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picture of recipeRoasted Brussels Sprouts and Chestnuts Recipe | MyRecipes
butter,    chestnut,    olive oil,    red peppercorn,    pepper,    brussels sprout,    salt
Roast Brussels sprouts and chesnuts together on a pan for an easy side dish recipe that's perfect for the holidays.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2   Co...


picture of recipeBrussels Sprouts & Chestnuts Recipe | EatingWell
butter,    chestnut,    chicken stock,    pepper,    lemon,    celery,    brussels sprout,    salt
Dried chestnuts are a convenient alternative to fresh ones. They are available by mail from Northwest Chestnuts.
Instructions Checklist   Step 1   Using a sharp knife, score a cross on the flat side of ...


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picture of recipeBrussels Sprouts With Bacon and Chestnuts Recipe | olivemagazine
butter,    chestnut,    brussels sprout,    bacon
Salty bacon and sweet chestnuts take the bitterness out of sprouts in this easy recipe. The perfect side dish to complement your roast turkey.
STEP 1   Bring a large pan of salted water to the boil, th...


picture of recipeBrussels Sprouts with Chestnuts & Sage Recipe | EatingWell
butter,    chestnut,    chicken stock,    olive oil,    sage,    pepper,    brussels sprout,    salt
Chestnuts and Brussels sprouts are a classic pair--the toasty, rich nuts balance the sprouts. This dish cuts down on the holiday oven gridlock because it can be done on the stovetop.
Instructions Chec...


picture of recipeBrussels Sprouts & Water Chestnuts Recipe - Food.com
butter,    chicken stock,    thyme,    pepper,    water chestnut,    brussels sprout,    salt,    sugar,    lemon juice
This is such an easy recipe and it does dress up the sprouts - the chestnuts stay crunchy. I sometimes add a few button mushrooms too.
Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipeBrussels Sprouts and Chestnuts Recipe - Food.com
butter,    chestnut,    brussels sprout,    salt,    sugar,    flour
An old-fashioned recipe from the Wisconsin Dutch chapter of the United States Regional cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (109) g   Servings Per Recipe: 6   AMT. PER SER...


picture of recipeBrussel Sprouts And Chestnuts Recipe
chestnut,    chicken stock,    cornstarch,    tarragon,    rosemary,    cumin,    brussels sprout
These chestnut are roasting with sprouts
Blanche brussel sprouts in boiling water 5 - 10 minutes. Run cold water over them.   Take chestnuts, with a sharp knife, make an "X" on the top of eac...


picture of recipeBrussels sprouts with chestnuts and pancetta recipe - BBC Food
butter,    chestnut,    pancetta,    pepper,    onion,    brussels sprout,    bacon,    salt
Mary Berry's Brussels sprouts with bacon or pancetta and chestnuts make a lovely alternative to the boiled or steamed varieties at Christmas.
Remove the outer leaves from the sprouts, trim the ba...


picture of recipeBraised Chestnuts and Brussels Sprouts Recipe - Food.com
chestnut,    vegetable stock,    chicken stock,    brussels sprout,    salt,    water
comes from kids can cook pacific northwest recipies!
Serving Size: 1 (514) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 182.2   Calories from Fat 14 g 8 %   Total Fat 1.6 g 2 %   ...


picture of recipeShaved Brussels Sprouts with Currants and Chestnuts Recipe | Bon Appetit
butter,    chestnut,    olive oil,    currant (zante),    brussels sprout,    balsamic vinegar,    apple cider
Shaved Brussels Sprouts with Currants and Chestnuts Recipe
Step 1   Bring cider to boil in small saucepan. Remove from heat. Add currants; let soak 30 minutes. Using processor fitted with slicing disk,...


picture of recipeBrussel Sprouts and Roasted chestnuts Recipe | SparkRecipes
olive oil,    water chestnut,    sweet pepper,    brussels sprout,    water
Kaia Revolution Kookbook
This recipe normally calls for Chestnuts and then you roast them in the oven. However, I've only seen those once in a store so I substituted Water Chestnuts. Clean and tri...


picture of recipeBrussels Sprouts With Chestnuts, Pancetta and Parsley | Nigella's Recipes | Nigella Lawson
butter,    chestnut,    pancetta,    oil,    parsley,    brussels sprout,    fortified wine
There is a lot of parsley, I know, but think of it as another vegetable ingredient rather than a garnish.
Trim the bottoms off each of the sprouts, cutting a cross into each as you go, or at least a s...


picture of recipeBrussels Sprouts with Chestnuts and Fontina cheese Recipe | Bon Appetit
fontina cheese,    chestnut,    chili dried/powder,    olive oil,    thyme,    rosemary,    bay leaf,    garlic,    brussels sprout,    salt
Brussels Sprouts with Chestnuts and Fontina cheese Recipe
Step 1   Bring first 6 ingredients and 4 cups oil to a simmer in a medium saucepan over medium-low heat; cook until chestnuts are tender, about...


picture of recipeBrussels Sprouts with Bacon and Chestnuts Recipe
chestnut,    red onion,    chicken stock,    pepper,    lemon,    brussels sprout,    bacon,    salt
Thinly sliced brussels sprouts sauteed with bacon and onions, then tossed with roasted chestnuts, thyme and a little lemon juice.
Prep the Brussels sprouts:   Cut the Brussels sprouts in half and slice...


picture of recipeBrussels Sprouts with Pancetta, Chestnuts, & Olives Recipe | MyRecipes
butter,    chestnut,    sweet onion,    pancetta,    olive oil,    thyme,    sage,    pepper,    olive,    garlic,    brussels sprout,    salt
We loved this side in our Test Kitchen so much we were all fighting for the last savory bits. Prep: 15 minutes; Cook: 1 hour 5 minutes.
Instructions Checklist   Step 1   Heat oil in a large skillet over...


picture of recipeBrussels Sprouts-and-Chestnut Gratin Recipe | MyRecipes
butter,    chestnut,    pancetta,    chicken stock,    olive oil,    brussels sprout,    bread crumbs,    red wine,    water
Learn how to make Brussels Sprouts-and-Chestnut Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring first 3 ingredients to a boi...


picture of recipeRice Pilaf with Chestnuts and Brussels Sprouts Recipe | MyRecipes
chestnut,    red bell pepper,    brown rice,    olive oil,    red peppercorn,    pepper,    cumin,    shallot,    onion,    garlic,    brussels sprout,    salt,    white wine,    water
Learn how to make Rice Pilaf with Chestnuts and Brussels Sprouts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat the olive oil in a ...


picture of recipeBrussels sprouts with chestnuts and orange herb butter recipe | delicious. magazine
butter,    chestnut,    parsley,    orange,    brussels sprout
Banish soggy sprouts from your memory forever with this simple and flavoursome brussels sprouts recipe with chestnuts and orange herb butter.
Make the orange butter. Put the butter, zest and parsley i...


picture of recipeSauteed Brussels Sprouts and Water Chestnuts Recipe by Americancooking | ifood.tv
water chestnut,    brussels sprout,    salt
Sauteed Brussels sprouts with water chestnuts is a highly nutritious dish. Sometimes people often think that nutritious food cant be delicious. But this dish is an exception. The sauteed Brussels spro...


picture of recipeBrussel Sprouts and Chestnuts Recipe
chestnut,    chicken stock,    cornstarch,    tarragon,    rosemary,    cumin,    brussels sprout
A tasty side dish that includes brussel sprouts and chestnuts topped off with chicken broth.
Blanche brussel sprouts in boiling water 5 to 10 minutes. Run cold water over them. Take chestnuts, with a ...


picture of recipeBrussels Sprouts with Chestnuts and Bacon Recipe | MyRecipes
chestnut,    olive oil,    pepper,    nutmeg,    shallot,    brussels sprout,    bacon,    salt,    lemon juice
Instructions Checklist   Step 1   Preheat oven to 350 . Toss chestnuts in oil and put on a rimmed baking sheet. Bake, turning often, until slightly toasted but not dry, 10 to 15 minutes.   Advertisement ...


picture of recipeBrussels Sprouts With Chestnuts and Double-Smoked Bacon Recipe - Food.com
butter,    chestnut,    chicken stock,    thyme,    onion,    brussels sprout,    bacon
This is a wonderful way to cook your Brussel sprouts from the garden.
Serving Size: 1 (154) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 133.7   Calories from Fat 77 g 58 %   Tot...


picture of recipeBrussels Sprouts with Chestnuts and Bacon Recipe - Lee Hefter | Food & Wine
butter,    turkey stock,    chestnut,    pepper,    brussels sprout,    bacon,    salt
Chef Holiday Recipes Made EasyPlus: More Vegetable Recipes and Tips...
Instructions Checklist   Step 1   Bring a large pot of salted water to a boil over high heat. Add the brussels sprouts and cook unt...


picture of recipeCHESTNUT AND BRUSSELS SPROUTS SALAD Recipe by Veg.Magic | ifood.tv
chestnut,    parsley,    chokeberry/cooking apple,    brussels sprout,    mayonnaise
Cook the chestnuts as directed and chop finely.   Wash sprouts in salted water and remove outer leaves, then slice very thinly.   Peel and core the apple and chop the pulp.   Mix chestnuts, apple and spr...


picture of recipeChargrilled breast of pheasant with creamed Brussels sprouts, chestnuts and smoked bacon recipe - BB
chestnut,    olive oil,    pepper,    brussels sprout,    pheasant,    bacon,    salt,    red wine,    double cream
Preheat the oven to 200C/Gas 6.   Using a sharp knife carefully cut a cross into the bottom of each chestnut - this will prevent them exploding when roasting.   Place the chestnuts onto a baking tray an...


picture of recipePork chop with braised Brussels sprouts, chestnut, red onion and sage recipe - BBC Food
pork chop,    chestnut,    red onion,    vegetable stock,    olive oil,    sage,    pepper,    brussels sprout,    salt,    white wine
For the sprouts, heat a large frying pan or wok until hot, then add the olive oil and red onion and stir-fry for one minute.   Add the Brussels sprouts and sage and stir-fry for a further minute.   Add ...


picture of recipeChestnut & Brussels Sprout Stuffed Pork Tenderloin Recipe by admin | ifood.tv
butter,    pork loin,    chestnut,    pepper,    brussels sprout,    salt,    vegetable fat spread
Lay tenderloin out flat and sprinkle both sides with salt and pepper.   Mix remaining ingredients and spread on meat.   Roll up crosswise and tie.   Put on rack in baking pan and bake in preheated very h...





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