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Better Banana-bread Muffins Recipe bicarbonate of soda, oil, wheat germ, walnut, vanilla extract, nutmeg, cinnamon, banana, wholewheat flour, eggs, salt, baking powder, brown sugar, buttermilk, flour A healthy makeover of a sometimes fatty muffin. Preheat oven to 375 degrees. Line 16 muffin cups with paper or foil liners or coat with nonstick cooking spray Whisk both flours, wheat germ, baking p...
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| Better Than Banana Bread Recipe - Food.com butter, bicarbonate of soda, nuts, vanilla extract, banana, coconut, raisin, eggs, sugar, flour No one in my family is a big fan of plan banana bread but all like this version. If you can wait a day to slice texture is much better. We can never resist eating warm espically when topped with cream...
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Better Homes and Gardens Banana Bread Recipe - Food.com lemon peel, bicarbonate of soda, oil, walnut, cinnamon, banana, eggs, salt, baking powder, sugar, flour From the Better Homes and Gardens red plaid cookbook. THE best banana bread out there! I always add some cinnamon sugar on top before baking, which adds a subtle but delicious difference. Makes a yumm...
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| Better Banana Bread W/ Applesauce Recipe | SparkRecipes apple sauce, bicarbonate of soda, walnut, vanilla extract, banana, wholewheat flour, eggs, brown sugar, chocolate, flour Easy, delicious and healthy Better Banana Bread W/ Applesauce recipe from SparkRecipes. See our top-rated recipes for Better Banana Bread W/ Applesauce. 1. Preheat oven to 350 F. Grease and flour an 8...
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| Better than ever Banana Bread Recipe | SparkRecipes apple sauce, bicarbonate of soda, oil, walnut, hazelnut, nutmeg, flax seed/linseed, cinnamon, banana, eggs, salt, baking powder, sugar, flour Added fiber, less fat and sugar = one moist, delicious banana bread! Preheat oven to 350 degrees Fahrenheit. Spray bottom and 1/2 inch up the sides of one 9x5x3-inch or two 7 1/2x3 1/2x2-inch loaf pan...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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