Brussels Sprouts with Sour Cream | Romanian Recipes Wiki | Fandom butter,    brussels sprout,    salt,    sour cream In Romanian: Varza de Bruxelles cu smantana. 13⁄4 lbs / 750 g Brussels sprouts 2 tablespoons butter 1 cup sour cream salt Remove the outer yellow leaves from the sprouts. Wash them well and boil...

Brussels Sprouts with Sherry-Asiago Cream Sauce Recipe | EatingWell olive oil,    pepper,    shallot,    brussels sprout,    salt,    cheese,    sherry,    milk,    flour Can a rich cream sauce be healthy? Yes, when it's made with a little full-flavored cheese like Asiago, low-fat milk and sherry. Look for dry-to-medium sherry sold with other fortified wines in you...

Brussels Sprouts With Sour Cream Sauce Recipe - Food.com butter,    pepper,    onion,    brussels sprout,    mustard,    salt,    vegetable fat spread,    brown sugar,    sour cream,    milk,    flour Tender sprouts served with a sour cream sauce. Serving Size: 1 (70) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 116   Calories from Fat 86 g 74 %   Total Fat 9.6 g 14 %   Saturat...

Mashed Brussels Sprouts With Parmesan and Cream Recipe - Food.com pepper,    brussels sprout,    salt,    parmesan cheese,    double cream Brussels sprouts are my new favourite vegetable and this recipes from the Guardian newspaper looks very tempting, though I haven't tried it yet. The 20 minutes cooking time is an estimate. Serving...

Brussels Sprouts with Parmesan Cream Recipe | MyRecipes heavy cream,    olive oil,    rosemary,    pepper,    chives,    garlic,    brussels sprout,    salt,    parmesan cheese For the most tender Brussels sprouts, look in your produce section for sprouts sold on the stalk. Then cut off the sprouts, and store in a zip-top plastic freezer bag in the crisper drawer of your fri...

Brussel Sprouts With Bacon Horseradish Cream Recipe pepper,    horseradish,    brussels sprout,    bacon,    salt,    sour cream Great served with corned beef and potatoes. Great alondside holiday ham or turkey. Place steamer basket in large saucepan,add 1" water and bring to boil. Put brussel sprouts in the basket and ste...

Brussels Sprouts With Sherry-Asiago Cream Sauce Recipe - Food.com olive oil,    pepper,    shallot,    brussels sprout,    salt,    cheese,    sherry,    milk,    flour Eating Well Magazine, November 2006 edition. Serving Size: 1 (201) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 129.3   Calories from Fat 39 g 30 %   Total Fat 4.4 g 6 %   Saturat...

Creamed Brussels Sprouts With Bacon Recipe - Food.com heavy cream,    pepper,    shallot,    garlic,    brussels sprout,    bacon,    salt Serving Size: 1 (254) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 732.7   Calories from Fat 633 g 86 %   Total Fat 70.3 g 108 %   Saturated Fat 36.1 g 180 %   Cholesterol 201.6 mg...

Brussels Sprouts With Bacon, Almonds and Cream Recipe - Food.com butter,    heavy cream,    olive oil,    almond,    pepper,    lemon,    brussels sprout,    bacon,    salt A luxurious but incredibly simple way of serving sprouts: coated in the amazing flavours of smoked bacon, almonds, lemon zest and cream. You can also try making this recipe with whole blanched chestnu...

Roasted Brussels Sprouts With Wild Mushrooms and Cream Recipe - Food.com butter,    heavy cream,    chanterelle,    olive oil,    pepper,    shallot,    brussels sprout,    salt,    white wine From Fine Cooking. Serving Size: 1 (242) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 351.1   Calories from Fat 292 g 83 %   Total Fat 32.5 g 49 %   Saturated Fat 14.5 g 72 %   Cho...

Kielbasa With Brussels Sprouts in Mustard Cream Sauce Recipe - Food.com heavy cream,    kielbasa,    olive oil,    pepper,    kidney bean,    shallot,    garlic,    brussels sprout,    mustard,    salt Adapted from a recipe at http://bit.ly/gacXVm Serving Size: 1 (389) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 629.7   Calories from Fat 442 g 70 %   Total Fat 49.2 g 75 %   Sat...

Roasted Brussels Sprouts With Apple, Creme Fraiche & P Recipe - Food.com olive oil,    pistachio,    pepper,    apple,    brussels sprout,    balsamic vinegar,    salt,    honey,    creme freche Ohmygosh I love this dish! The name says it all. I found this at http://alexandracooks.blogspot.com Serving Size: 1 (244) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 256.5   Ca...

Brussels Sprouts With Cream Recipe by 10min.chef | ifood.tv heavy cream,    thyme,    pepper,    brussels sprout,    salt MAKING   1) Wash the Brussels sprouts in water and trim them.   2) Heat a large kettle with lightly salted water. Boil the Brussels sprouts for 10 to 12 minutes until tender.   3) Drain and cool under co...

Brussels Sprouts With Sour Cream Recipe by creative.chef | ifood.tv nutmeg,    brussels sprout,    salt,    sour cream MAKING   1) Peel the sprouts and rinse them.   2) Boil a large pan of water and add the sprouts and salt.   3) Boil once again and cook for about 5 minutes, till the sprouts have tendered.   4) In a colan...

Sauteed Brussels Sprouts With Bacon And Sour Cream Recipe by Budget.Gourmet | ifood.tv oil,    pepper,    onion,    brussels sprout,    bacon,    apple cider vinegar,    salt,    sour cream 1. In a nonstick skillet over medium heat, combine sprouts, onion, oil, and 1/4 cup water. Cook until water evaporates, about 5 minutes.   2. Add bacon to pan and cook, stirring, until bacon is crisp a...

Petit Filet with Red Wine Sauce, Truffled Creamed Corn, And Cider Braised Brussels Sprouts Recipe | butter,    beef filet mignon,    heavy cream,    truffle oil,    beef stock,    orange peel,    olive oil,    thyme,    pepper,    bay leaf,    shallot,    sweetcorn,    brussels sprout,    white wine vinegar,    salt,    red wine,    apple cider,    flour A recipe for Petit Filet with Red Wine Sauce, Truffled Creamed Corn, And Cider Braised Brussels Sprouts made with filet mignon, salt and pepper, olive oil, shallots, black peppercorns, thyme, red wine...

Chargrilled breast of pheasant with creamed Brussels sprouts, chestnuts and smoked bacon recipe - BB chestnut,    olive oil,    pepper,    brussels sprout,    pheasant,    bacon,    salt,    red wine,    double cream Preheat the oven to 200C/Gas 6.   Using a sharp knife carefully cut a cross into the bottom of each chestnut - this will prevent them exploding when roasting.   Place the chestnuts onto a baking tray an...

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