Bacon and Blue Cheese Potato Surprise Recipe - Food.com red potato, blue cheese, pepper, parsley, mustard powder, spring onion, bacon, vinegar, salt, mayonnaise, sour cream Just the right balance of creaminess and blue cheese. Cook time includes boiling the potatoes. Can be eaten hot, cold or room temperature. Serving Size: 1 (138) g Servings Per Recipe: 6 AMT. PER SER...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
25374 ratings
