Spiced Blueberry Soup Recipe | EatingWell cornstarch,    ginger root,    cinnamon,    cardamom,    blueberry,    honey,    sour cream,    milk,    water Delightful and refreshing, this chilled soup works as an appetizer, dessert or snack. If using frozen blueberries, cover the pan in Step 1 to bring the cold blueberry mixture to a boil more quickly. I...

Blueberry Soup Recipe | MyRecipes vanilla extract,    lavender,    blueberry,    lemonade,    vanilla yogurt,    water Dress up this cool and colorful blueberry soup with a garnish of sweet croutons made with pound cake cubes. Instructions Checklist   Step 1   Stir together fresh blueberries, lemonade concentrate, and 1...

Scandinavian Blueberry Soup Recipe - Food.com vanilla extract,    cinnamon,    lemon,    blueberry,    salt,    sugar,    vanilla yogurt,    water A light fruit soup from Bon Appetit. Serving Size: 1 (257) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 242.7   Calories from Fat 13 g 5 %   Total Fat 1.5 g 2 %   Saturated Fat 0....

Blueberry Soup Recipe - Food.com cinnamon,    blueberry,    honey,    orange juice,    apple juice,    yogurt (plain) The yogurt gives the soup its creamy texture, and the cinnamon gives it a wonderful aroma. Substituting fresh blueberries when they are in season makes this even better, though frozen work just fine. ...

Blueberry Soup Recipe - Food.com lemon peel,    cornstarch,    cinnamon,    allspice,    blueberry,    salt,    sugar,    sour cream,    water A refreshing summer soup!! Must do ahead. Serving Size: 1 (346) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 141.2   Calories from Fat 34 g 24 %   Total Fat 3.8 g 5 %   Saturated ...

Blueberry Soup Culinary Cafe mint,    coriander seed,    cloves,    cinnamon,    blueberry,    sugar,    red wine,    lemon juice,    sour cream,    yogurt (plain),    water In blender, puree berries and water. Pour into small saucepan. Stir in sugar, lemon juice, coriander, cinnamon, and cloves. Bring to boiling, stirring to dissolve sugar. Reduce heat. Cover and simmer ...

Spiced Blueberry Soup Recipe - Food.com cornstarch,    ginger root,    cinnamon,    cardamom,    blueberry,    honey,    sour cream,    milk,    water A nice chilly, refreshing fruit soup, great for warmer days, or as an elegant side dish. Serving Size: 1 (184) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 114   Calories from F...

Cool Blueberry Soup Recipe - Food.com vanilla extract,    blueberry,    pineapple juice,    lemon juice,    water This is a refreshing, light summer soup. Strawberries can be substituted in place of blueberries. Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 129.8   Calo...

Blueberry Soup Recipe by fast.cook | ifood.tv blueberry cake/pie,    dry sherry,    cinnamon,    salt,    lemon juice,    sour cream,    water Combine all ingredients in blender and mix on high speed for 1 minute.   Cover and refrigerate 3 hours or more.   Serve in chilled soup bowls.   Makes 6 servings.   Recipe Summary   Difficulty Level: Easy ...

My Blueberry Cheesecake “soup” Recipe - Food.com stevia,    cottage cheese,    vanilla extract,    lemon,    blueberry,    eggs,    yogurt (plain) Caution – this contains raw egg. I made this up when I wanted something like a breakfast shake that tasted like cheesecake. This is thicker than a smoothie because of the larger proportion o...

Iced Blueberry-Peach Soup Recipe - Food.com hazelnut,    almond,    cinnamon,    cardamom,    blueberry,    peach,    lemon juice,    yogurt (plain) If you're in need of a cool summer treat, or simply looking for a refreshing meal option, you've found the perfect recipe: Ice Blueberry-Peach Soup. This light and refreshing fruity soup is ea...

Peach and Blueberry Soup Recipe - Food.com mint,    ginger root,    blueberry,    peach,    sugar,    pineapple juice,    orange juice,    lime juice,    whipped cream,    yogurt (plain) Another recipe posted for safekeeping; from an old newspaper clipping. Chilling time is not included. Serving Size: 1 (173) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 140.1   ...

Honeydew Blueberry Dessert Soup Recipe - Food.com various cookies,    honeydew melon,    blueberry A cold soup of honeydew and blueberries. Top with whipped topping, if desired. Serving Size: 1 (280) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 185.9   Calories from Fat 33 g ...

Chilled Blueberry Soup Recipe by Natural.Foodie | ifood.tv lemon flavoring,    nutmeg,    blueberry,    orange juice,    apple juice,    vanilla yogurt MAKING   1) In a 2-quart saucepan, add blueberries, apple juice, orange juice, lemon extract and nutmeg.   2) Allow the mixture to come to a boil over medium flame. Keep stirring intermittently.   3) Tur...

Cold Blueberry Soup Recipe by fast.cook | ifood.tv cornstarch,    cloves,    cardamom,    lemon,    blueberry,    sugar,    sour cream Place blueberries in a pan with water to cover.   Bring to a boil on high heat, lower heat, and simmer berries until very soft, 5-10 minutes.   Put berries and liquid through food mill, using the finest...

Blueberry Soup Recipe by Flavor.of.Europe | ifood.tv lemon peel,    cornstarch,    blueberry,    sugar,    water Place the blueberries, 2 quarts of the cold water, the sugar, and the lemon rind in a 3-quart pot.   Cook this over low heat only until the fruit is soft.   Stir in the cornstarch mixed with the remaini...

Blueberry Soup | Community Recipes | Nigella's Recipes | Nigella Lawson potato starch flour,    blueberry,    sugar,    water Blueberry Soup is a community recipe submitted by AnLi and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the water and sugar, mix in the starch...

Chilled Blueberry and Strawberry Soup Recipe - Food.com cinnamon,    lemon,    strawberry,    blueberry,    sugar,    yogurt (plain),    water From June Atlanta Journal Constitution Serving Size: 1 (312) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 243.3   Calories from Fat 17 g 7 %   Total Fat 2 g 3 %   Saturated Fat 0....

Veronica's Blueberry and Banana Soup Recipe - Food.com heavy cream,    cornstarch,    cinnamon,    banana,    blueberry,    sugar,    lemon juice,    apple juice This is one of the recipes that I have tagged in my cookbook that I have not gotten around to making. It looks wonderful (see picture posted). Great for a hot summer's day. Serving Size: 1 (493) g...

Blueberry Soup Recipe by admin | ifood.tv cornstarch,    blueberry,    sugar,    water This amazing blueberry soup is a slow cooked soup made with fresh blueberries. Flavored with sliced of lemon rind, the blueberry soup is sweet and lemony and can be served at the end of the meal as a ...

Chilled Czech Blueberry Soup (Boruvkova Polevka Studena) Recipe - Food.com cinnamon,    blueberry,    salt,    sugar,    sour cream,    water,    flour Rich, and on the tart side, this soup is truly refreshing - a great first course for light luncheons, or summer dinners. Serving Size: 1 (443) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

Chilled Blueberry and Strawberry Soup Recipe | SparkRecipes cinnamon,    lemon,    strawberry,    blueberry,    sugar,    yogurt (plain),    water This recipe was originally printed in the AJC. In a large saucepan, combine berries, sugar, water, lemon and cinnamon sticks and bring to a boil. Lower heat and simmer for 15 minutes. Transfer to a bo...

Polish Blueberry Soup With Apricot Compote Recipe - Food.com blueberry,    apricot,    salt,    brown sugar,    sour cream,    water,    flour Oh this cold soup is so good. You can substitute nectarines or peaches for the apricots. Easy to make too Serving Size: 1 (449) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 629...

Creamy Blueberry Bisque Recipe by Fresh.n.Natural | ifood.tv cinnamon,    lemon,    blueberry,    brown sugar,    sugar,    apple juice,    yogurt (plain),    water Creamy Blueberry Bisque served as the appetizer for the party we organised yesterday and there was not a single person who left without appreciating. Creamy Blueberry Bisque was truly mouth-watering t...

Norwegian Blueberry Soup Recipe by admin | ifood.tv mint,    blueberry,    gelatin,    sugar,    orange juice,    lemon juice,    water Soften gelatin in cold water in a custard cup.   Place in a pan of hot, not boiling, water until melted and ready to use.   Combine orange and lemon juices, sugar, and melted gelatin.   Stir until sugar ...

Lingonberry Blueberry Soup Recipe by admin | ifood.tv tapioca,    lemon peel,    cinnamon,    lingonberry,    blueberry,    salt,    sugar,    lemon juice,    sour cream,    water In a saucepan, combine water, tapioca, sugar, salt, cinnamon, lemon peel, lemon juice, and blueberries.   Over medium-high heat, bring mixture to a boil, stirring constantly; reduce heat and simmer, st...

Peach/Cantaloupe Soup with Blueberries Recipe nutmeg,    cantaloupe melon,    peach,    orange juice Peach/Cantaloupe Soup with Blueberries recipe. Ready In: 120 min. Makes 2 servings, 232 calories per serving Ingredients: peaches, orange juice, nutmeg, cantaloupe Peel and slice peaches.   Simmer in o...

Blueberry Soup Recipe by Southern.Crockpot | ifood.tv blueberry,    apple,    sugar,    sparkling wine,    apple cider,    orange juice,    lemon juice MAKING   1)Combine blueberries, orange juice, apple, lemon juice and sugar in a blender or food processor.   2) Blend into a smooth consistency puree.   3) Pour into a large glass bowl and stir in the wi...

Chilled Blueberry Soup Recipe by Diet.Chef | ifood.tv lemon,    blueberry,    apple juice,    water Blend the apple juice, blueberries, and water in a blender until the blueberries are pureed.   Strain and refrigerate covered for one hour.   Strain the juices and allow any sediment to settle to the bo...

Blueberry Soup with Yogurt Recipe by Natural.Foodie | ifood.tv nutmeg,    allspice,    orange,    blueberry,    orange juice,    yogurt (plain) Mix blueberries, orange juice, allspice and nutmeg in a blender on low speed.   Chill in refrigerator.   To serve, ladle soup into individual bowls and spoon 1/2 cup (125 ml) yogurt into the center of e...

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