Blueberry Muffin Tops – Recipes Network butter,    vanilla,    blueberry,    eggs,    salt,    baking powder,    sugar,    milk,    flour Step 1   a To make the batter: Put oven rack in upper third of oven and preheat to 375 degrees F. Generously butter muffin pans. a Melt butter in a small saucepan over moderately low heat, then remove ...

Orange Blueberry Muffin Tops – Recipes Network butter,    bicarbonate of soda,    blueberry,    eggs,    sugar,    orange juice,    buttermilk,    flour Step 1   Preheat the oven to 425 degrees F. Line 2 baking sheets with parchment.   Step 2   Cream together the butter and granulated sugar in an electric mixer. Add the egg and beat well. Set aside 1 tab...

Crumb-Top Blueberry Muffins Recipe - Food.com butter,    bicarbonate of soda,    vanilla extract,    nutmeg,    mace,    cinnamon,    orange,    blueberry,    eggs,    salt,    baking powder,    brown sugar,    sugar,    buttermilk,    flour These muffins are super moist and almost cake like. Sure to delight your family for breakfast. You can freeze freeze them in plastic freezer bags for up to 2 months. Reheat in a 350 oven for 8-10 minu...

Blueberry Muffins Recipe by Top.Recipes | ifood.tv butter,    lemon peel,    bicarbonate of soda,    nutmeg,    blueberry,    eggs,    salt,    baking powder,    honey,    milk,    flour In large bowl, stir together flour, baking powder, baking soda, salt and nutmeg; stir in lemon rind and blueberries.   In medium bowl, combine butter and honey.   Beat in eggs; whisk in milk.   Make a we...

Top Shelf Blueberry Muffins Recipe - Food.com butter,    oil,    pecan,    blueberry,    eggs,    baking powder,    brown sugar,    cake mix,    milk,    flour Throw your old muffin recipe away! This one is the best! The topping is optional, but it is the way we like it. Adding blueberries to the top before baking make these muffins look like they are bursti...

CopyCat Junior's "Berries on Top" Jumbo Blueberry Muffins Recipe - Food.com butter,    vanilla extract,    cinnamon,    blueberry,    eggs,    salt,    baking powder,    sugar,    milk,    flour Serving Size: 1 (1342) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 554.3   Calories from Fat 165 g 30 %   Total Fat 18.4 g 28 %   Saturated Fat 10.8 g 54 %   Cholesterol 105.5 mg ...

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