Burgundy Meatballs Recipe by Totallyamerican | ifood.tv beef stock,    ground beef,    cornstarch,    nutmeg,    onion,    eggs,    salt,    bread crumbs,    sugar,    wine,    cream,    flour Combine beef, crumbs, onions, cornstarch, salt, nut- meg, egg and cream.   Shape into small balls; roll in flour.   Brown meatballs in hot fat in skillet.   Combine Burgundy, bouillon cubes, sugar and 1 ...

Burgundy Meatballs Recipe by Diet.Chef | ifood.tv beef stock,    ground beef,    pepper,    parsley,    basil,    mushrooms,    onion,    worcestershire sauce,    bread crumbs,    wine,    water,    flour Combine first 7 ingredients in a medium bowl; stir well.   Shape mixture into 1 1/2-inch meatballs.   Place meartalls on rack of a broiler pan that has been coated with cooking spray.   Broil 6 inches fr...

Burgundy Meatballs Recipe by Meat.World | ifood.tv beef stock,    ground beef,    cornstarch,    oil,    nutmeg,    onion,    eggs,    salt,    bread crumbs,    sugar,    wine,    cream,    water,    flour Combine the ground chuck, crumbs, onions, cornstarch, salt, nutmeg, egg and cream and shape into small balls.   Roll in flour, then brown in small amount of oil.   Combine remaining ingredients in a sau...

Meatballs A La Burgundy Recipe by Meat.World | ifood.tv kitchen bouquet,    beef stock,    ground beef,    oats,    onion,    eggs,    noodles,    sugar,    wine,    milk,    flour In bowl combine egg and milk.   Stir in rolled oats, onion, and 1/2 teaspoon salt.   Add ground beef; mix well.   Shape into 1-inch meatballs; brown in skillet.   Remove meatballs; reserve 1 tablespoon dr...

Meatballs In Burgundy Recipe by Meat.World | ifood.tv evaporated milk,    beef consomme,    ground beef,    oats,    thyme,    savory,    pepper,    onion,    eggs,    salt,    fat,    wine,    flour Combine the beef, oats, milk, egg, salt, pepper, thyme, savory and onion and mix well.   Shape into small balls and brown in a small amount of shortening.   Drain on paper towels.   Brown the flour in a ...

Meatball Stew with Burgundy Recipe by foodlover | ifood.tv meat balls,    pepper,    peas,    onion,    wine About 25 minutes bejore serving: Cook peas with onions as label directs.   Meanwhile, in saucepan, simmer stew, pepper, instant minced onion and Burgundy about 15 minutes.   Add peas with onions; heat a...

Swedish Meatballs In Burgundy For Twenty Recipe by Meat.World | ifood.tv gravy,    beef stock,    ground beef,    cornstarch,    oil,    pepper,    allspice,    onion,    eggs,    salt,    bread crumbs,    sugar,    wine,    cream,    water,    flour Combine the beef, crumbs, onions, cornstarch, allspice, eggs, cream and 3 teaspoons salt and mix well.   Shape into 90 to 100 balls.   Drop the balls, several at a time, into hot oil in a Dutch oven.   B...

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