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picture of recipeBuffalo Chicken Meatloaf Recipe - Food.com
buffalo,    chicken,    blue cheese,    pepper,    green chili,    dried garlic,    carrot,    eggs,    salt,    bread crumbs
From the cooking blog Lemons & Love.
Serving Size: 1 (193) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 237.9   Calories from Fat 87 g 37 %   Total Fat 9.8 g 15 %   Saturated ...


picture of recipeBuffalo Chicken Meatloaf "Cupcakes" Recipe | SparkRecipes
chicken breast,    egg whites,    frankfurter,    blue cheese,    cooking spray,    oats,    carrot,    onion,    celery,    salt,    milk
From Novice Chef blog
Preheat oven to 350F. Lightly mist a cupcake pan with cooking spray. Combine oats & milk in a medium-sized bowl and mix well. Let stand 3 minutes or until oats are softened. ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBuffalo Chicken-Feta Cheese Meatloaf Recipe | SparkRecipes
buffalo,    chicken,    egg whites,    feta cheese,    ground turkey,    oats,    carrot,    onion,    celery,    salt,    milk
Twist on Biggest Loser-Family Edition Cookbook, p. 123
Preheat oven to 350. Lightly mist loaf pan. Combine oats and milk in a bowl, stir to mix. Let stand for 3 minutes. Stir in wing sauce. Add the tu...


picture of recipeBiggest Loser's Buffalo Chicken-Blue Cheese Meatloaf Recipe | SparkRecipes
buffalo,    chicken,    egg whites,    blue cheese,    sweet onion,    olive oil,    oats,    carrot,    celery,    turkey,    salt,    milk
Recipe from Biggest Loser Family Cookbook Copyright 2008
Preheat Oven to 350 degrees Lightly mist 9x5 loaf pan with Olive Oil Spray Combine Oats and milk in medium mixing bowl and stir to mix. Let sta...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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