Braised Brazilian Beef Recipe chili dried/powder,    ground beef,    olive oil,    oregano,    ginger root,    coriander seed,    coriander leaf,    green chili,    peas,    olive,    onion,    garlic,    tomato,    salt,    rice,    brown sugar Delectable slow cook or tender braised beef with super flavors. You can serve it over noodles, but I like rice and green peas best. Heat oil in a large heavy skillet over medium heat.   Add the onion a...

Beer Braised Beef Brisket Recipe beef brisket,    oil,    pepper,    cinnamon,    turnip,    carrot,    onion,    salt,    brown sugar,    beer/lager Fork-tender beef and winter vegetables simmered in dark beer makes a lucious and heartwarming supper on a chilly day. Place carrots,turnips and onions in 5 to 6 qt. slow cooker. Sprinkle beef with 1 t...

Guinness Braised Beef - Dash™ beef stewing meat,    carrot,    onion,    celery,    bacon,    beef,    brown sugar,    stout,    beer/lager,    flour Preheat oven to 350 degrees.   Toss beef with flour; set aside.   Cook bacon in a large skillet until crisp; remove bacon.   In same skillet, in reserved bacon drippings, brown beef in batches; remove.   ...

Mediterranean Braised Beef Recipe beef chuck steak,    olive oil,    pepper,    peppercorn,    date,    shallot,    onion,    balsamic vinegar,    salt,    water,    flour I got this in my local farmer's market's newsletter. I made it with london broil and it was tender and delicious! - Winter-Leesburg Market Newsletter, Friday, April 1st, 2011, Vol 2 Issue 13. ...

Tender Braised Beef Recipe beef chuck steak,    chicken stock,    peanut oil,    pepper,    ginger root,    spring onion,    garlic,    salt,    sugar,    sherry TENDER BRAISED BEEF Whisk onion with sherry, garlic, ginger, sugar, salt and pepper in small bowl then set aside.   Heat peanut oil in heavy skillet over medium high heat then brown quickly on all sid...

Milanese Braised Beef Recipe | MyRecipes butter,    pancetta,    beef stock,    cornstarch,    canola oil,    pepper,    marjoram,    cloves,    cinnamon,    bay leaf,    basil,    parsnip,    carrot,    onion,    garlic,    salt,    water,    flour This Italian recipe features the classic pairing of red wine with beef. A juicy stewing cut, such as chuck or top round, is slowly roasted in the casserole pot with wine and a few seasonings until ten...

A Classic Beef Braised In Guinness Recipe Recipe beef steak,    oil,    thyme,    pepper,    carrot,    onion,    apple cider vinegar,    salt,    fat,    brown sugar,    stout,    flour British favorite stew, great with dumplings. Can be made with lamb chunks for a flavorful twist Trim the steak of all fat and gristle and cut into pieces. Roll in seasoned flour so that the pieces are...

Tuscan Oven-Braised Beef - Dash™ rump,    kalamata olive,    orange peel,    onion,    fennel,    tomato,    seasoning,    red wine Preheat oven to 325 degrees.   Arrange onion and fennel in 6-quart Dutch oven.   Place beef roast on top of vegetables.   Combine Pot Roast Seasoning Mix, tomatoes with their juice, wine and orange zest ...

Oven-Braised Beef Brisket Recipe beef brisket,    red pepper,    chicken stock,    olive oil,    pepper,    oregano,    orange,    onion,    garlic,    celery,    salt,    white wine,    water This beef brisket is a tasty centerpiece to a spring party or Passover table. It is braised with white wine and garlic, yielding a very flavorful sauce. Step 1 Preheat oven to 300 degrees F. In small ...

Beer Braised Beef Stew Recipe beef chuck steak,    pepper,    raisin,    carrot,    onion,    green beans,    vinegar,    salt,    tomato ketchup/catsup,    brown sugar,    beer/lager,    ale,    water Pair this beef stew with a dark beer and you will have the perfect meal for a guy's night. Rub one beef chuck roast with 1/2 teaspoon each salt and pepper. In 12-inch skillet, heat vegetable oil o... recipes with the same ingredients... Beer Braised Beef Stew Recipe

Coconut-Braised Beef with Carrots chili dried/powder,    canola oil,    pepper,    ginger root,    chili pepper,    dried ginger,    coconut milk,    lime,    carrot,    onion,    garlic,    beef,    salt,    molasses,    water This recipe is adapted from Ming Tsai”™s braised-chicken recipe. Like all braised meat recipe, this one requires time. My suggestion is to either use a slow oven (300 degree oven) to brais...

Braised Beef Cheeks with Tagliatelle butter,    chicken stock,    olive oil,    oil,    bouquet garni,    pepper,    parsley,    button mushroom/champignon,    onion,    garlic,    bacon,    beef,    salt,    pasta,    red wine,    flour Michael Caines shares a comforting, warming meal perfect for any winter day. This rich braised beef ragu pairs perfectly with tagliatelle and a little parsley. Preheat the oven to 100c/gas mark 1...

Chile-Braised Beef with Noodles beef chuck steak,    ancho chili,    tomato paste,    chipotle,    beef stock,    oil,    parsley,    paprika,    cinnamon,    spring onion,    onion,    garlic,    spinach,    noodles,    molasses Like a spicy version of beef Stroganoff, this recipe brings together tender beef and noodles in the best way possible. Step 1 Preheat oven to 325 degrees F. In 7- to 8-quart heavy-bottomed saucepot or...

Braised Beef With Apricots Recipe beef tenderloin,    beef stock,    oil,    pepper,    paprika,    coriander seed,    cinnamon,    apricot,    onion,    tomato,    salt,    rice Braised beef With Apricots Pour hot stock over dried apricots then set aside.   Heat oil in large skillet over medium heat then brown beef on both sides.   Remove beef and set aside then cook onion in ...

Onion-braised Beef Brisket Recipe beef brisket,    tomato paste,    chicken stock,    oil,    thyme,    paprika,    cayenne pepper,    bay leaf,    onion,    garlic,    apple cider vinegar,    brown sugar,    red wine,    flour Https://www.cooksillustrated.com. 24 hour preparation required Note: This recipe requires a few hours of unattended cooking. It also requires advance preparation. After cooking, the brisket must stand...

Braised Beef Short Ribs Recipe beef stock,    olive oil,    rosemary,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    beef ribs,    balsamic vinegar,    red wine,    water,    flour Slow cooked ribs in a super sauce that just fall off the bone Season ribs with garlic powder and pepper   Heat oil in large Dutch oven pot   Add ribs   Cook until browned and remove   Add celery, carrot, ...

Braised Beef Liver Recipe - Food.com beef liver,    beef stock,    oil,    onion,    salt,    fat,    sugar,    lemon juice,    sour cream,    milk,    flour This recipe takes awhile but is sooo good. Serving Size: 1 (653) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 396.8   Calories from Fat 210 g 53 %   Total Fat 23.4 g 36 %   Satura...

Braised Beef Shanks Recipe - Food.com chicken stock,    beef stock,    olive oil,    rosemary,    pepper,    parsley,    lemon,    carrot,    onion,    leek,    garlic,    beef,    salt,    dry vermouth,    white wine This is a variation on a classical osso bucco preparation, using beef instead of veal. Inspired by a recipe in Judith Jones' The Pleasures of Cooking For One. Risotto would be a reasonably traditi...

Braised Beef Short Ribs Recipe | MyRecipes olive oil,    thyme,    pepper,    juniper,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    veal,    beef ribs,    salt,    red wine,    water,    flour Serve this hearty winter dish over mashed potatoes. You can prepare the braised short ribs and reheat just before serving. Reheat the beef on the grill to give a hint of smoky flavor, if you like. Vea...

Spice-Rubbed Braised Beef Recipe | MyRecipes tomato paste,    red pepper,    cooking spray,    red peppercorn,    pepper,    paprika,    mustard powder,    dried garlic,    onion,    garlic,    tomato,    red wine vinegar,    salt,    brown sugar,    water You can make the sauce up to three days ahead—just reheat it before adding the roast. Instructions Checklist   Step 1   To prepare roast, combine paprika, 1 tablespoon brown sugar, garlic powd...

Wine-Braised Beef Brisket Recipe | EatingWell beef brisket,    mashed potato,    tapioca,    liquid smoke,    tomato paste,    chili dried/powder,    beef stock,    dried garlic,    carrot,    onion,    worcestershire sauce,    salt,    red wine Instructions Checklist   Step 1   Trim fat from brisket. If necessary, cut beef to fit a 5- to 6-quart slow cooker (see Tip). Place carrots and onion in cooker. Top with brisket. In a medium bowl stir t...

Red Wine-Braised Beef Recipe | MyRecipes tomato paste,    red pepper,    lemon peel,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    paprika,    oregano,    mustard seed,    coriander seed,    carrot,    onion,    garlic,    celery,    anchovy,    beef ribs,    red wine vinegar,    salt,    agave syrup,    brown sugar,    red wine,    water This recipe was adapted from Slow Fires. Feel free to substitute oxtails or beef shanks for the short ribs.Recipe adapted from Slow Fires. Copyright 2015 by Justin Smillie. Published by Clarkson Potte...

Braised beef casserole recipe : SBS Food beef stewing meat,    vegetables,    cornstarch,    oil,    pepper,    parsley,    bay leaf,    mushrooms,    parsnip,    carrot,    onion,    garlic,    celery,    bacon,    salt,    rice,    stock or broth,    fat,    red wine,    water Slice the onions thickly and cut the carrots into rings (not too thin). Slice the other vegetables and garlic, and cut the bacon into lardons, if used. Cut the beef into 2.5 cm cubes.   Heat the oil or...

Moroccan Braised Beef Recipe - Food.com beef topside,    dried cranberry,    chili dried/powder,    beef stock,    olive oil,    turmeric,    pepper,    parsley,    coriander seed,    coriander,    cinnamon,    cumin,    carrot,    onion,    garlic,    tomato,    pumpkin,    flour Braised tender beef intensely flavored with Moroccan spices, delivers the warm, sweet-savory flavors of Morocco. Serving Size: 1 (510) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calori...

Braised Beef & Mushrooms Recipe | EatingWell butter,    beef chuck steak,    tomato paste,    shiitake mushroom,    beef stock,    canola oil,    tarragon,    pepper,    paprika,    marjoram,    dill,    crimini mushroom,    onion,    garlic,    salt Traditional braises usually call for the meat to be browned first to seal in the juices, but here that step is skipped so it can absorb the wonderful taste of mushrooms, which completely permeate the ...

Braised Beef Recipe - Food.com beef chuck steak,    chicken stock,    dry sherry,    peanut oil,    pepper,    ginger root,    spring onion,    garlic,    soy sauce,    salt,    sugar Try Braised Beef from Food.com. - 7189 Serving Size: 1 (473) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 697.6   Calories from Fat 444 g 64 %   Total Fat 49.4 g 75 %   Saturated ...

Braised Beef In Peanut Sauce Recipe beef stock,    peanut oil,    tamarind,    paprika,    bay leaf,    rutabaga,    potato,    onion,    garlic,    anchovy,    peanut butter,    apple cider vinegar,    white wine vinegar,    rice,    fat,    sugar A very different braised chuck steak meal Heat the peanut oil in a large pot on medium-high heat and add the beef a little at a time to brown. This is best done in small batches to keep the liquid out...

Braised Beef Recipe - Food.com beef rump roast,    tomato paste,    beef stock,    oil,    thyme,    pepper,    parsley,    paprika,    bay leaf,    onion,    bacon,    mustard,    salt,    red wine,    whipped cream,    sour cream,    water,    flour I've only tried this once, and was actually rather successful. I thoroughly enjoyed it. Since I came across it again, I'll have to try it again soon. Serving Size: 1 (366) g   Servings Per Reci...

Braised Carrots and Beef Recipe - Food.com beef stewing meat,    tomato sauce,    bay leaf,    carrot I always joke about liking a little stew with my carrots, and this recipe makes a simple, yet comforting, delicious meal over mashed potatoes with all the carrots I want! Serving Size: 1 (213) g   Serv...

Braised Beef and Onions Recipe - Food.com beef chuck steak,    pepper,    parsley,    allspice,    onion,    garlic,    salt An old-fashioned pot roast recipe. Like any pot roast, this one tastes even better made ahead and reheated. Drizzle the pan juices over potatoes. I make a 1/2 recipe for the 2 of us and the leftovers ...

Braised Corned Beef Brisket Recipe - Food.com browning sauce,    kitchen bouquet,    corned beef,    oil,    onion,    garlic,    water Serving Size: 1 (203) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 588   Calories from Fat 399 g 68 %   Total Fat 44.4 g 68 %   Saturated Fat 14.6 g 72 %   Cholesterol 222.1 mg 74...

Mediterranean Braised Beef | Diabetic Recipe - Diabetic Gourmet Magazine beef chuck steak,    olive oil,    pepper,    date,    shallot,    onion,    balsamic vinegar,    salt,    flour Recipe for Mediterranean Braised Beef from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Heat oven to 325F. Lightly coat beef pot roast wit...

Braised Beef Cubes in Gravy Recipe | SparkRecipes beef stewing meat,    beef stock,    coconut oil,    pepper,    salt,    fat,    milk,    water,    flour This makes a kid pleasing meal if served over shoestring fries. Serve alongside steamed broccoli and peanut butter cookies for desert! Cut the meat into large cubes and trim all visible fat. When the ...

Wine-Braised Beef Short Ribs Recipe | MyRecipes tomato paste,    chicken stock,    beef stock,    olive oil,    thyme,    pepper,    watercress,    bay leaf,    carrot,    onion,    garlic,    celery,    beef ribs,    salt,    red wine Instructions Checklist   Step 1   Preheat oven to 325 . Rub short ribs all over with salt and pepper. Heat a 6- to 8-qt. dutch oven over medium-high heat. Add oil and brown short ribs in 2 batches on al...

Braised beef shanks recipe | House & Garden red onion,    olive oil,    thyme,    pepper,    cloves,    cinnamon,    cardamom,    bay leaf,    allspice,    carrot,    garlic,    tomato,    beef,    salt,    red wine The perfect dish for Christmas time. From Meike Peter's cookbook '365: A year of everyday cooking and baking', these rich, show-cooked beef shanks are sure to please a crowd, and they...

Braised Beef Recipe | SparkRecipes butter,    beef stewing meat,    noodles,    vegetable fat spread,    water,    flour 4 ingredients AND it makes its own gravy!!! Can you get better than that?!?! My grandmother gave me this recipe and it is an old family Irish recipe. Roll the stew pieces in flour. In a large skillet...

Mediterranean Braised Beef Recipe - Food.com beef chuck steak,    olive oil,    pepper,    date,    shallot,    onion,    balsamic vinegar,    salt,    flour Beef, it's what's for dinner. Serving Size: 1 (187) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 576.4   Calories from Fat 374 g 65 %   Total Fat 41.6 g 64 %   Saturated F...

Guinness-Braised Beef Brisket Recipe | MyRecipes tomato paste,    corned beef,    beef stock,    pepper,    dill,    cloves,    carrot,    onion,    celery,    brown sugar,    stout,    water Tender from gentle cooking, this Guinness-braised beef brisket is a classic preparation made without the usual pot watching. Serve it with grainy, coarse-ground mustard. Use the leftovers in classic R...

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