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picture of recipeLemon Blueberry Crumb Bars Recipe
butter,    yellow cake,    lemon peel,    blueberry,    eggs,    cream cheese,    sugar,    lemon juice
For creamy bars with blueberries and lemon zest, we're talking summer. But we won't tell if you bake them out of season.
Heat oven to 350 degrees F.   Line 13- by 9-inch pan with foil, with end...


picture of recipeEasy Blueberry Lemon Bars Recipe
butter,    yellow cake,    lemon,    blueberry,    eggs,    cream cheese,    sugar,    lemon juice
Make this while blueberries are in season and inexpensive, too. Light, lemony and just think how good those blueberries are for you! This MUST be healthfood. From Southernfood.com via the Pittsburgh P...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeLemon-Blueberry Bars Recipe - Food.com
butter,    desiccated coconut,    lemon peel,    oats,    blueberry,    eggs,    salt,    baking powder,    brown sugar,    lemon juice,    condensed milk,    flour
This recipe is really delicious and contains two of my favourite flavours - lemon and blueberry!
Serving Size: 1 (1993) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 261.5   Calo...


picture of recipeBlueberry-Lemon Cheesecake Bars Recipe
butter,    lemon peel,    cornstarch,    oats,    nuts,    blueberry,    eggs,    cream cheese,    brown sugar,    sugar,    orange juice,    lemon juice,    flour
Blueberry-Lemon Cheesecake Bars Recipe
Preheat oven to 350*F (175*C). Lightly grease the bottom of a 13 x 9 x 2-inch pan. Set aside.   In a small saucepan combine blueberry filling ingredients; stir un...


picture of recipeLemon Blueberry Cheesecake Bars Recipe - Food.com
butter,    cinnamon,    lemon,    blueberry,    eggs,    cream cheese,    crackers,    sugar
Over the summer I visited Tyler Florence's shop in Mill Valley, CA. I was lucky enough to come home with this recipe.
Serving Size: 1 (115) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VAL...


picture of recipeLemon Blueberry Cheesecake Bars
butter,    icing sugar,    cinnamon,    lemon,    blueberry,    eggs,    cream cheese,    cookie/biscuit,    sugar
1. Preheat oven to 170C/Gas mark 3.   2. Grease the bottom of a 22 by 22cm baking pan with butter. Then place parchment paper over the top, pressing down at the corners. In a food processor, process th...


picture of recipeBlueberry-Lemon Bars Recipe - Food.com
butter,    egg yolks,    heavy cream,    lemon peel,    apple jelly,    vanilla extract,    blueberry,    eggs,    salt,    sugar,    lemon juice,    flour
Freshly picked blueberries are a perfect match for this very lemony bar cookie from The Boston Globe Magazine. Feel free to substitute peach or grape jelly for apple if you have it on hand.
Serving Si...


picture of recipeLemon-Blueberry Bars Recipe | EatingWell
butter,    lemon,    blueberry,    eggs,    crackers,    sugar,    lemon juice,    condensed milk
Sweet and tangy, these lemon-blueberry bars are great for dessert, a snack on the go, or as a treat tucked into a child's brown-bag lunch.
Instructions Checklist   Step 1   Preheat oven to 350 F. Co...


picture of recipeLemon-Blueberry Crumb Bars Recipe - Food.com
butter,    yellow cake,    lemon peel,    blueberry,    eggs,    cream cheese,    sugar,    lemon juice
From Food and Family magazine. These were an absolute hit with the family, they were so light and buttery. I substitued blackberries, but I think any fresh fruit would be great. NOTE: I add a little e...


picture of recipeBlueberry and Lemon Shortbread Crumble Bars Recipe - Food.com
butter,    blueberry jam/preserve,    icing sugar,    cornstarch,    oats,    lemon,    salt,    brown sugar,    flour
Crisp lemon shortbread, topped with tart blueberry jam and an oaty crumble, then baked up to perfection! So many textures and flavours in one bite, these are bound to become an instant favourite!
Serv...


picture of recipeQuick Lemon Blueberry Cheese Bars Recipe - Food.com
blueberry cake/pie,    lemon cake mix,    eggs,    cream cheese,    sugar,    whipped topping,    lemon juice
Grand Prize Winner of a Miracle Whip Recipe Contest
Serving Size: 1 (66) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 186.4   Calories from Fat 70 g 38 %   Total Fat 7.8 g 12 % ...


picture of recipeBlueberry Lemon Crumb Bars Recipe - Baking.Food.com
butter,    lemon peel,    vanilla extract,    nutmeg,    blueberry,    eggs,    salt,    vegetable fat spread,    brown sugar,    sugar,    flour
This is a nice way to use those fresh blueberries.
Serving Size: 1 (44) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 147.3   Calories from Fat 59 g 41 %   Total Fat 6.6 g 10 %   ...


picture of recipeBlueberry Struesel Bars With Lemon Cream Filling Recipe - Food.com
butter,    lemon peel,    oats,    blueberry,    eggs,    salt,    baking powder,    brown sugar,    lemon juice,    condensed milk,    flour
another winner I took from a fine cooking newsletter
Serving Size: 1 (82) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 256.5   Calories from Fat 88 g 35 %   Total Fat 9.9 g 15 %...

recipes with the same ingredients...
Blueberry Streusel Bars With Lemon-Cream Filling Recipe - Food.com


picture of recipeBlueberry Crumb Bars With Lemon Cream Filling Recipe - Food.com
butter,    lemon peel,    oats,    blueberry,    wholewheat flour,    eggs,    salt,    baking powder,    brown sugar,    lemon juice,    condensed milk,    flour
From the Closet Cooking blog.
Serving Size: 1 (158) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 492.7   Calories from Fat 178 g 36 %   Total Fat 19.8 g 30 %   Saturated Fat 11.9 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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