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picture of recipeMixed Berry-Almond Gratin Recipe | EatingWell
butter,    almond,    blueberry,    raspberry,    blackberry,    berries,    eggs,    salt,    soft tofu,    sugar,    almond essence,    flour
How simple--and delicious--are berries topped with a rich custard and baked into a crusty dessert (or breakfast) gratin. No one will ever guess that you've replaced much of the butter in tradition...


picture of recipeFresh Berry Gratin Recipe | EatingWell
blueberry,    raspberry,    blackberry,    berries,    cream cheese,    cheese,    brown sugar,    lemon juice,    milk
The aroma of warm berries in this effortless tart is sublime.
Instructions Checklist   Step 1   Place berries in an even layer in a 9-inch pie plate or divide among 4 individual gratin dishes. Whisk tog...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMixed Berry Gratin Recipe - Food.com
heavy cream,    strawberry,    blueberry,    raspberry,    eggs,    sugar,    sour cream,    flour
My sisters recipe, I love anything with mixed berries in it!
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 322.4   Calories from Fat 89 g 28 %   Total Fat 9....


picture of recipeBerry and Marshmallow Gratin Recipe - Food.com
strawberry,    blueberry,    raspberry,    blackberry,    berries,    marshmallow,    vanilla ice cream,    raspberry liqueur
This is from a book called bbq food. It looks really easy and very good. I haven't made it yet, but I certainly will soon.
Serving Size: 1 (25) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY ...


picture of recipeGratin of Summer Berries Recipe - Food.com
egg yolks,    almond,    strawberry,    blueberry,    raspberry,    sugar,    orange liqueur,    orange juice
This is a wonderful dessert to make when fresh berries are at their peak. The fruit is baked under an eggy custard sauce called a “sabayon.”
Serving Size: 1 (208) g   Servings Per Recipe: 6...


picture of recipeFay Gartin's Delicious Berry Pie Recipe - Food.com
butter,    cornstarch,    berries,    peach,    pastry,    sugar,    whipped cream,    water
Fay was one of my mom's most elegant friends. This is her recipe for a likewise elegant berry pie. It can also be made with crushed peaches.
Serving Size: 1 (82) g   Servings Per Recipe: 6   AMT. PE...





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