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picture of recipeBrussels Sprouts Casserole Recipe - Food.com
butter,    brussels sprout,    salt,    cheese,    tomato juice,    milk,    flour
I love Brussels sprouts almost as much as I do cabbage and this is the BEST recipe I have ever had. I love this one. It is really yummy.
Serving Size: 1 (98) g   Servings Per Recipe: 6   AMT. PER SERVIN...


picture of recipeBrussels Sprouts-and-Rice Casserole Recipe | MyRecipes
dry cured ham,    cooking spray,    white peppercorn,    brussels sprout,    ham,    salt,    rice,    parmesan cheese,    bread crumbs,    vegetable fat spread,    milk,    water,    flour
Baking vegetables into a casserole usually makes them more appealing to kids (and adults!), and this Brussels sprouts recipe is no exception. This dish can be prepared ahead of time and refrigerated o...


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picture of recipeBrussels Sprouts Casserole Recipe - Food.com
butter,    almond,    pepper,    mushrooms,    water chestnut,    brussels sprout,    cheddar cheese,    milk,    flour
This may sound like a crazy combination, but it's a wonderful dish! The mushrooms and water chestnuts add complementary textures, and the cheese sauce brings it all together.
Serving Size: 1 (217)...


picture of recipeBrussels Sprouts & Mushroom Casserole Recipe - Food.com
almond,    celery salt,    mushrooms,    brussels sprout,    mayonnaise,    parmesan cheese,    lemon juice
This is from the back of a frozen brussels sprouts bag. We like it. I don't like it if the spouts are over cooked so adjust the cooking time of those to suit your tastes.
Serving Size: 1 (177) g   ...


picture of recipeThree-Point Brussels-Sprouts Casserole Recipe - Food.com
butter,    mushroom soup,    pepper,    onion,    brussels sprout,    eggs,    cheddar cheese,    bread crumbs
This recipe is originally from Bill's MIL, Carolyn Skiver. I assume Bill is a basketball player. Anyway, it's a great way to make brussels sprouts milder and may create some new sprout lovers!...


picture of recipeBrussels Sprouts Rice Casserole Recipe - Food.com
dry cured ham,    cooking spray,    white peppercorn,    brussels sprout,    ham,    salt,    rice,    parmesan cheese,    bread crumbs,    vegetable fat spread,    milk,    water,    flour
Great side dish with any large meal, or as a filling lunch. When in a hurry, substitute 1 cup cream of condensed soup of your choice for the sauce.
Serving Size: 1 (113) g   Servings Per Recipe: 6   AMT...


picture of recipeCurried Brussels Sprouts Casserole Recipe - Food.com
chicken stock,    curry powder,    pepper,    onion,    brussels sprout,    parmesan cheese,    water
from a Heart healthy cookbook
Serving Size: 1 (176) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 52   Calories from Fat 13 g 25 %   Total Fat 1.4 g 2 %   Saturated Fat 0.6 g 3 %   ...


picture of recipeBrussels Sprouts-Squash Casserole Recipe - Food.com
butter,    winter squash,    pepper,    nutmeg,    marjoram,    butternut squash,    onion,    celery,    wholewheat flour,    brussels sprout,    salt,    milk
Creamy and comforting casserole, adapted from Laurel's Kitchen (Handbook to vegetarian cookery and nutrition). Suggested as a main dish but also a great holiday side dish (say, for Thanksgiving di...


picture of recipeBrussels Sprouts Casserole with Bacon Recipe | EatingWell
cornstarch,    olive oil,    pepper,    onion,    garlic,    brussels sprout,    bacon,    salt,    cheddar cheese,    cream cheese,    milk
Brussels sprouts and bacon are a natural pairing in this low-carb dish. Extra-sharp Cheddar cheese adds flavor to the base of this stove-to-oven casserole.
Instructions Checklist   Step 1   Preheat oven...


picture of recipeBrussels Sprouts Casserole Recipe by Fresh.n.Natural | ifood.tv
nutmeg,    soybean,    tomato,    brussels sprout,    cheddar cheese,    yogurt (plain)
Arrange Brussels Sprouts in oiled casserole.   Cover with tomatoes.   Sprinkle with cheese and nutmeg.   Cover.   Bake at 350a F. for 15 minutes.   Serve garnished with yoghurt and soybeans.   Recipe Summar...


picture of recipeBrussels Sprouts En Casserole Recipe by admin | ifood.tv
butter,    pepper,    celery,    brussels sprout,    salt,    bread crumbs,    milk,    water,    flour
Clean fresh Brussels sprouts and cook in boiling water with 1 teaspoon salt until just tender, about 15 minutes.   Drain and save liquid.   Saute celery in 3 tablespoons butter for about 3 minutes.   Spr...


picture of recipeCasserole Of Brussels Sprouts Recipe by southern.chef | ifood.tv
cornstarch,    pepper,    mustard powder,    basil,    onion,    tomato,    brussels sprout,    vegetable fat spread,    water
Wash brussels sprouts thoroughly, and remove discolored leaves.   Cut off stem ends, and slash bottom of each sprout with a shallow X.   Place sprouts in a large saucepan; add water, and bring to a boil...


picture of recipeBacon-Brussels Sprout-Green Bean Casserole Recipe | MyRecipes
butter,    fried onions,    pepper,    crimini mushroom,    water chestnut,    shallot,    green beans,    brussels sprout,    bacon,    salt,    parmesan cheese,    milk,    flour
Bacon-Brussels Sprout-Green Bean Casserole
Instructions Checklist   Step 1   Bake in preheated oven until bubbly around edges, 15 minutes. Remove from oven; top with bacon and fried onions or shallots. ...


picture of recipeBrussel Sprouts and Cauliflower Casserole Recipe - RecipeTips.com
velveeta cheese,    cauliflower,    brussels sprout,    broccoli,    cream cheese
Brussel Sprouts and Cauliflower Casserole Recipe - Ingredients for this Brussel Sprouts and Cauliflower Casserole include cauliflower, brussel sprouts, Broccoli, Philadelphia cream cheese.
Boil vegeta...





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