British Scones | Recipes Wiki | Fandom bicarbonate of soda,    salt,    cream of tartar,    vegetable fat spread,    sugar,    milk,    flour 2 cups all-purpose flour 1 teaspoon Cream of tartar 1/2 teaspoon baking soda 1 pinch salt 1/4 cup margarine 1/8 cup white sugar 1/2 cup + 2 tablespoons milk Preheat oven to 425 degrees F (220 degrees ...

British Currant Scones, ATK Recipe - Food.com butter,    eggs,    salt,    baking powder,    sugar,    milk,    flour I like these scones plain, because of the delicious flavor, but you may serve with butter, clotted cream, and jam. And hot tea, of course! If you have any left the next day, they can be split and toas...

British Scones (Makeover - Light) Recipe - Food.com butter,    bicarbonate of soda,    cake flour,    canola oil,    vanilla extract,    eggs,    salt,    baking powder,    brown sugar,    sugar,    buttermilk,    flour I went to a talk by a person from Taste of Home and she made some recipes that were made over to make it healthier and lower fat. This is one of them. Serving Size: 1 (67) g   Servings Per Recipe: 8   A...

British Herb Scones (Biscuits) Recipe - Food.com butter,    thyme,    tarragon,    sage,    parsley,    salt,    icing,    self raising flour,    milk Delicious served warm. Top each half-scone with a little Sweet Sour Beetroot Relish (posted separately), a small dollop of soured cream, and garnished with a mint leaf, or just enjoy with butter. The ...

My Favorite British Cream Scones Recipe - Food.com heavy cream,    salt,    baking powder,    sugar,    flour These are light, tender and so easy. I work with a bunch of U.K people and one of them was kind enough to share this recipe with me because I kept on complaining how difficult it is to make good scone...

Best-ever British Scones | Recipes Wiki | Fandom butter,    salt,    baking powder,    buttermilk,    flour Hot scones, served as they are removed from the oven, are an English specialty. A must for five o'clock tea. Serve with butter and jam. Preparation: easy. Preparation time: 30 minutes | total baki...

Biscuits or Scones 1972 (British ) Recipe - Food.com butter,    bicarbonate of soda,    salt,    cream of tartar,    milk,    flour These are so simple, flakey, and fast. Serving Size: 1 (61) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 168.5   Calories from Fat 49 g 29 %   Total Fat 5.5 g 8 %   Saturated Fat...

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