|
|
Bengali Potatoes Recipe - Food.com sunflower oil, panch phoran, coriander leaf, sweet potato, onion, garlic From Cook Smart Vegetarian, looks good and saving here till I can get to try. Sounds great for diabetics as it uses sweet potatoe. Wikepedia describe panch phoron as equal amounts of fenugreek, nigell...
|
| Bengali Potatoes Recipe - Food.com red potato, oil, turmeric, pepper, mustard powder, mustard seed, ginger root, green chili, garlic, salt Serving Size: 1 (914) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 939.1 Calories from Fat 261 g 28 % Total Fat 29.1 g 44 % Saturated Fat 3.9 g 19 % Cholesterol 0 mg 0 % S...
|
|
|
|
|
|
Bengali-Style Oven-Fried Potatoes Recipe - Food.com olive oil, cooking spray, turmeric, pepper, cayenne pepper, cumin, potato, salt Found online; posting for ZWT6 (Asia) Serving Size: 1 (113) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 88.3 Calories from Fat 1 g 2 % Total Fat 0.1 g 0 % Saturated Fat 0 g...
|
| Potato Fry Aloo Bhaja Bengali Style Recipe chili dried/powder, oil, turmeric, green chili, black cumin, potato, onion, garlic, salt, sugar This is quick potato stir fry Bengali style. Part of daily food. Goes well with Dals or lentils. Served hot with Rotis, steamed Rice, pooris. Heat oil in a flat pan. We usually use an utensil called K...
|
| Indian Bengali Potatoes With Poppy Seeds (Aloo Posto) Recipe - Food.com chili dried/powder, oil, turmeric, poppy seed, green chili, red chili, cayenne pepper, potato, salt Poppy seeds, like sesame seeds, add a wonderful nutty taste to foods. Bengalis grind them and use them in quantity with vegetables like potatoes and cauliflower to provide a thick clinging sauce. The ...
|
| Gobi Masala (Bengali Cauliflower & Potato in a Spiced Tomato Recipe - Food.com ginger garlic paste, chili dried/powder, canola oil, turmeric, ginger root, coriander seed, coriander leaf, chili pepper, cumin, coconut milk, potato, onion, garlic, tomato, cauliflower, salt, water Recipe courtesy of Chef Afsari and the League of Kitchens. Serving Size: 1 (401) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 662.9 Calories from Fat 477 g 72 % Total Fat 53....
|
| Indian Bengali Potatoes with Poppy Seeds (Aloo Posto) - Recipe #20388 - Foodgeeks chili dried/powder, oil, turmeric, poppy seed, green chili, red chili, cayenne pepper, potato, salt Try this recipe for Indian Bengali Potatoes with Poppy Seeds (Aloo Posto) on Foodgeeks.com Grind poppy seeds as finely as possible in a clean coffee grinder or other spice grinder. Peel the potatoes a...
|
| Stir-Fried Cauliflower & Potato W/ Crunchy Bengali Spices Recipe - Food.com canola oil, black onion seed, coriander seed, coriander leaf, green chili, cayenne pepper, cumin, potato, cauliflower, salt Nigella, the little tear-shaped black seeds, about 1 mm long, are used throughout South Asia as a spice and flavoring. They have an earthy, peppery taste, a little like oregano. Nigella and cumin seed...
|
| Aloo Posto / Bengali Aloo Posto / Potato with Poppy Seeds / Bengali Recipe / Ruchi Bharani Recipe Vi mustard oil, poppy seed, black onion seed, green chili, potato, salt, sugar, water, ghee Learn How To Make Aloo Posto Recipe, a Bengali Recipe, from Chef Ruchi Bharani, only on Rajshri Food. Making 1. Heat oil in a pan and toss caraway seeds and potatoes in it. 2. Then add green chillie...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|