Bourbon Blackberry Collins Recipe | Food & Wine blackberry,    bourbon whisky,    club soda,    lemon juice,    sugar syrup,    ice Many spirits and fruits and herbs can work in a Tom Collins riff. In place of blackberries and bourbon, try raspberries and vodka or cherries and rum. Instructions Checklist   Step 1   In a cocktail sha...

Marilyn Batali's Blackberry Pie Recipe - Mario Batali | Food & Wine butter,    blackberry,    salt,    fat,    sugar,    lemon juice,    water,    flour Marilyn Batali emailed her recipe for this seasonal pie, which she regularly used in Seattle after filling up their station wagon with buckets of blac... Instructions Checklist   Step 1   In a large bow...

Blackberry Fool with Calvados Recipe - Peter Ting | Food & Wine heavy cream,    blackberry,    sugar,    apple brandy A classic British dessert of pureed fruit folded into whipped cream, a fool is one of the first things Peter Ting learned to make after moving to Engl... Instructions Checklist   Step 1   Spread 4 cups ...

Pecan Crusted Chicken With Blackberry Wine Sauce Recipe - Food.com chicken breast,    blackberry jam/preserve,    oil,    pecan,    pepper,    eggs,    salt,    bread crumbs,    red wine,    cream,    flour I haven't tried this recipe yet, but I thought it sounded so good I just had to post it for future preparation. Serving Size: 1 (389) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...

Blackberry-Mint Julep Recipe | Food & Wine mint,    blackberry,    sugar,    bourbon whisky,    ice A mint julep with blackberries is a lovely, refreshing summer cocktail. Instructions Checklist   Step 1   Fill a rocks glass halfway with ice cubes. In a shaker, combine the 1/4 cup of blackberries, min...

Blackberry Wine Sauce Recipe, Whats Cooking America butter,    blackberry jam/preserve,    jalapeno,    red wine The addition of wine in this Blackberry Wine Sauce creates a rich and velvety sauce to compliment any meat dish you decide to use it on. In a saucepan over medium-high heat, add red wine. Bring to a b...

Peach and Blackberry Galette Recipe | Food & Wine butter,    lemon peel,    cornstarch,    thyme,    blackberry,    peach,    apricot,    apple,    eggs,    jam/preserve,    salt,    jelly/jell-o,    sugar,    lemon juice,    water,    flour This easy peach and blackberry galette is the perfect summer dessert. Instructions Checklist   Step 1   Combine flour, 1 tablespoon sugar, and 1/2 teaspoon salt in bowl of a food processor. Pulse until ...

Grilled Quail with Red Wine-Blackberry Sauce Recipe | MyRecipes italian dressing,    blackberry,    quail,    red wine Quail is a tasty alternative to grilled chicken. When paired with a fragrant blackberry sauce, quail recipes really shine. Instructions Checklist   Step 1   Rinse quail, and pat dry. Place in a large sh...

Blackberry Cordial Recipe - Edna Lewis, Scott Peacock | Food & Wine pepper,    cloves,    cinnamon,    cardamom,    bay leaf,    blackberry,    brown sugar,    brandy,    cognac,    water The South has a long tradition of fruit liqueurs like this blackberry cordial, from Edna Lewis and Scott Peacock, flavored with cinnamon, cloves and cardamom. Instructions Checklist   Step 1   In a medi...

Buttermilk Cake with Blackberries Recipe | Food & Wine butter,    bicarbonate of soda,    vanilla extract,    blackberry,    eggs,    salt,    baking powder,    sugar,    whipped cream,    buttermilk,    flour This absolutely lovely cake is tender and light, with tart, juicy little bites of blackberry in every bite. It will become your go-to summer cake. Instructions Checklist   Step 1   Preheat the oven to 4...

Blackberry Peach Crisp from Food & Wine Magazine Recipe | SparkRecipes butter,    oats,    nutmeg,    cinnamon,    cardamom,    blackberry,    peach,    salt,    brown sugar,    sugar,    lemon juice,    flour Really good made with fresh fruit Preheat the oven to 375 degrees. In a large bowl toss sliced peaches, blackberries, 1/2 c. sugar and lemon juice together. put in a 8"xll" baking dish. In a... recipes with the same ingredients... Peach-and-Blackberry Crisp Recipe - Melissa Rubel Jacobson | Food & Wine

Blackberry and Mascarpone Crepe Cake Recipe - Gail Simmons | Food & Wine butter,    heavy cream,    mascarpone,    lemon peel,    blackberry,    eggs,    salt,    sugar,    milk,    flour This Blackberry and Mascarpone Crêpe Cake from Gail Simmons is the perfect dessert for a summer party. Get the recipe at Food & Wine. Make the crêpes   Step 1   Whisk together flour, sugar...

Spiced and Pickled Blackberries Recipe - Steven Satterfield | Food & Wine thyme,    pepper,    juniper,    ginger root,    bay leaf,    allspice,    blackberry,    shallot,    red wine vinegar,    salt,    sugar,    water These tart and aromatic plump blackberries are delicious in salads or served alongside cured meats and other charcuterie. Instructions Checklist   Step 1   In a mortar, lightly crush the peppercorns wit...

Cast-Iron Blackberry Galette with Whipped Mascarpone Recipe - Paige McCurdy-Flynn | Food & Wine butter,    egg yolks,    mascarpone,    lemon peel,    oats,    flax seed/linseed,    cinnamon,    coconut,    blackberry,    salt,    brown sugar,    sugar,    lemon juice,    water,    flour Learn to make this best-ever Cast-Iron Blackberry Galette with Whipped Mascarpone recipe at Food & Wine. Instructions Checklist   Step 1   In a stand mixer fitted with the paddle, combine 3 1/2 cups...

Chicken Parmigiana - Cono Sur wine pairing: Serve a classic Chicken Parmigiana immediately after coo butter,    chicken breast,    chicken stock,    olive oil,    pepper,    parsley,    basil,    onion,    garlic,    tomato,    salt,    parmesan cheese,    pasta,    sugar,    flour Cono Sur wine pairing: Serve a classic Chicken Parmigiana immediately after cooking, alongside a fresh Pinot Noir with notes of cherry and blackberry. Mix the flour and some salt and pepper together...

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