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picture of recipeDeviled Egg Breakfast Bake Recipe - Food.com
butter,    mushroom soup,    paprika,    onion,    eggs,    mustard,    salt,    cheddar cheese,    sour cream
This egg casserole is great for overnight guests. It's like deviled eggs with a rich, creamy mushroom sauce over the top. It can be made the night before and the next morning just pop it in the ov...


picture of recipeEgg Bake (Freezable) Breakfast Recipe - Food.com
croutons,    red bell pepper,    garlic salt,    pepper,    green chili,    onion,    eggs,    bacon,    cheddar cheese,    milk
A family favorite.
Serving Size: 1 (246) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 462.5   Calories from Fat 266 g 58 %   Total Fat 29.6 g 45 %   Saturated Fat 14.1 g 70 %   Cho...


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picture of recipeBreakfast Egg Bake Recipe - Food.com
eggs,    ham,    sausage,    cheddar cheese,    bread,    milk
This is a delicious breakfast that can be put together in just a few minutes, and put in the refrigerator for a couple of hours, and then pop it in the oven, and relax, it's a great dish for compa...


picture of recipeBreakfast Egg Bake Recipe | SparkRecipes
croutons,    onion,    eggs,    bacon bits,    cheese,    milk
Low calorie- low fat weekend breakfast
Mix eggs, milk, diced onion, bacon bits, and cheese in a bowl. Whisk well. Use two small baking dishes. I used disposable tin foil ''mini loaf'...


picture of recipeBreakfast Egg Bake Recipe | SparkRecipes
egg whites,    green pepper,    red pepper,    onion,    eggs,    cheddar cheese
Simple egg and egg white bake that can be cut into 6 portions wrapped and frozen. Easy to pull out on an easy morning and microwave for a quick breakfast.
Sautee the peppers and onions using cooking s...


picture of recipeBreakfast Egg Bake Recipe | SparkRecipes
hash brown,    spinach,    eggs,    sausage,    cheese,    half and half
HIgh Protein breakfast to bake ahead and reheat
Butter or spray an 8" by 12" baking pan Spread frozen hash browns in the pan Lightly Steam spinach and layer over the hash browns Brown pork s...


picture of recipeSausage, Egg and English Muffin Breakfast Bake - Brunch Recipes
butter,    english muffin,    hot sauce,    oil,    eggs,    sausage,    cheddar cheese
This recipe brings the drive through to your home, but in a much more homey way. Recipe By: Melissa Rubel
Preheat the broiler. On a baking sheet, broil the English muffin halves, cut side up, 4 inches...


picture of recipeBreakfast Baked Eggs Recipe | SparkRecipes
red pepper,    spring onion,    tomato,    eggs,    mayonnaise,    cheddar cheese
Easy, delicious and healthy Breakfast Baked Eggs recipe from SparkRecipes. See our top-rated recipes for Breakfast Baked Eggs.
1. Preheat oven to 425 degrees. Lightly beat eggs. Add Mayo, salt and pep...


picture of recipeHam, Egg and Cheese Breakfast Bake Recipe - Food.com
pepper,    eggs,    ham,    sausage,    salt,    cheddar cheese,    bread,    milk
A standard egg casserole at our house. Great with left-over ham or turkey. You can also add bacon or veggies if you like.
Serving Size: 1 (143) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALU...


picture of recipeTracy Breakfast Egg Bake Recipe | SparkRecipes
turkey breast,    egg whites,    mushrooms,    spring onion,    eggs
This turkey bake is a great way to prepare a quick breakfast and take it on the go.
Chop mushrooms and scallion and saute in skillet for about 5 minutes. Spray non-stick cooking spray into muffin tins...


picture of recipeEgg and Bacon Breakfast Bake Recipe - Food.com
butter,    pepper,    spring onion,    eggs,    bacon,    cheddar cheese,    crackers,    sour cream,    milk
You can prepare this the night before and refrigerate it, just take it out about 30 minutes before you want to cook it or increase the baking time to 30-40 minutes. If increasing the baking time, don...


picture of recipeEgg Cottage Cheese Spinach Breakfast Bake Recipe | SparkRecipes
cottage cheese,    pepper,    spinach,    eggs,    parmesan cheese,    cheddar cheese
Reheats well in microwave at 40% power. Leftovers can be frozen, later thawed overnight in refrigerator then reheated in microwave.
Prepare 8 by 8 casserole dish with Pam non-stick cooking Spray, preh...


picture of recipeHam and Eggs Breakfast Bake Recipe - Food.com
pepper,    eggs,    ham,    mozzarella cheese,    cheddar cheese,    bread,    milk
This recipe is by Robin Doxey of Gainsville, FL. It was featured in Kraft Food Magazine. I wanted to hold onto it for safe keeping. UPDATE: I heartily recommend pre-cooking your crescents alone for a ...


picture of recipeEggs and Ham Breakfast Bake Recipe - Food.com
bell pepper,    hash brown,    cottage cheese,    pepper,    mushrooms,    eggs,    ham,    cheddar cheese,    milk
Very tasty breakfast dish. a good use for left over ham. Can be made with swiss cheese as well.I use frozen hash browns. No need to thaw them in this recipe.
Serving Size: 1 (379) g   Servings Per Reci...


picture of recipeEasy Breakfast Baked Eggs Recipe
eggs,    bread
Preheat oven to 400℉ (200℃).   Spray cookie sheet with Pam.   Cut hole in center of bread slice with the rim of a juice glass.   Press bread firmly on a cookie sheet.   Break egg in center hol...


picture of recipeBaked Egg and Tater Breakfast Cup Recipe | SparkRecipes
hash brown,    pepper,    spring onion,    tomato,    spinach,    eggs,    ham,    salt,    mozzarella cheese,    cheddar cheese
A traditional breakfast in a cup.
1. Preheat oven to 425* F. 2. Spray muffin tin with cooking spray. Place 1/4 cup hash browns in bottom of cup and press down. 3. Bake for 20 minutes or until crispy. ...


picture of recipeBacon, Tomato and Cheddar Breakfast Bake With Eggs Recipe - Food.com
chicken stock,    olive oil,    chives,    onion,    tomato,    eggs,    bacon,    monterey jack cheese,    cheddar cheese,    bread
This is a bread-based breakfast casserole I found on The Noble Pig blog.
Serving Size: 1 (498) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1123   Calories from Fat 680 g 61 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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