Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeBroccoli and Pepper Stir-Fry Recipe | Real Simple
bell pepper,    hoisin sauce,    canola oil,    sesame seed,    ginger root,    spring onion,    broccoli
Get the recipe for Broccoli and Pepper Stir-Fry.
Instructions Checklist   Step 1   In a large skillet, heat the oil over medium-high heat. Add the ginger and cook until fragrant, 30 seconds.   Advertisem...


picture of recipeStir Fried Broccoli Red Onion And Red Pepper Recipe
butter,    red onion,    red bell pepper,    olive oil,    oregano,    basil,    broccoli
STIR FRIED BROCCOLI RED ONION AND RED PEPPER
In large skillet over medium high heat add oil and butter.   Add broccoli and toss to coat with oil and butter then cook 8 minutes.   Add onion slices then ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBroccoli, Peanut & Sweet Red Pepper Stir-fry Recipe - Food.com
peanut oil,    peanut,    sweet pepper,    broccoli
I was feeling creative last night...needed a veggie side dish and this is what I came up with. DH insisted I need to post this since he knows I'll never write it down, hence he'll never get to...


picture of recipeShrimp & Broccoli Stir-Fry W/ Peppers Recipe - Food.com
snap/snow peas,    chicken stock,    cornstarch,    canola oil,    ginger root,    garlic,    celery,    broccoli,    shrimp,    soy sauce,    sugar,    sherry
From my collection of handwritten recipes.
Serving Size: 1 (217) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 224.3   Calories from Fat 83 g 37 %   Total Fat 9.3 g 14 %   Saturate...


picture of recipeStir-Fried Beef with Broccoli and Bell Peppers Recipe | MyRecipes
beef flank steak,    oyster sauce,    red bell pepper,    red pepper,    canola oil,    pepper,    garlic,    broccoli,    soy sauce,    rice,    water
Make an easy Asian-inspired meal for dinner tonight.
Instructions Checklist   Step 1   Cut steak in half lengthwise. Cut each half across the grain into 1/8-inch-thick slices. Combine beef, soy sauce, g...


picture of recipeSweet and Sour Stir-Fry Shrimp With Broccoli and Red Bell Pepper Recipe - Red.Food.com
red bell pepper,    chicken stock,    cornstarch,    oil,    sesame seed,    chili pepper,    carrot,    spring onion,    onion,    garlic,    broccoli,    shrimp,    apple cider vinegar,    soy sauce,    brown sugar,    water
You can use 1/2 cup water in place of 1/4 cup each broth and water. This recipe will feed 3-4 people but can easily be doubled. To save some time prepare all the veggies in advance. Adjust all ingredi...


picture of recipeBroccoli And Red Pepper Stir Fry Recipe by admin | ifood.tv
pepper,    dried ginger,    sweet pepper,    broccoli,    soy sauce,    molasses,    water
Cut the broccoli florets into bite-size pieces and thinly slice the stems.   In a small bowl, combine the water, soy sauce, molasses, ginger and black pepper; set aside.   Spray an unheated large skille...


picture of recipeStir-Fried Tofu, Peppers & Broccoli Recipe - Food.com
red pepper,    chili dried/powder,    peanut oil,    ginger root,    garlic,    broccoli,    soy sauce,    rice vinegar,    firm tofu,    sugar
Try Stir-Fried Tofu, Peppers & Broccoli from Food.com. - 34664
Serving Size: 1 (779) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 371.8   Calories from Fat 125 g 34 %   Total...


picture of recipeSydney Broccoli, Red Pepper & Tofu Stir Fry With Balsamic Vi Recipe - Australian.Food.com
red bell pepper,    red pepper,    oil,    ginger root,    spring onion,    garlic,    broccoli,    balsamic vinegar,    soy sauce,    firm tofu,    tofu,    honey,    agave syrup
Published for safekeeping, from CSPN Nutrition Action Newsletter, June 2011. To heighten the taste, brown the broccoli and peppers well to create a rich, caramelized taste. If you prefer, you can use ...


picture of recipeStir-Fried Broccoli With Cashews and Peppers Recipe - Food.com
red pepper,    olive oil,    cashew,    garlic,    broccoli
A very simple but slightly fancy way to serve broccoli.
Serving Size: 1 (208) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 295.8   Calories from Fat 184 g 62 %   Total Fat 20.5 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01