Spiced beef with stout & prunes | BBC Good Food beef stock,    oil,    parsley,    nutmeg,    juniper,    cloves,    cinnamon,    bay leaf,    allspice,    prune,    carrot,    onion,    beef,    muscovado,    stout Make this spiced beef casserole a couple of days in advance. Ideal for a get together, such as New Year’s Eve, serve with mash and buttered savoy cabbage STEP 1   Pat the beef dry using kitchen p...

Beef Stew with Prunes Recipe | RecipeLand beef stewing meat,    almond,    sesame seed,    saffron,    pepper,    paprika,    ginger root,    coriander seed,    cloves,    cinnamon,    prune,    carrot,    onion,    garlic,    tomato,    salt,    red wine Slice beef.   Marinate overnight in wine, 1 onion, carrots, cinnamon, ginger, clove, salt, paprika and wine.   Chop 2 remaining onions.   Dry meat in paper towel.   Cook onions in butter in Dutch oven unt...

Beef Brisket With Carrots and Prunes Recipe - Food.com beef brisket,    oil,    pepper,    cinnamon,    prune,    carrot,    onion,    salt,    brown sugar,    lemon juice,    water Although I personally rather not eat red meat I almost fell for this. It smelled so good and mouthwatering. The ones I made it for said it was great and asked for the recipe. Must try it with chicken....

Irish Beef Stew With Guinness and Prunes - Recipe #20878 - Foodgeeks beef stewing meat,    oil,    pepper,    bay leaf,    prune,    carrot,    onion,    salt,    stout,    water,    flour Try this recipe for Irish Beef Stew With Guinness and Prunes on Foodgeeks.com Cut beef into serving pieces. Mix flour, salt and pepper. Dredge the beef in the seasoned flour. Brown the meat on all sid...

Ragout Of Beef With Prunes Recipe by admin | ifood.tv tomato paste,    beef steak,    beef stock,    oil,    bay leaf,    prune,    tomato,    flour Bring the stock to the boil, pour over the prunes and soak for about 12 hours.   Coat the beef cubes with the seasoned flour.   Heat the oil in a saucepan.   Add the beef and fry for 5 to 8 minutes or un...

Pot-roasted beef with red wine, prunes and bacon (pašticada) recipe - BBC Food beef silverside,    olive oil,    thyme,    rosemary,    pepper,    bay leaf,    prune,    apple,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    balsamic vinegar,    salt,    sugar,    red wine I guess you could call this the national dish of Croatia. The key is the balance of sweet from the fruit, in this case prunes, and the red wine and balsamic vinegar. Pierce the meat with the point of ...

Beef and Prune Tangia - Meltingly tender beef, stewed with prunes and plenty of aromatic spices. beef stewing meat,    chicken stock,    olive oil,    turmeric,    pepper,    parsley,    paprika,    coriander seed,    coriander leaf,    chili pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    allspice,    lemon,    prune,    onion,    garlic,    tomato,    salt,    honey Meltingly tender beef, stewed with prunes and plenty of aromatic spices. Mix all of the spices together with olive oil to coat the meat.   Combine all the remaining ingredients, except the stock toge...

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