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Bourbon Pecan Chicken Recipe - Food.com pecan, tarragon, rosemary, pepper, paprika, lemon, onion, garlic, whole chicken, salt, bourbon whisky posted for ZWT 5 Serving Size: 1 (275) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 918.6 Calories from Fat 565 g 62 % Total Fat 62.8 g 96 % Saturated Fat 16 g 79 % Cholest...
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| Bourbon Pecan Chicken Recipe - Food.com butter, chicken breast, pecan, spring onion, mustard, worcestershire sauce, soy sauce, bread crumbs, brown sugar, bourbon whisky, ghee Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. Serving Size: 1 (190) g Servings Per Recipe: 8 AMT. PER SERVING ...
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Pecan Chicken With Bourbon Sauce Recipe - Food.com butter, chicken breast, olive oil, pecan, spring onion, eggs, mustard, worcestershire sauce, soy sauce, bread crumbs, brown sugar, bourbon whisky, water This is a restaurant recipe that I modified slightly. The bourbon sauce is wonderful, either pooled beneath the chicken and/or drizzled over the top. This recipe makes a lot of sauce. You can save som...
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| Pecan Chicken Strips With Bourbon Dipping Sauce Recipe - Food.com chicken breast, pecan, pepper, eggs, salt, light corn syrup, molasses, bourbon whisky, milk, flour, ghee I had this appetizer at a potluck last evening and thought they were great. Recipe is courtesy of the hostess, Diane. I think it will be easier to use the chicken tenderloins (tenders) from the grocer...
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| Sauteed Chicken Breasts with Apricots Bourbon and Pecans Recipe by Southern.Crockpot | ifood.tv butter, chicken breast, tomato paste, chicken stock, safflower oil, pecan, pepper, apricot, shallot, spring onion, mustard, salt, bourbon whisky GETTING READY 1) Mix the apricots with the bourbon and 1/4 cup of the stock and marinate for eight hours or overnight. Else heat bourbon and 1/4 cup of the stock and bring to a boil, then turn off th...
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