1   Heat oil in a large sk...


picture of recipeNorth African Beef-and-Carrot Stew with Mint Recipe | Martha Stewart
beef sirloin steak,    tomato paste,    chicken stock,    olive oil,    pepper,    mint,    cayenne pepper,    cinnamon,    carrot,    onion,    salt,    cous cous
Talk about fast and flavorful; this recipe pairs beef (we're talking sirloin here), with it's old pal carrots but gives them a new spin with cinnamon, cayenne, and fresh mint. Plus it takes ju...


picture of recipeSlow Cooker Corned Beef with Cabbage, Carrots and Potatoes Recipe - Marcia Kiesel | Food & Wine
red potato,    corned beef,    horseradish,    carrot,    garlic,    cabbage,    mustard,    water
#$space#$#$space#$This classic Irish-American dish gets simplified in the slow cooker.#$space#$#$space#$Slideshow: #$space#$More Slow Cooker Reci...
Instructions Checklist   Step 1   Put the corned beef...


picture of recipeGrilled Beef Skewers with Cucumber-Carrot Slaw from 1001Recipes2Send.com Recipes Database
beef ribeye steak,    rice wine,    hot sauce,    carrot,    cucumber,    soy sauce,    salt,    rice vinegar,    mirin,    sugar
1001Recipes2Send.com, The fine art of Asian cooking includes an elegant presentation, as well as healthful ingredients and superb taste. - Thousands of recipes at your fingertips now! Recipes, tips, f...





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