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picture of recipeChicken In Cream Sauce With Broccoli And Fettuccine Recipe
butter,    chicken breast,    ribs,    chicken soup,    red bell pepper,    romano cheese,    chicken stock,    pepper,    dried onion,    mushrooms,    water chestnut,    onion,    garlic,    celery,    broccoli,    parmesan cheese
Here is another favourite of mine.
Cook fettuccine according to package directions.   In a very large frying pan, saute onion, celery, bell pepper, garlic and mushrooms in butter until soft.   Remove an...


picture of recipeBroccoli Almondine in Dilled “Cream” Sauce | Recipes Wiki | Fandom
red pepper,    beef stock,    cornstarch,    olive oil,    almond,    dill,    carrot,    spring onion,    garlic,    broccoli,    nutritional yeast,    water
. 2 tsp. olive oil 1/4 tsp. crushed red pepper 3 cloves garlic, minced 1 cup sliced scallions 2 cups (1 lb.) sliced baby carrots, halved lengthwise 8 cups Broccoli florets 1 cup boiling vegetarian ...


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picture of recipeBroccoli and Carrots in Cream Cheese Sauce Recipe - Food.com
butter,    white peppercorn,    dried onion,    dried garlic,    carrot,    broccoli,    parmesan cheese,    cream cheese,    milk
Carb-friendly, but really tasty.
Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 221.3   Calories from Fat 160 g 72 %   Total Fat 17.8 g 27 %   Saturated Fat 11...


picture of recipeBroccoli In Cream Sauce Recipe by Gadget.Cook | ifood.tv
celery soup,    broccoli,    salt,    water
Broccoli In Cream Sauce is a wonderful tasty and nutritive broccoli dish. Serve this broccoli dish for your next dinner party to see how wonderful this dish is. Use this excellent Broccoli In Cream Sa...


picture of recipePenne With Chicken and Broccoli in Gorgonzola Cream Sauce Recipe - Food.com
butter,    chicken breast,    heavy cream,    gorgonzola cheese,    pepper,    garlic,    broccoli,    salt,    parmesan cheese,    pasta,    white wine,    flour
This is based on a recipe from the book Pasta, edited by Jeni Wright.
Serving Size: 1 (351) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 830   Calories from Fat 414 g 50 %   Tota...





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