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picture of recipeBest Ever Brussels Sprouts Recipe - Food.com
beef stock,    pepper,    dried garlic,    onion,    brussels sprout,    salt
This is the only way I can get my family to eat baby cabbage The Sprouts aren't bitter. This one goes with just about everything. I cant remember where it came from. It is one of those the you jus...


picture of recipeBest Brussels Sprouts Ever Recipe - Food.com
butter,    nutmeg,    apple,    brussels sprout,    brown sugar
I know the title sounds a little pretentious, but these seriously are amazing. I've had many self-proclaimed Brussels sprout haters do a complete u-turn with this recipe. The best part is that it ...


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picture of recipeBest Ever Brussels Sprouts Recipe - Food.com
butter,    olive oil,    almond,    pepper,    onion,    garlic,    celery,    brussels sprout,    salt
People who hate to eat brussels sprouts may just change their mind!
Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 721.1   Calories from Fat 561 g 78 %   Tota...


picture of recipeBest ever Brussels sprouts Recipe | SparkRecipes
olive oil,    almond,    garlic,    brussels sprout
Easy, delicious and healthy Best ever Brussels sprouts recipe from SparkRecipes. See our top-rated recipes for Best ever Brussels sprouts.
Wash sprouts and slice top to stem into 1/4 inch slices. Micr...


picture of recipeBest Ever Brussels Sprouts Recipe by Charles.Durand | ifood.tv
butter,    heavy cream,    pepper,    brussels sprout,    salt,    vegetable fat spread,    sugar
Add shredded Brussels sprouts to hot butter in a saucepan.   Cook, stirring constantly, about 5 minutes, or until just tender.   Add a mixture of remaining ingredients.   Cook 2 to 3 minutes, or until th...


picture of recipeBest-Ever Brussels Sprouts - Recipe #4800 - Foodgeeks
butter,    olive oil,    chives,    carrot,    spring onion,    brussels sprout,    bacon
Try this recipe for Best-Ever Brussels Sprouts on Foodgeeks.com
Trim stem ends off sprouts; remove tough outer leaves. Halve sprouts lengthwise; cut into strips. Heat oil and butter together in a heav...





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