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picture of recipeBrooklyn Blackout Cake Recipe | olivemagazine
butter,    egg yolks,    egg whites,    cornstarch,    vanilla extract,    cardamom,    salt,    baking powder,    honey,    muscovado,    sugar,    cocoa powder,    dark chocolate,    white chocolate,    coffee,    double cream,    milk,    flour
Try Edd Kimber's Brooklyn blackout cake recipe with a cardamom custard filling. This chocolate cake is inspired from Ebinger's blackout cake in Brooklyn.
STEP 1   To make the custard filling, p...


picture of recipeBrooklyn blackout cake recipe | BBC Good Food
butter,    cornstarch,    bicarbonate of soda,    oil,    vanilla extract,    eggs,    baking powder,    muscovado,    sugar,    cocoa powder,    chocolate,    coffee,    buttermilk,    milk,    flour
This rich, dark sponge is filled and coated with a thick chocolate custard, then finished with crumbled cake - best eaten chilled
STEP 1   Make the custard first as it needs to chill. Put all the ingre...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBrooklyn Blackout Cake Recipe - Food.com
butter,    golden syrup,    cornstarch,    bicarbonate of soda,    vanilla extract,    eggs,    baking powder,    sugar,    cocoa powder,    milk,    flour
Taken from a 'You' magazine - makes 1 x 20 cm cake
Serving Size: 1 (2406) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7259.9   Calories from Fat 2573 g 35 %   Total Fat ...


picture of recipeBrooklyn Blackout Cake Recipe - Food.com
butter,    cornstarch,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    fat,    corn syrup,    sugar,    cocoa powder,    milk,    water,    flour
Serving Size: 1 (238) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 630.1   Calories from Fat 192 g 31 %   Total Fat 21.4 g 32 %   Saturated Fat 11.5 g 57 %   Cholesterol 88.9 mg 2...


picture of recipeBrooklyn Cake Recipe by Chef.at.Home | ifood.tv
butter,    bicarbonate of soda,    date,    eggs,    vegetable fat spread,    brown sugar,    water,    flour
Dissolve the bicarbonate of soda in the water.   Add the dates and leave to cool.   Cream together the fat and sugar, then beat in the eggs.   Alternately, fold in the flour and the date mixture.   Turn i...





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