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picture of recipeBurnt Orange & Escarole Salad Recipe | EatingWell
olive oil,    almond,    rosemary,    orange,    shallot,    apple cider vinegar,    salt,    honey,    orange juice
The oranges in this healthy salad recipe are caramelized in honey and not actually “burnt.” The result is a citrus flavor that's more complex than just slicing the fruit onto y...


picture of recipeBurnt Oranges
butter,    orange,    sugar,    white wine,    whisky,    orange juice
Carefully peel the oranges thinly. Then with a sharp knife remove as much of the pith and white skin as possible, keeping the oranges intact. Cut the thin peel into fine strips and cover with the wine...


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picture of recipeBurnt Orange Campari – Recipes Network
cayenne pepper,    orange,    salt,    honey,    sugar,    campari,    vodka,    club soda
Step 1   Preheat the oven to 350 degrees F (180 degrees C).   Step 2   For the burnt oranges: Lay the orange slices on a parchment-lined baking sheet. Drizzle with honey, making sure to cover them. Sprin...


picture of recipeBurnt Orange Caramel Sauce Recipe - Food.com
butter,    orange,    sugar,    lemon juice,    whipped cream,    water
This is fabulous served with Pumpkin and Cornmeal Cake recipe # 76167.
Serving Size: 1 (654) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1204.3   Calories from Fat 304 g 25 %   ...


picture of recipeBurnt Orange Autumn Vegetable Soup Recipe - Food.com
chicken stock,    olive oil,    thyme,    pepper,    butternut squash,    sweet potato,    carrot,    onion,    garlic,    salt,    yogurt (plain)
A delightful way to ease into Fall. Serve with Butternut Squash Biscuits for a nice dinner. Roasting the vegetables brings out the flavour. You can substitute vegetable broth for the chicken broth if ...


picture of recipeBurnt Orange Recipe by Mix.It.Up.Bartender | ifood.tv
orange bitters,    angostura bitters,    brandy,    orange juice,    ice
MAKING   1. In a cocktail shaker, put the ice cubes.   2. Shake the bitters over the ice and swirl to spread it on the sides.   3. Add the orange juice and brandy; stir vigorously.   4. Strain and pour in...


picture of recipeBurnt Oranges (Irish) Recipe | RecipeLand
butter,    orange,    sugar,    white wine,    whisky,    orange juice
Burnt Oranges (Irish) recipe. Ready In: 45 min. Makes 4 servings, 270 calories per serving Ingredients: oranges, white wine, butter, sugar, orange juice, whiskey
Carefully peel the oranges thinly.   Th...


picture of recipeMacadamia and orange cake with burnt butter icing - Recipes - delicious.com.au
butter,    icing sugar,    macadamia nut,    orange,    eggs,    sugar,    icing,    yogurt (plain),    flour
If you've never indulged in browned butter before, you're in for quite a treat. Slowly heated until it transforms into a caramel colour, the butter becomes nutty, sweet and infinitely more-ish...


picture of recipeChargrilled prawn and asparagus skewers with burnt orange - Recipes - delicious.com.au
chorizo sausage,    olive oil,    paprika,    oregano,    orange,    garlic,    asparagus,    prawn
These bite-size treats are perfect for summer entertaining.
1.   Combine the oil, paprika, garlic, orange juice and 1 tbs oregano in a small bowl. Add the prawns and toss to coat. Chill for 30 minutes ...


picture of recipeApricots in orange flower syrup with burnt honey and yogurt pannacotta | House & Garden
orange flower water,    lemon peel,    pistachio,    lemon,    apricot,    gelatin,    honey,    sugar,    orange juice,    double cream,    milk,    yogurt (plain)
You can use apricots, peaches or nectarines for the fruit component of this modern Turkish dessert recipe.
Step 1   For the pannacotta, put the honey in a small saucepan and bring to the boil. Cook unt...


picture of recipeFresh Herb Roasted Chicken with Burnt Orange-Black Pepper Sauce and Green Onion Puree – Recipe
butter,    chicken,    chicken stock,    olive oil,    pine nut,    thyme,    sage,    pepper,    oregano,    basil,    potato,    spring onion,    garlic,    spinach,    salt,    parmesan cheese,    orange juice
Step 1   Place herbs under the skin of the breast of the chicken. Rub the chickens with olive oil and marinate covered in the refrigerator for at least 1 hour. Preheat oven to 450 degrees F. Truss the ...





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