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picture of recipeBest Lemon Cake Recipe - Buttermilk Lemon Cake
butter,    bicarbonate of soda,    cake flour,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    lemon juice,    buttermilk
The buttermilk in this luscious lemon cake produces a moist yet fluffy crumb.
Heat oven to 350 degrees F. Butter and flour 2 parchment-paper-lined 8-inch cake pans. Set aside.   Sift the flour, baking ...


picture of recipeLemon Cake | Australia's Best Recipes
oil,    vanilla extract,    lemon,    eggs,    salt,    baking powder,    sugar,    self raising flour,    lemon juice,    yogurt (plain)
This is my mum's recipe. Pat is the best chef I know. This is moist and delicious.
Whisk yoghurt, sugar, essence, eggs, lemon zest and juice in a bowl.   Add the vegetable oil and whisk again well....


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeLemon Coconut Cake | Australia's Best Recipes
butter,    icing sugar,    desiccated coconut,    lemon peel,    eggs,    sugar,    self raising flour,    lemon juice,    milk
A moist, coconut, lemony sponge cake that is very easy. No electric mixer is required.
Preheat oven to 180C and grease and line a deep 20 cm round cake tin.   Combine the flour, coconut, lemon rind, su...


picture of recipeLemon Syrup Cake | Australia's Best Recipes
butter,    lemon,    eggs,    sugar,    self raising flour,    lemon juice,    milk,    flour
A moist cake suitable for dessert.
Pre-heat oven to 180C. Line base of 20cm round cake pan.   Cream butter, sugar and lemon rind until pale. Add in eggs, beating well.   Fold in sifted flours alternatel...


picture of recipeDelicate Lemon Cake recipe | Australia's Best Recipes
butter,    lemon,    eggs,    sugar,    self raising flour
A delicious lemon teacake. So simple, quick and easy for unexpected visitors.
Preheat oven to 180C. Grease a 20cm cake tin and line with baking paper.   Combine all ingredients in a medium bowl. Mix we...


picture of recipeLemon Coconut Cake recipe | Australia's Best Recipes
butter,    desiccated coconut,    lemon peel,    eggs,    sugar,    self raising flour,    milk
Flavoursome, quick and easy.
Preheat the oven to 180C. Grease a 20 cm deep round cake tin.   Combine all ingredients into a bowl, mixing well with wooden spoon until batter is smooth.   Pour the mixture...


picture of recipeLemon Sherry Cake recipe | Australia's Best Recipes
butter,    lemon,    sultana,    eggs,    sugar,    sherry,    self raising flour
My Aunty used to make this cake, I love the taste of the sultanas after they have been marinated with the lemon and sherry.
Marinate sultanas in sherry, lemon juice and rind for at least 2 hours or ov...


picture of recipeLemon Tea Party Cake | Australia's Best Recipes
butter,    lemon peel,    poppy seed,    eggs,    salt,    baking powder,    sugar,    self raising flour,    lemon juice,    buttermilk
An old recipe, nice with a cup of earl grey tea.
Beat sugar and butter until light and fluffy. Beat in each egg.   In another bowl, mix flour, baking powder and salt.   Combine dry mixture with the suga...


picture of recipeLemon and Yoghurt Cake | Australia's Best Recipes
butter,    icing sugar,    lemon peel,    lemon,    eggs,    baking powder,    sugar,    yogurt (plain),    flour
Moist, delicious and very lemony.
Preheat oven to 160C (fan forced).   Grease a 20 cm springform cake pan.   Cream butter, sugar and lemon zest.   Beat in eggs 1 at a time, beating well after each additi...


picture of recipeLemon Drizzle Cake recipe | Australia's Best Recipes
butter,    icing sugar,    lemon peel,    eggs,    salt,    sugar,    self raising flour,    lemon juice,    milk
Anybody fond of lemon will love this cake.
Preheat oven to 180C.   Line the bottom of a greased 23 x 13 x 7.5 cm loaf pan with baking paper.   Place eggs and sugar in a food processor bowl and process f...


picture of recipeLemon Almond Cake recipe | Australia's Best Recipes
butter,    almond,    vanilla extract,    lemon,    eggs,    salt,    baking powder,    sugar,    almond essence
Almond cakes are a major weakness of mine, with their gloriously crunchy crust and ooey-gooey centre. It's like the best bits of a cookie and a cake rolled into one.
Preheat your oven to 180C.   Li...


picture of recipeLemon Meringue Cake recipe | Australia's Best Recipes
butter,    egg yolks,    egg whites,    lemon peel,    cornstarch,    canola oil,    salt,    cream of tartar,    sugar,    cake mix,    lemon juice,    water
Tastes like lemon meringue pie, but better. Definitely a cake to take to afternoon teas to impress. Everyone loves it.
Cake: In a large bowl, combine the cake mix, eggs, water, lemon juice and oil. Be...


picture of recipeLemon Buttermilk Cake Recipe | Australia's Best Recipes
butter,    lemon peel,    eggs,    sugar,    self raising flour,    lemon juice,    buttermilk,    water
A light and moist cake.
Grease and lightly flour a 20 cm ring pan.   Cream butter, lemon rind and sugar.   Beat in egg yolks one at a time until combined.   Stir in half the sifted flour and half the but...


picture of recipeLemon Polenta Cake recipe | Australia's Best Recipes
butter,    polenta,    icing sugar,    almond,    lemon,    eggs,    baking powder,    sugar
Delicious, easy and moist.
Preheat oven to 180C. Grease and line the bottom of a round cake tin with baking paper.   Mix sugar and melted butter together in a large bowl. Slowly add one egg at a time a...


picture of recipeLemon Yoghurt Cake Recipe | Australia's Best Recipes
oil,    lemon,    eggs,    salt,    sugar,    self raising flour,    lemon juice,    yogurt (plain)
A moist cake that is quick to make.
In a bowl, mix rind, oil, eggs and sugar with a fork.   Add remaining ingredients and combine well.   Pour into greased ring tin and bake at 180C for 30 minutes.   Lea...


picture of recipeBest Lemon Cake Recipe - Food.com
butter,    lemon,    eggs,    salt,    baking powder,    sugar,    milk,    flour
This is such an easy recipe and delicious too (and I don't even like lemons!)
Serving Size: 1 (643) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2068.5   Calories from Fat 7...


picture of recipeGlazed lemon pound cake recipe | Australia's Best Recipes
butter,    lemon,    eggs,    baking powder,    sugar,    lemon juice,    flour
A cake made entirely in the food processor. Yes, please! It’s sweet, lemony and just perfect for afternoon tea.
Preheat oven to 170C. Grease and line a 13cm x 24cm loaf tin with baking paper.   I...


picture of recipeLemon Cake | Australia's Best Recipes
butter,    eggs,    sugar,    self raising flour,    lemon juice,    milk
Very simple and very tasty.
Preheat oven to 200C.   Sift flour and sugar.   Add all other ingredients and beat for 5 minutes.   Bake for 30 minutes.   Recipe Reviews (2)   JOIN THE CONVERSATION   Log in Reg...


picture of recipeCondensed Milk Lemon Cake recipe | Australia's Best Recipes
butter,    lemon peel,    eggs,    sugar,    self raising flour,    lemon juice,    condensed milk
This zesty lemon cake uses a tin of condensed milk for a lovely sweet and moist crumb.
Preheat oven to 180C. Grease a 22cm spring form tin, and line the base with baking paper.   In the bowl of a stand...


picture of recipeLemon ricotta pound cake recipe | Australia's Best Recipes
butter,    ricotta cheese,    lemon,    eggs,    baking powder,    sugar,    flour
This zesty lemon cake is so easy to make, and the addition of ricotta keeps it lovely and moist. It’ll keep for a couple days at room temperature.
Preheat oven to 160C. Grease and line a 13cm x ...


picture of recipeBest Ever Lemon Pound Cake Recipe - Food.com
butter,    lemon peel,    cake flour,    eggs,    salt,    baking powder,    sugar,    lemon juice,    buttermilk
The juice of two lemons, low fat buttermilk, and glaze, make this pound cake the moistest I have ever tasted!
Serving Size: 1 (148) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeLemon Dutch Baby Cake recipe | Australia's Best Recipes
butter,    icing sugar,    vanilla extract,    coconut cream,    lemon,    eggs,    salt,    sugar,    almond milk,    flour
I thought it tasted like custard, my hubby thought it tasted like pudding, so it's a custard, pudding-like pancake!
Preheat oven to 220C.   Place 200ml coconut cream in the fridge.   Combine eggs, f...


picture of recipeLemon Curd Crumble Cake Recipe | Australia's Best Recipes
butter,    icing sugar,    cornstarch,    lemon,    eggs,    brown sugar,    sugar,    self raising flour,    lemon juice
Cake base, lemon curd in the centre, topped with a crumble.
Cake: Cream butter, sugar and lemon rind.   Beat in eggs   Fold in sifted flours.   Spread mixture into a greased round tin.   Bake at 180C for ...


picture of recipeLemon Custard Magic Cake recipe | Australia's Best Recipes
butter,    icing sugar,    lemon peel,    eggs,    sugar,    lemon juice,    milk,    flour
You'll feel the magic in the air when you serve this easy-as cake.
Preheat the oven to 180C/160C fan-forced. Grease a 20cm square cake pan and line with baking paper, allowing it to overhang on al...


picture of recipeLemon Cake with Coconut Frosting | Australia's Best Recipes
icing sugar,    lemon peel,    bicarbonate of soda,    rice bran oil,    coconut cream,    apple cider vinegar,    salt,    vegetable fat spread,    sugar,    lemon juice,    water,    flour
This cake is dairy and egg free. It is an adaption of a vegan chocolate cake that I have been using regularly since becoming dairy free for our baby. I wanted something nice (but not chocolate) for my...


picture of recipeBanana Cake with Lemon Frosting | Australia's Best Recipes
butter,    icing sugar,    lemon peel,    walnut,    banana,    eggs,    sugar,    self raising flour,    lemon juice
A deliciously light and moist cake.
Cream butter and sugar together.   Gradually add eggs. Mix well.   Stir in the mashed banana mixed with lemon juice.   Fold in the sifted flour.   Place in a 20 cm cake...


picture of recipeFrypan lemon sponge cake recipe | Australia's Best Recipes
lemon peel,    sunflower oil,    eggs,    baking powder,    sugar,    self raising flour,    lemon juice,    milk
If you don’t want to turn on the oven, but you still need cake, this lemon sponge is the answer - cooked from beginning to end in a frypan on the stove top, and finished with a zesty lemon syrup...


picture of recipeBest Lemon Blueberry Bundt Cake Recipe - Food.com
butter,    lemon peel,    bicarbonate of soda,    vanilla extract,    blueberry,    eggs,    salt,    baking powder,    vegetable fat spread,    corn syrup,    sugar,    lemon juice,    buttermilk,    flour
What a cake!! DELICIOUS! Not too sweet - not too heavy - just perfect for Summer! And the glaze is to die for!! Can't wait to make it again! I adapted this recipe from a Family Circle magazine whe...


picture of recipeLemon Cake | Australia's Best Recipes
icing sugar,    lemon peel,    eggs,    salt,    vegetable fat spread,    sugar,    self raising flour,    milk
The best cake for those who love lemon flavour.
Sift flour and salt together into a small mixer bowl.   Blend in sugar, lemon rind, margarine, egg and milk.   Beat at medium speed for 5 minutes.   Pour m...


picture of recipeLemon Drizzle Cake | Australia's Best Recipes
butter,    lemon,    eggs,    sugar,    self raising flour
Lemon sponge soaked in a lovely tangy lemon syrup.
Preheat oven to 180C.   Grease and line a 20cm round deep cake pan.   Cream the butter and sugar together until it is pale and fluffy.   Add the eggs, 1...


picture of recipeFast Lemon and Coconut Cake recipe | Australia's Best Recipes
butter,    desiccated coconut,    lemon,    eggs,    sugar,    self raising flour,    milk
A quick and easy cake made with a food processor - a reliable recipe and very popular.
Preheat oven to 180C (160C fan-forced).   Spray a 23cm ring tin with oil spray and wrap central funnel with baking...


picture of recipeLemon Glazed Cake the Best Ever Recipe - Food.com
butter,    lemon flavoring,    lemon peel,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    lemon juice,    milk,    flour
I am a baker who bakes cakes only from scratch. I had many customers that wanted a Lemon Jello Cake and the only way I knew to make it was the old fashioned way my grandmother use to make it from a bo...


picture of recipeEasy lemon cake with lemon icing recipe | Australia's Best Recipes
butter,    icing sugar,    lemon peel,    eggs,    sugar,    self raising flour,    lemon juice,    milk
Whip up this easy lemon cake with lemon icing next time you need something for morning or afternoon tea.
Preheat oven to 180C. Grease and line a 14cm x 24cm loaf tin.   Place all cake ingredients in th...


picture of recipeLemon Lava Cakes recipe | Australia's Best Recipes
butter,    egg yolks,    egg whites,    lemon,    eggs,    baking powder,    sugar,    cream,    flour
Decadent lemon cakes with runny lemon centres and topped with meringue. Impressive dessert to serve guests. It is a twist on a similar recipe used in the Masterchef TV series.
Preheat oven to 160C and...


picture of recipeLemon sour cream slab cake recipe | Australia's Best Recipes
butter,    vanilla cake mix,    lemon peel,    lemon,    eggs,    sour cream,    cream,    milk
This moreish lemon and sour cream slab cake has a smooth, pudding-like texture and thick creamy icing layer, that would make it perfect for dessert, especially if you’re feeding a crowd.
Preheat...


picture of recipeLemon Feather Cake | Australia's Best Recipes
butter,    egg yolks,    icing sugar,    lemon peel,    yarrow,    lemon,    strawberry,    eggs,    cream of tartar,    sugar,    cream
This cake is delicate with a lovely light texture and a subtle lemon flavour. It looks marvellous with ripe strawberries piled on top and dusted with icing sugar.
Preheat oven to 170C.   Butter the cak...


picture of recipeCoconut Lemon Cake | Australia's Best Recipes
butter,    icing sugar,    lemon peel,    coconut,    lemon,    eggs,    baking powder,    sugar,    self raising flour
A basic sponge mix that can be adapted for personal taste. I have made this cake many times and it is a firm favourite with everyone.
Lightly grease a small loaf tin and line with baking paper.   Beat ...


picture of recipeLemon Loaf Cake | Australia's Best Recipes
icing sugar,    cornstarch,    lemon,    eggs,    baking powder,    vegetable fat spread,    sugar,    flour
A versatile loaf cake recipe, this version is for lovers of lemon.
Line a 24 x 15 cm loaf tin with baking paper, or grease and flour, and preheat conventional oven to 180C.   Sift and mix flour, cornfl...


picture of recipeLemon Syrup Cake | Australia's Best Recipes
lemon flavoring,    icing sugar,    oil,    eggs,    lemon jelly,    cake mix,    lemon juice,    water
This cake is made with jelly crystals and packet cake mix - the best cake I have tasted.
Combine all cake ingredients in bowl, mix well with beaters or by hand.   Pour into large, greased ring pan.   Ba...


picture of recipeThe Best Damn Lemon Cake Recipe - Food.com
butter,    lemon flavoring,    almond,    lemon,    eggs,    salt,    baking powder,    sugar,    lemon juice,    milk,    flour
This is a recipe from the great and wonderful Maida Heatter. This loaf cake needs a couple of days to set, but is so well worth the wait. Want to impress someone? Try this recipe. A great holiday or h...





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