Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeBlack-eyed Peas And Collards Casserole Recipe
collard greens,    tomato sauce,    green pepper,    hot sauce,    canola oil,    parsley,    mustard powder,    black-eyed pea,    mushrooms,    onion,    garlic,    tomato ketchup/catsup,    honey,    molasses,    water
Got this in my e-mail and boy it sound good
In a large saucepan, combine the black-eyed peas and water and let them   soak overnight. When ready to cook bring the beans and the liquid to a   boil over h...


picture of recipeCollards And Black-eyed Pea Soup Recipe
collard greens,    liquid smoke,    chili dried/powder,    miso,    vegetable stock,    thyme,    cayenne pepper,    black-eyed pea,    onion,    garlic,    celery,    salt,    water
Delicious served with authentic Louisiana hot sauce! A meal with some nice bread! Try it, you'll like it! *smile*
Bring the water and peas to a boil in large soup pot.   Meanwhile, wash the collard...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBlack Eyed Peas And Collards Casserole Recipe | CDKitchen.com
collard greens,    tomato sauce,    green bell pepper,    hot sauce,    canola oil,    parsley,    mustard powder,    black-eyed pea,    mushrooms,    onion,    garlic,    tomato ketchup/catsup,    honey,    molasses,    water
A recipe for Black Eyed Peas And Collards Casserole made with dried black-eyed peas, water, canola oil, onion, green bell pepper, mushrooms, garlic
In a large saucepan, combine the black-eyed peas and...


picture of recipeBlack Eyed Peas and Collards Recipe - Food.com
collard greens,    oil,    black-eyed pea,    garlic,    lemon juice,    water
From Simply Vegan. Happy New Year! Serve with rice.
Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 122.4   Calories from Fat 51 g 42 %   Total Fat 5.8 g 8 %   ...


picture of recipeChipotle Black-Eyed Peas & Collards with Crispy Shallots Recipe | EatingWell
collard greens,    adobo,    chipotle,    brown rice,    olive oil,    black-eyed pea,    shallot,    salt,    lime juice
Instead of getting flavor from a ham hock, this mess of black-eyed peas and collards gets its smokiness from canned chipotles and caramelized shallots, thereby keeping it vegetarian.
Instructions Chec...


picture of recipeSpicy Collards & Black-eyed Peas Recipe | SparkRecipes
collard greens,    olive oil,    chili pepper,    black-eyed pea,    onion,    garlic,    salt,    water
From Vegan Fire & Spice
Heat the oil in a dutch oven or soup pot. Add the onion, garlic, and chilis, cook until soft and fragrant, about 5 min. Add the collards, water, and salt. Bring to a boil, ...


picture of recipeCollard Green & Black-Eyed Pea Soup Recipe | EatingWell
collard greens,    swiss cheese,    red pepper,    chicken stock,    olive oil,    thyme,    black-eyed pea,    carrot,    onion,    garlic,    celery,    tomato,    kale,    bacon,    cheese,    bread
This collard green and black-eyed pea soup is packed with antioxidants and fiber for a nutritious recipe. Feel free to skip the bacon and substitute vegetable broth for chicken broth for a great veget...


picture of recipeCollard Green & Black-Eyed Pea Soup Recipe | SparkRecipes
collard greens,    red pepper,    vegetable stock,    olive oil,    thyme,    black-eyed pea,    carrot,    onion,    garlic,    celery,    tomato,    kale
Antioxidant-rich collard greens and fiber-packed black-eyed peas have a starring role in this nutritious soup.
Heat oil in a Dutch oven over medium heat. Add onion, carrot and celery and cook, stirrin...


picture of recipeCumin-Dusted Shrimp with Black-Eyed Peas and Collard Greens Recipe | Martha Stewart
collard greens,    red bell pepper,    chili dried/powder,    olive oil,    oil,    thyme,    cumin,    bay leaf,    black-eyed pea,    onion,    garlic,    celery,    shrimp,    apple cider vinegar,    salt
Our version of a Southern-style shrimp dish finds its flavor in low-fat places: shrimp tossed with cuminand thyme, black-eyed peas splashedwith vinegar, and collard greens brisklysauteed in olive oil ...


picture of recipeBlack-Eyed Pea, Collard, and Sweet Potato Stew Recipe | MyRecipes
collard greens,    chicken wing,    red pepper,    hot sauce,    oil,    thyme,    pepper,    parsley,    ginger root,    coriander leaf,    coriander,    cloves,    bay leaf,    black-eyed pea,    sweet potato,    carrot,    onion,    garlic,    celery,    tomato,    pork,    ham,    soy sauce,    salt,    rice vinegar,    rice,    sugar
Don't be intimidated by the length of the ingredient list for this thrifty Southern stew. The majority of the ingredients are used to make a fantastic stock that starts with a Southern classic: po...


picture of recipeBlack-Eyed Pea Posole With Pork and Collard Greens Recipe - Soul.Food.com
pork shoulder,    collard greens,    red onion,    chicken stock,    cooking spray,    pepper,    oregano,    coriander leaf,    jalapeno,    chili pepper,    black-eyed pea,    lime,    garlic,    tomatillo,    salt
Southern comfort food from Cooking Light magazine.
Serving Size: 1 (440) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 281.5   Calories from Fat 121 g 43 %   Total Fat 13.5 g 20 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01