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 Blue Ribbon Apple Pie Recipe
butter, nutmeg, cinnamon, chokeberry/cooking apple, salt, fat, brown sugar, sugar, water, flour
This is the only version that has worked for me. It comes out neither too drippy nor too dense. The most difficult part of this is probably rolling out the crust and the time involved in peeling and s...
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|  Blue Ribbon Apple Pie Recipe - Food.com
butter, cornstarch, nutmeg, cinnamon, apple, salt, pastry, sugar, lemon juice, flour
So named because I won a blue ribbon at the county fair with this recipe. I use recipe #13619 for the double pie crust. However, I especially love it with Recipe #109287. Prep time depends on if you a...
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 State Fair Blue Ribbon Apple Pie Recipe | CDKitchen.com
butter, nutmeg, cinnamon, chokeberry/cooking apple, salt, fat, brown sugar, sugar, whipped cream, water, flour
A recipe for State Fair Blue Ribbon Apple Pie made with all-purpose flour, sugar, salt, cinnamon, nutmeg, butter, shortening, water, brown
Heat oven to 400 degrees F. For Crust: In a large bowl, stir ...
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|  Walker's Blue Ribbon Apple Pie Recipe - Food.com
nuts, cinnamon, cranberry, apple, vinegar, salt, sugar, milk, flour
D Walker has been entering her creations in the Grange Fair Contest for about 40 years.
Serving Size: 1 (366) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 754.8 Calories from...
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