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picture of recipeBrown & Wild Rice Pilaf Recipe | SparkRecipes
bell pepper,    wild rice,    chicken stock,    coconut oil,    pine nut,    oregano,    mushrooms,    onion,    garlic,    celery,    salt,    rice,    water
This recipe will makes enough rice that I freeze it in mason jars for later use. No reason for fast food when I can add this to steamed salmon or a grilled chicken breast. You can also put stir-fried ...


picture of recipeWild And Brown Rice Pilaf With Cranberries Recipe
dried cranberry,    wild rice,    brown rice,    chicken stock,    shallot,    onion,    white wine,    apple cider
There seem to be a few steps to this dish, but it is really worth the final result. The cider, the wine and the shallots add depth to the flavor.
To prepare the wild rice, bring the apple cider, stock...


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picture of recipeBrown and Wild Rice Pilaf Recipe - Food.com
wild rice,    brown rice,    chicken stock,    thyme,    sage,    marjoram,    mushrooms,    onion,    celery,    vegetable fat spread
Try Brown and Wild Rice Pilaf from Food.com. - 20139
Serving Size: 1 (205) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 231   Calories from Fat 89 g 39 %   Total Fat 9.9 g 15 %   ...


picture of recipeBrown and Wild Rice Pilaf with Pine Nuts Recipe | SparkRecipes
wild rice,    brown rice,    chicken stock,    pine nut,    water
A nice side dish to replace potatoes that is high in fiber and nutrients.
Prepare wild rice : Bring 3 cups of water to boil and add the wild rice. Cover and simmer 40 minutes or until tender and fluff...


picture of recipeWild and Brown Rice Pilaf Recipe | SparkRecipes
butter,    wild rice,    brown rice,    chicken stock,    olive oil,    parsley,    dried onion,    dried garlic
Simple and easy to make. Ready in an hour with a rice cooker.
Add first three ingredients to rice cooker and mix until rice is evenly coated. Add remaining ingredients and stir together before turnin...


picture of recipeRice Cooker Pilaf With Brown Rice, Lentils, and Wild Rice Recipe - Food.com
wild rice,    brown rice,    chicken stock,    pepper,    cardamom,    lentil,    onion,    water
This is a quick and easy pilaf with my favorite spice--cardamom! If you don't have cardamom on hand, you can omit it--the pilaf is still delicious without it. I improvised it one evening when I wa...


picture of recipeHippy Rice (Brown and Wild Rice Pilaf) Recipe | SparkRecipes
pumpkin seeds,    wild rice,    brown rice,    olive oil,    sunflower seeds,    raisin,    onion,    soy sauce
Serving Size: 8   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   TAGS: Side Items   | More Recipes Like This   Spicy Taco Soup   Lemon Garlic Tilapia   1...


picture of recipeBrown-and-Wild Rice Pilaf with Date Chutney Recipe | MyRecipes
wild rice,    olive oil,    almond,    turmeric,    peas,    onion,    salt,    rice,    water
Basmati is a delicate, aromatic rice that lends a softer texture than the chewy wild rice, which is actually the seed of a marsh grass. To streamline preparation, cook the onions while the rice is sim...


picture of recipeWild and Brown Rice Pilaf with Cranberries Culinary Cafe
dried cranberry,    wild rice,    brown rice,    chicken stock,    shallot,    onion,    white wine,    apple cider
Plump the cranberries in the wine for about 20 minutes. Drain the cranberries and reserve the liquid. Make brown rice: To make the brown rice, sweat the onions in the reserved cranberry liquid until t...


picture of recipeWild and Brown Rice Pilaf with Cranberries Culinary Cafe
dried cranberry,    brown rice,    chicken stock,    onion,    white wine,    apple cider
Plump the cranberries in the wine for about 20 minutes. Drain the cranberries and reserve the liquid. Make brown rice: To make the brown rice, sweat the onions in the reserved cranberry liquid until t...


picture of recipeWw 4 Points - Wild and Brown Rice Pilaf With Cranberries Recipe - Food.com
dried cranberry,    wild rice,    brown rice,    chicken stock,    onion,    salt,    white wine,    apple cider
From WW Great Cooking Everyday
Serving Size: 1 (228) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 195.2   Calories from Fat 14 g 8 %   Total Fat 1.6 g 2 %   Saturated Fat 0.4 g 1 ...


picture of recipeWild and Brown Rice Pilaf with Butternut Squash and Dried Cranberries Recipe | Bon Appetit
dried cranberry,    wild rice,    brown rice,    olive oil,    curry powder,    ginger root,    cinnamon,    cumin,    butternut squash,    apple,    carrot,    onion,    garlic,    salt,    water
Wild and Brown Rice Pilaf with Butternut Squash and Dried Cranberries Recipe
Heat oil in heavy large saucepan over medium heat. Add onion and carrot; saute 5 minutes. Add ginger, curry powder, cumin, ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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