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Black Bean And Tomato Quinoa Recipe butter, quinoa, black beans, lime peel, oil, coriander leaf, spring onion, tomato, sugar, lime juice Quinoa (pronounced Keen-wa) is a fast-cooking, protein-packed whole grain. Steamed, it makes a perfect partner for lime-spiked black beans and fresh tomato. Whisk together lime zest and juice, butter,...
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Black Bean and Tomato Quinoa Recipe - Food.com butter, quinoa, black beans, oil, pepper, parsley, lime, spring onion, tomato, salt, sugar, water Super high in protein - super low calories and quinoa is gluten free so its a good choice for low carbers. Serving Size: 1 (253) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 41...
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| Black Bean and Tomato Quinoa Recipe | SparkRecipes butter, quinoa, black beans, lime peel, olive oil, coriander leaf, spring onion, tomato, honey, lime juice 1. Whisk together lime zest and juice, butter, oil, honey, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a large bowl. 2. Wash quinoa in 3 changes of cold water in a bowl, draining in a sieve each tim...
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| Black-Bean and Tomato Quinoa Salad Recipe - Food.com butter, quinoa, black beans, lime peel, oil, coriander leaf, spring onion, tomato, sugar, lime juice Quinoa is a fast-cooking, protein-packed whole grain. Steamed, it makes a perfect partner for lime-spiked black beans and fresh tomato. Serving Size: 1 (212) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Black Bean, Sweet Corn & Tomato Quinoa Burritos Recipe | SparkRecipes chili dried/powder, quinoa, black beans, chicken stock, olive oil, pepper, paprika, coriander leaf, cayenne pepper, lime, shallot, tomato, sweetcorn, salt, monterey jack cheese, tortilla 1. Bring 1-3/4 cup chicken broth to a boil in a saucepan then add quinoa, place a lid on top, turn heat down to medium then simmer until the liquid is absorbed and quinoa is tender, 15 minutes. Set as...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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