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picture of recipeLentil and Bulgur Pilaf with Feta
bulgur wheat,    feta cheese,    vegetable stock,    chicken stock,    pepper,    oregano,    coriander seed,    cumin,    lentil,    carrot,    garlic,    tomato,    sweetcorn,    water
Lentils, traditionally relegated to side dish duty, become a full-fledged meal when mixed with bulgur, vegetables and feta cheese.
In a 3 1/2- or 4-quart slow cooker combine carrots, corn, broth, the ...


picture of recipeBulgur & Lentil Pilaf Recipe - Food.com
bulgur wheat,    vegetable stock,    pepper,    bay leaf,    lentil,    onion,    salt,    vegetable fat spread,    water
Try Bulgur & Lentil Pilaf from Food.com. - 33026
Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 192.2   Calories from Fat 6 g 3 %   Total Fat 0.7 g 1 %   S...


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picture of recipeBulgur and Lentil Pilaf Recipe - Food.com
bulgur wheat,    olive oil,    pepper,    coriander seed,    cumin,    allspice,    lentil,    button mushroom/champignon,    onion,    garlic,    salt,    stock or broth
1000 Great Recipes by Martha Day
Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 214.6   Calories from Fat 18 g 8 %   Total Fat 2 g 3 %   Saturated Fat 0.3 g 1 ...


picture of recipeLentil & Bulgur Pilaf with Green & Yellow Squash Recipe | EatingWell
bulgur wheat,    lemon peel,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    dill,    coriander leaf,    bay leaf,    allspice,    lentil,    yellow squash,    onion,    garlic,    zucchini/courgette,    salt,    lemon juice
Based on a traditional Lebanese Lenten dish, this recipe makes a terrific meatless meal. Serve with warm whole-wheat flatbread or pita and a dollop of tangy plain yogurt.
Instructions Checklist   Step ...


picture of recipeLentil and Bulgur Pilaf With Green and Yellow Squash Recipe - Food.com
bulgur wheat,    lemon peel,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    coriander,    bay leaf,    allspice,    lentil,    lemon,    yellow squash,    onion,    garlic,    zucchini/courgette,    salt,    lemon juice
This is typical of lenten dishes from Lebanon. Rich in fiber and nutrients, it makes for a wonderful one dish meal or a substantial side dish. The original comes from a 1997 issue of Eating Well magaz...


picture of recipeBulgur and Red Lentil Pilaf with Kale Recipe | SparkRecipes
bulgur wheat,    vegetable stock,    olive oil,    coriander seed,    cumin,    lentil,    onion,    garlic,    kale,    salt
Easy, delicious and healthy Bulgur and Red Lentil Pilaf with Kale recipe from SparkRecipes. See our top-rated recipes for Bulgur and Red Lentil Pilaf with Kale.
Pick over the lentils, rinse them well,...





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