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Raspberry-Lemon Cream Cake - Berry Desserts pound cake, vanilla extract, raspberry, raspberry jam/preserve, lemon curd, cream cheese, sugar, whipped cream A creamy, dreamy dish piled high with juicy berries and topped with grated lemon peel Step 1 To prepare frosting, beat cream cheese and sugar in a large bowl, with mixer at medium speed, until smooth....
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Lemon-Berry Pudding Cake Recipe | EatingWell lemon peel, cooking spray, oil, blueberry, raspberry, eggs, salt, sugar, lemon juice, milk, flour Impress your friends and family with this beautiful and refreshing lemon and berry pudding cake. Instructions Checklist Step 1 Let eggs stand at room temperature for 30 minutes. Meanwhile, coat a 2-...
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| Very Berry Lemon Cake Recipe - Food.com lemon cake mix, blueberry, eggs, sugar, sour cream, yogurt (plain) This is a Bundt cake, with a yummy blueberry sauce... Serving Size: 1 (92) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 254.4 Calories from Fat 66 g 26 % Total Fat 7.4 g 11 ...
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| Lemon-Berry Pudding Cakes Recipe butter, cake flour, blackberry, eggs, salt, sugar, lemon juice, creme freche, milk, water The blackberry-swirled tops of these individual lemon desserts conceal a delicious surprise: the rich citrus pudding underneath. Preheat oven to 350 degrees. Process 2 1/2 ounces blackberries (12 to 1...
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| Lemon Cakes with Berry Salsa butter, egg whites, lemon peel, ginger root, berries, eggs, salt, baking powder, bread crumbs, sugar, orange liqueur, lemon juice, flour These fluffy cakes topped with summer berries are the ultimate indulgence! With 1 tablespoon butter, lightly coat five 6-ounce ramekins and set aside. Fill a 9- by 13-inch pan with water, fit a wire r...
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| Lemon-Berry Meringue Cakes egg whites, lemon peel, blueberry, raspberry, blackberry, berries, eggs, salt, sugar, lemon juice, milk, flour 1. Preheat the oven to 175 C. Grease four 5-ounce ramekins and sprinkle them with sugar, tapping out any excess. Place these in a larger pan (such as a roasting pan). 2. Sprinkle the berries evenly o...
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| Lemon Berry Sour Cream Cake Recipe - Food.com butter, egg yolks, egg whites, lemon peel, bicarbonate of soda, lemon, strawberry, blueberry, raspberry, blackberry, salt, cream of tartar, cream cheese, sugar, lemon juice, sour cream, yogurt (plain), flour I found this recipe on Driscoll's berries site, now that summer is no longer. This looked so beautiful and we had a special meal for visiting dignitaries - so we had a lovely end of summer meal an...
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| Apple & Lemon Sandwich Cake Recipe | Mary Berry Quick Cooking icing sugar, apple, eggs, lemon curd, baking powder, sugar, self raising flour, double cream Mary Berry's refreshing quick and easy twist on the classic Victorian sandwich cake, blending apples and lemons for a mouthwatering, springy sponge. Prep time: 15–20 mins Cook time: 20...
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| Lemon Pound Cake with Mixed Berries Recipe | MyRecipes butter, egg whites, lemon flavoring, cake, lemon peel, cooking spray, strawberry, blueberry, raspberry, blackberry, eggs, baking powder, sugar, vanilla yogurt, flour Draper says she will never reveal the original recipe for her grandmother Alice Walker's lemon pound cake, but her lighter variation pays tribute to it. Use any combination of berries you like for...
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| Lemon Picnic Cake With Berries Recipe - Food.com butter, lemon peel, vanilla, berries, eggs, baking powder, sugar, lemon juice, milk, flour An old-fashioned butter cake, served with fresh berries, is the perfect dessert for a picnic or potluck. Serving Size: 1 (136) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 441...
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| Lemon Cake with Seasonal Berries Recipe - Food.com vanilla extract, lemon, eggs, salt, baking powder, sugar, whipped cream, flour Found this recipe on the canada.com website from BCTV News. Sounds great - remember this one when you have delicious fresh berries this summer. Serving Size: 1 (145) g Servings Per Recipe: 12 AMT. P...
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| Lemon Berry Ricotta Cake With Mixed Berry Sauce Recipe - Food.com butter, lemon flavoring, ricotta cheese, cornstarch, lemon, berries, eggs, sugar, milk, half and half, flour Sooo yummy. A dense cake or light cheese cake depending on how you look at it :) Serving Size: 1 (103) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 351.7 Calories from Fat 11...
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| Angel Food Cake With Lemon Cream and Berries Recipe - Food.com vanilla cake/pie, lemon yogurt, blueberry, raspberry, whipped topping, angel food cake A wonderful, light tasting dessert for the summer. The recipe comes from an old magazine. Cook time does not include the time it takes to bake the angel food cake. Serving Size: 1 (67) g Servings Per...
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| Lemon Pound Cake with Mint Berries and Cream Recipe | MyRecipes butter, lemon peel, mint, strawberry, eggs, lemon curd, sugar, lemon juice, whipped cream, flour Learn how to make Lemon Pound Cake with Mint Berries and Cream. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Process sugar and mint lea...
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| Lemon Layer Cake with Summer Berries Recipe butter, lemon peel, vanilla extract, strawberry, raspberry, blackberry, eggs, salt, baking powder, sugar, lemon juice, milk, flour Three layers of moist lemon cake are frosted with a tart lemon buttercream. You can decrease the amount of lemon if you like, but I love the intense citrus flavor and the way it cuts against the butte...
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| Lemon Pudding Cake with Fresh Mixed Berries butter, icing sugar, lemon peel, blueberry, raspberry, blackberry, eggs, salt, sugar, lemon juice, buttermilk, flour 1) Preheat oven to 170 C/Gas 3. Butter and lightly sugar four ramekins, each about the size of a cup. 2) In a mixer, add the egg yolks, buttermilk, lemon juice and lemon zest and beat until well combi...
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| Lemon Layer Cake With Seasonal Berries Recipe - Food.com butter, lemon peel, vanilla extract, strawberry, raspberry, blackberry, eggs, salt, baking powder, sugar, lemon juice, milk, flour This luscious cake uses peak-of-the-season berries for a special summertime treat. Adapted from a recipe by Carrie Vasos at Serious Eats. http://bit.ly/rrZahw Serving Size: 1 (247) g Servings Per Rec...
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| Lemon Pound Cake with Berries and Whipped Cream Recipe | Bon Appetit butter, lemon peel, strawberry, blackberry, eggs, salt, baking powder, fat, sugar, lemon juice, whipped cream, milk, flour Lemon Pound Cake with Berries and Whipped Cream Recipe Step 1 Preheat oven to 325 F. Butter and flour two 9x5x2 3/4-inch metal loaf pans. Line pan bottoms with waxed paper. Sift flour, baking powder,...
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| Lemon Cream Bundt Cake W/ Lemon Whipped Cream and Fresh Berries Recipe - Food.com butter, lemon flavoring, heavy cream, lemon peel, bicarbonate of soda, vanilla extract, strawberry, blueberry, raspberry, eggs, salt, baking powder, sugar, sour cream, buttermilk, flour This is not an ultra decadent cake, rather it is fresh and light and works well after a heavier meal. Can be arranged very pretty on the plate with the berries and maybe a sprig of mint. Enjoy! Servin...
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| Lemon Pound Cake With Mint Berries and Cream Recipe - Food.com butter, lemon peel, mint, strawberry, eggs, lemon curd, sugar, lemon juice, whipped cream, flour Serving Size: 1 (266) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 746 Calories from Fat 424 g 57 % Total Fat 47.1 g 72 % Saturated Fat 28.7 g 143 % Cholesterol 227 mg 75 %...
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| Lemon-Cornmeal Pound Cake with Berries & Cream Recipe | MyRecipes butter, egg whites, heavy cream, cake, lemon peel, cornstarch, bicarbonate of soda, cooking spray, vanilla extract, strawberry, blueberry, blackberry, eggs, salt, sugar, lemon juice, buttermilk, flour Because of the addition of cornmeal to the batter, the texture of this pound cake resembles a sweet and tender cornbread instead of the usual dense texture you might expect from a traditional pound ca...
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| Lemon Syrup Cake with Berries and Lemon-Curd Cream Recipe | Bon Appetit butter, lemon peel, mint, strawberry, eggs, sugar, self raising flour, lemon juice, creme freche, yogurt (plain) Lemon Syrup Cake with Berries and Lemon-Curd Cream Recipe curd Step 1 Combine first 4 ingredients in large microwave-safe bowl. Place bowl in microwave and cook on high until butter melts, whisking ...
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| Lemon Bundt Cake with Berry Rhubarb Glaze - Lemon juice and sour cream add a tart freshness to this cornstarch, bicarbonate of soda, oil, vanilla extract, lemon, strawberry, redcurrant, lingonberry, raspberry, rhubarb, eggs, jam/preserve, salt, baking powder, sugar, lemon juice, sour cream, water, flour Lemon juice and sour cream add a tart freshness to this glazed cake. Position a rack in the middle of the oven and preheat to 350 C. Generously brush the bundt pan with shortening and dust with flou...
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| Angel Food Cake With Lemon Cream And Berries (incomplete directions) Recipe by Diabetic.Foodie | ifo vanilla cake/pie, lemon yogurt, strawberry, blueberry, raspberry, whipped topping, angel food cake Prepare cake mix, if using, and bake cake in a 10-inch tube pan or a 13x9x2-inch baking pan according to package directions. Cool cake completely according to package directions. For lemon cream, in...
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