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picture of recipeBlueberry Rhubarb Jam Recipe | CDKitchen.com
sweetener,    blueberry,    rhubarb,    gelling agent,    artificial sugar,    sugar,    lemon juice,    water
A recipe for Blueberry Rhubarb Jam made with blueberries, rhubarb, sugar substitute, lemon juice, water, fruit
In a large saucepan, combine blueberries, rhubarb, sugar substitute, lemon juice, and col...


picture of recipeBlueberry-Rhubarb Jam | Recipes Wiki | Fandom
lemon peel,    blueberry,    rhubarb,    sugar,    lemon juice,    water
8 c blueberries 4 c rhubarb, chopped in 1 inch pieces 1 ts lemon rind, grated 2 tb lemon juice 1 c water 4 c granulated sugar In a large heavy saucepan, combine blueberries, rhubarb, lemon rind and ju...

recipes with the same ingredients...
Blueberry Rhubarb Jam Recipe - Food.com


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picture of recipeRhubarb Blueberry Jam Recipe - Food.com
blueberry,    rhubarb,    gelling agent,    sugar
old recipe doesnt use jello just guessing on amout this makes
Serving Size: 1 (1858) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1743.3   Calories from Fat 3 g 0 %   Total Fat 0...


picture of recipeBlueberry Rhubarb (Bluebarb) Jam Recipe - Food.com
blueberry cake/pie,    rhubarb,    jelly/jell-o,    sugar,    water
My mom got this recipe from a friend of hers & we both make it all of the time. It is so easy to make & it may sound like a wierd combo, but it is very tasty. I've made it with splenda ...


picture of recipeBlueberry Rhubarb Jam Recipe by the.instructor | ifood.tv
blueberry,    rhubarb,    sugar,    water
In a large saucepan, mix fruit and water.   Over moderate heat, cook uncovered 10-12 minutes.   Add sugar, mixing lightly.   Bring to a boil.   Let mixture boil uncovered 10 minutes or so.   Recipe Summary...





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