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Black-Eyed Pea Cakes Recipe - Food.com butter, egg yolks, red bell pepper, cornstarch, oil, thyme, oregano, mustard powder, coriander, jalapeno, cumin, black-eyed pea, spring onion, onion, garlic, salt, salsa, bread crumbs, sour cream Southerner's typically serve black-eyed peas on New Year's Day for good luck. The tradition is to serve it with greens (symbolizing money and wealth). I typically make black eyed peas cooked w...
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| Black-Eyed Pea Cakes with Adobo Cream Recipe | MyRecipes egg whites, adobo, olive oil, pepper, cumin, black-eyed pea, onion, garlic, eggs, salt, monterey jack cheese, bread crumbs, sour cream Serve with rice dusted with salt-free Creole seasoning and a simple tomato salad dressed with vinaigrette. Instructions Checklist Step 1 Combine sour cream and adobo sauce in a small bowl. Advertis...
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Black-eyed Pea Cakes & Cranberry-Red Pepper Salsa Recipe | MyRecipes red onion, red pepper, peanut oil, coriander leaf, cumin, black-eyed pea, garlic, eggs, salt, panko bread crumbs, flour Here's a knife and fork appetizer with pizzazz; serve two patties as a meatless entrée. Instructions Checklist Step 1 Process 1 1/2 cups black-eyed peas in a food processor until coarsely c...
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| Black-Eyed Pea Cakes With Adobo Cream Recipe - Food.com egg whites, adobo, olive oil, pepper, cumin, black-eyed pea, onion, garlic, eggs, salt, monterey jack cheese, bread crumbs, sour cream Cooking Light - September 2008. Serving Size: 1 (168) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 194.7 Calories from Fat 56 g 29 % Total Fat 6.3 g 9 % Saturated Fat 2.3 g ...
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| Black Eyed Pea Cakes and Red Pepper Mayo Recipe - Food.com butter, red bell pepper, cornstarch, oil, pepper, coriander, cumin, black-eyed pea, garlic, eggs, salt, mayonnaise, bread crumbs From Brunos.com, I substituted collard greens for the cilantro Serving Size: 1 (228) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 515 Calories from Fat 234 g 46 % Total Fat ...
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| Black-eyed Pea Cakes with Jalapeno Sour Cream Recipe - Food.com hot sauce, bicarbonate of soda, oil, jalapeno, black-eyed pea, onion, eggs, salsa, baking powder, lime juice, sour cream, milk, water, flour Interesting twist to black-eyed peas. Makes a nice appetizer/first course, especially if you have a southwestern theme to a dinner. Serving Size: 1 (243) g Servings Per Recipe: 6 AMT. PER SERVING % ...
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