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picture of recipeBlackened Catfish Recipe | MyRecipes
olive oil,    thyme,    red peppercorn,    pepper,    paprika,    dried onion,    dried garlic,    catfish,    salt
A combination of a few pantry spices lends authentic Cajun flavor to catfish. The Sautéed Corn and Cherry Tomatoes are delicious served alone as a side dish or as a relish spooned over the catfis...


picture of recipeBlackened Catfish Recipe - Food.com
butter,    lemon pepper,    thyme,    pepper,    paprika,    dried onion,    dried garlic,    basil,    catfish,    salt
This recipe came from a New Orleans restaurant. Oh so good and love the spices.
Serving Size: 1 (203) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 472.7   Calories from Fat 364 ...


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picture of recipeBlackened Catfish Recipe | CDKitchen.com
butter,    thyme,    pepper,    paprika,    cayenne pepper,    dried garlic,    lemon,    catfish,    salt,    white wine
A recipe for Blackened Catfish made with catfish fillets, garlic powder, cayenne pepper, black pepper, salt, dried thyme, paprika
Wash the catfish fillets and pat dry. Set aside. Combine all the dry i...


picture of recipeBlackened Catfish Recipe | Real Simple
olive oil,    pepper,    paprika,    oregano,    cayenne pepper,    catfish,    salt
Blackened Catfish
Instructions Checklist   Step 1   Heat broiler. In a small bowl, combine the paprika, oregano, cayenne, 1 teaspoon salt, and 1 teaspoon black pepper.   Advertisement   Step 2   Place the ...


picture of recipeBlackened Catfish Recipe - Food.com
olive oil,    red peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    catfish,    salt
When you find a spice mixture you like, double or triple the recipe, and save the extra to use with other seafood (such as shrimp), chicken, pork, or even potatoes.
Serving Size: 1 (177) g   Servings P...


picture of recipeBlackened Catfish Recipe - Food.com
butter,    thyme,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried garlic,    basil,    catfish,    salt,    vegetable fat spread
After finding a few recipes that I liked I combined a little of each and created this one.
Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 588.6   Calories fr...


picture of recipeBlackened Catfish Fillets Recipe | MyRecipes
butter,    pepper,    paprika,    oregano,    cumin,    dried garlic,    lemon,    catfish,    salt
We followed tradition and cooked the fish in a cast iron skillet. A large nonstick skillet could also be used. Just reduce the starting temperature from high to medium-high.
Instructions Checklist   St...


picture of recipeCajun Style Blackened Catfish Recipe - Food.com
butter,    oil,    thyme,    red peppercorn,    pepper,    parsley,    paprika,    oregano,    dried onion,    dried garlic,    catfish,    salt
This is a recipe handed down to me by my father, and is one of my favorite Cajun-style dishes. I hope you enjoy it as much as I do. I am currently attempting to figure out a way to cook this dish on t...


picture of recipeBlackened Catfish with Lemon Recipe - Food.com
olive oil,    thyme,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried garlic,    catfish,    salt
I have always been a fan of catfish. We lived in Baton Rouge, LA several years ago and I became a fan of blackened catfish. This is a wonderful recipe that is quick to fix.
Serving Size: 1 (127) g   Se...


picture of recipeBlackened Catfish Recipe | SparkRecipes
garlic salt,    olive oil,    pepper,    paprika,    oregano,    cayenne pepper,    catfish
Easy, delicious and healthy Blackened Catfish recipe from SparkRecipes. See our top-rated recipes for Blackened Catfish.
Mix oil and all spices. Pour over fish fillets. Marinate in the refrigerator fo...


picture of recipeJane Fonda's Blackened Catfish Recipe - Food.com
chicken,    lemon peel,    olive oil,    thyme,    paprika,    cayenne pepper,    dried garlic,    catfish,    fish,    pork,    salt,    lemon juice
This old-style blackening of fish, also works with chicken or pork, presents itself on the plate very beautifully and though it's very low in calories, the taste is awesome
Serving Size: 1 (128) g...


picture of recipeErin's Blackened Cajun Catfish Recipe - Food.com
butter,    chili dried/powder,    thyme,    pepper,    paprika,    dried garlic,    catfish,    salt,    white wine,    lemon juice
This a modified quick and easy Recipe for Blackened Cajun Catfish from Erin Mitchell-Cridlin from Louisville, Kentucky.
Serving Size: 1 (220) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeFamous Dave's Blackened Catfish & Shrimp Recipe | CDKitchen.com
butter,    shrimp,    catfish,    cajun seasoning
A recipe for Famous Dave's Blackened Catfish & Shrimp made with Cajun seasoning, catfish fillets, shrimp
Place the Cajun Dynamite Dust seasoning on a flat plate. Coat each catfish fillet and s...


picture of recipeBlackened Catfish With Salsa Fresca With Cilantro Recipe - Food.com
red onion,    green bell pepper,    olive oil,    pepper,    paprika,    oregano,    coriander leaf,    cayenne pepper,    chili pepper,    tomato,    catfish,    salt,    lime juice
From the Cape Cod Times. This dish can be prepared and on the table in half-an-hour.
Serving Size: 1 (353) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 426.2   Calories from Fat...


picture of recipeBlackened Catfish Po'boys Recipe | SparkRecipes
dill pickle,    pepper,    cayenne pepper,    dried garlic,    onion,    tomato,    lettuce,    catfish,    tartar sauce,    salt,    mayonnaise,    bread
Easy, delicious and healthy Blackened Catfish Po'boys recipe from SparkRecipes. See our top-rated recipes for Blackened Catfish Po'boys.
1. To make the tartar sauce: In a small bowl, whisk tog...


picture of recipeBlackened Catfish With Creole Sauce Recipe
olive oil,    thyme,    pepper,    paprika,    oregano,    cayenne pepper,    cumin,    dried onion,    dried garlic,    catfish,    salt
A Cajun rub on these catfish fillets blackens over high heat and becomes an intense combination of spicy, earthy, and herbal notes that balances with the flavor of the fish.
In a small bowl, mix toget...


picture of recipeBlackened Catfish Taco with Mango Chutney and Cilantro Black Beans | Recipes Wiki | Fandom
red bell pepper,    chili dried/powder,    black beans,    corn oil,    pepper,    paprika,    ginger root,    coriander leaf,    jalapeno,    cayenne pepper,    cumin,    dried onion,    mango,    avocado,    lime,    onion,    garlic,    lettuce,    catfish,    balsamic vinegar,    white vinegar,    salt,    tortilla,    brown sugar,    sour cream
Prep Time: Cook Time: Yields: 4 servings This recipe comes courtesy of Master Chef Season 2 competitor Whitney Miller. It was posted on the Master Chef website on Fox and is featured in the Master Che...





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