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picture of recipeBurgundy Beef Stew
beef chuck steak,    tapioca,    beef stock,    oil,    pepper,    carrot,    onion,    garlic,    green beans,    bacon,    salt,    wine
Burgundy Beef Stew
Trim fat from meat. Cut meat into 1-inch pieces. Sprinkle meat with salt and pepper. If desired, in a large skillet cook meat, half at a time, in hot oil over medium heat until brow...


picture of recipeBeef Burgundy Stew Recipe | MyRecipes
butter,    beef stewing meat,    beef stock,    olive oil,    thyme,    pepper,    carrot,    onion,    garlic,    salt,    red wine,    flour
The Vice President for the Southern division of Sears, Roebuck, and Co. sent us this recipe after a trip to France.
Instructions Checklist   Step 1   Place meat and wine in a medium bowl; chill 1 hour. ...


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picture of recipeBurgundy Barley Beef Stew Recipe - Food.com
red potato,    beef stock,    canola oil,    barley,    thyme,    pepper,    oregano,    basil,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine,    flour
Hearty and easy crockpot meal!
Serving Size: 1 (503) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 404.2   Calories from Fat 165 g 41 %   Total Fat 18.4 g 28 %   Saturated Fat 6.2 ...


picture of recipePatrick's Beef Burgundy Stew Recipe - Food.com
beef stewing meat,    hominy,    beef stock,    onion soup mix,    cornstarch,    olive oil,    peas,    potato,    carrot,    garlic,    celery,    tomato,    sweetcorn,    red wine,    water
This hearty classic beef stew is perfect for a cold fall or winter's night!
Serving Size: 1 (333) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 442.9   Calories from Fat 188 ...


picture of recipeBeef Burgundy Stew Recipe - Food.com
beef stock,    basil,    mushrooms,    onion,    tomato,    bacon,    red wine,    flour
This is one of the Zaar recipes that I adopted. I hope to make this soon as it looks like a dish my family would enjoy. I’ll edit the recipe for stove or oven cooking instead of microwave.
Servi...


picture of recipeBeef Burgundy Stew Recipe - Food.com
beef steak,    beef stock,    rosemary,    parsley,    basil,    mushrooms,    potato,    carrot,    onion,    salt,    red wine,    wine,    water
This recipe comes from St. Francis Hospital in Tulsa. Its a healthy recipe. Haven't tried it yet but it sounds delicious.
Serving Size: 1 (284) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY ...


picture of recipeBeef Burgundy Stew Recipe - Food.com
red potato,    tomato paste,    beef steak,    chicken stock,    cornstarch,    oil,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    salt,    red wine,    water
This is a nice stew that can be made ahead. Although the recipe states that it can be frozen, I personally would leave the potatoes out until reheating because we don't like the consistency of fro...


picture of recipeBeef Burgundy Stew Recipe - Food.com
beef stewing meat,    thyme,    pepper,    mushrooms,    parsnip,    carrot,    onion,    celery,    tomato,    mustard,    salt,    wine,    water,    flour
Tasty and great for a winter day
Serving Size: 1 (332) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 240.6   Calories from Fat 50 g 21 %   Total Fat 5.6 g 8 %   Saturated Fat 2.3 g...


picture of recipeBeef Burgundy Stew Recipe - Food.com
cooking wine,    tomato paste,    beef stock,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    beef,    salt,    wine,    water,    flour
This is a great meal for a cold day. I occasionally add mushrooms for a change.
Serving Size: 1 (447) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 341.6   Calories from Fat 74 g...


picture of recipeCrock Pot Beef Burgundy Stew Recipe - Food.com
beef stewing meat,    mushroom soup,    oil,    thyme,    mushrooms,    carrot,    onion,    worcestershire sauce,    wine,    water,    flour
I have been making this since I was a newlywed. We still love it today. I personally like it best over buttered noodles, but it is very flexible.
Serving Size: 1 (312) g   Servings Per Recipe: 4   AMT. ...


picture of recipeBoeuf Bourguignonne (Beef Burgundy Stew) Recipe - Food.com
butter,    red potato,    chanterelle,    tomato paste,    shiitake mushroom,    beef steak,    beef stock,    thyme,    rosemary,    paprika,    marjoram,    onion,    garlic,    turkey,    bacon,    pork,    vegetable fat spread,    fat,    brown sugar,    cognac,    flour
A rich & flavorful, hearty stew. One of the Burgundy province's most famous dishes. Great on a cold winter's day.
Serving Size: 1 (633) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeDeluxe Burgundy Beef And Smoked Pork Stew Recipe | CDKitchen.com
butter,    beef chuck steak,    pork shoulder,    tomato paste,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    salt,    red wine
A recipe for Deluxe Burgundy Beef And Smoked Pork Stew made with beef chuck roast, butter, smoked pork shoulder, onions, garlic, carrot, parsley, bay
In a large frying pan, brown beef well (about half...


picture of recipeBeef Bourguignon (Burgundy Beef Stew) - Mission Food Adventure
beef stewing meat,    lardon,    pancetta,    tomato paste,    oil,    thyme,    pepper,    parsley,    cloves,    bay leaf,    crimini mushroom,    onion,    garlic,    bacon,    salt,    sugar,    red wine,    water,    flour
Preheat the oven to 300 F. Make a bouquet garni by wrapping the bay leaf, parsley stems, thyme, cloves, and peppercorns in a piece of cheesecloth and tying it with kitchen string.   Season the meat wit...


picture of recipeBeef Burgundy Stew with Rice Verte | Recipes Wiki | Fandom
butter,    beef chuck steak,    browning sauce,    garlic salt,    beef stock,    cornstarch,    oil,    pepper,    parsley,    bay leaf,    basil,    carrot,    onion,    tomato,    salt,    rice,    vegetable fat spread,    wine,    water
Makes 4 servings 1 1/2 pounds lean Beef chuck, cut into 1-inch cubes 2 teaspoons bottled browning sauce (optional) 2 teaspoons vegetable oil 1 14-1/2- to 16-ounce can tomatoes (2 cups) 1/2 cup Burgund...


picture of recipeBeef Burgundy Stew Recipe by Melting.pot | ifood.tv
red potato,    tomato paste,    beef steak,    chicken stock,    cornstarch,    cooking spray,    oil,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    salt,    red wine,    water
1. Trim fat from steak; cut steak into 1-inch cubes. Coat a Dutch oven with cooking spray; add oil, and place over medium-high heat until hot. Add steak, browning on all sides. Drain steak in a coland...


picture of recipeStewed Beef Burgundy Recipe by admin | ifood.tv
stew,    gravy,    mushrooms,    carrot,    noodles,    wine,    water,    flour
GETTING READY 1) In a large saucepan, combine Freezer Stew Mix and 1/4 cup of water to thaw the mix. 2) Over low heat, cover and simmer and cook for 15 minutes. 3) Using a fork, break up mix and cook ...





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