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Beer Waffles Recipe - Food.com oil, sesame seed, eggs, salt, baking powder, vegetable fat spread, beer/lager, flour This is nice stuff for snacks. It tastes very unusual and interesting. You can play with shape—I made circle this time. Serving Size: 1 (42) g Servings Per Recipe: 40 AMT. PER SERVING % DAILY ...
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| Beer Batter Waffles Recipe - Food.com butter, vanilla extract, eggs, honey, beer/lager, self raising flour, milk These waffles are light and delicious. The beer replaces yeast and the honey gives them a nice crunch. My family loves them. Serving Size: 1 (151) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY V...
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Beer-Infused Belgian Waffles Recipe - Food.com butter, evaporated milk, vanilla, eggs, salt, baking powder, honey, brown sugar, sugar, beer/lager, flour This recipe is combination of Brussels waffles and Liege waffles. The sugar chunks caramelize as you cook, which makes them crunch and delicious. Light enough to serve with syrup for breakfast, but ri...
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| Brussels Beer Waffles Recipe - Food.com lemon peel, oil, vanilla extract, eggs, salt, beer/lager, lemon juice, flour ZWT 6. The beer acts as a leavening agent and leaves no trace whatsoever after cooking. Good with sour cream and brown sugar. If you are going to serve these for breakfast, you can prepare the batter ...
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| Beer-Batter Waffles with Duded-Up Syrup Recipe Video by DudeFood | ifood.tv butter, waffles, oil, almond, banana, orange, salt, maple syrup, sugar, beer/lager Nothing like an ice cold beer first thing in the morning. In your waffle batter, that is. Sean and Adam take your basic waffle mix and make it actually good. And the Duded-Up Syrup with bananas is to ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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