Butter Crescent Rolls Recipe butter,    yeast,    eggs,    salt,    sugar,    milk,    water,    flour This is a very tasty roll bursting with butter flavor. Enjoy. Dissolve yeast in warm water.   Cool milk then mix in egg, salt, sugar, flour and yeast mixture.   On lightly floured surface knead a few ti...

Butter Crescents Recipe - Food.com butter,    yeast,    eggs,    salt,    sugar,    icing,    milk,    water,    flour This came from an old Land O Lakes cookbook, they are really tender and tasty! The original recipe says it makes a dozen but I've found that it easily makes 16 nice size crescents. If you make 12 ...

Caramel-Filled Butter Crescents Recipe - Food.com butter,    caramel,    coconut,    eggs,    salt,    baking powder,    sugar,    milk,    water,    flour Butter pastry filled with caramel and a touch of coconut...a must try! Found this recipe online; yield was not provided, so I'm just guessing. Serving Size: 1 (1097) g   Servings Per Recipe: 1   AMT...

Browned Butter Macadamia Crescents Recipe - Food.com butter,    macadamia nut,    vanilla extract,    dried ginger,    cookie/biscuit,    sugar,    icing,    half and half,    flour These rich and buttery crescent cookies are studded with macadamia nuts, drizzled with a powdered sugar glaze that has a faint hint of ginger, and garnished with a shower of more chopped macadamias. P...

Peanut Butter Crescent Rolls Recipe | CDKitchen.com butter,    vanilla extract,    peanut butter,    bread,    vegetable fat spread,    brown sugar,    sugar,    milk A recipe for Peanut Butter Crescent Rolls made with brown sugar, peanut butter, margarine or butter, refrigerated crescent dinner rolls In small bowl, combine brown sugar, 1/4 cup peanut butter and ma...

Butter Crescent Rolls Recipe - Food.com butter,    yeast,    eggs,    salt,    sugar,    milk,    water,    flour A great recipe I got from my amazing Sister In-Law. She's a fantastic cook and should have her own cooking show! We make these every year for Thanksgiving! On a side not, I have a Kitchenaid stand...

Pumpkin Crescent Rolls with Honey Butter butter,    yeast,    cinnamon,    wholewheat flour,    pumpkin,    eggs,    salt,    honey,    brown sugar,    milk powder,    water,    flour One part whole wheat flour to five parts all-purpose flour keeps these incredible crescents light while still providing healthful whole grains. Canned pumpkin makes them perfect for Thanksgiving dinne...

Herb Butter Filled Crescent Rolls Recipe | CDKitchen.com butter,    bread flour,    yeast,    basil,    wholewheat flour,    eggs,    parmesan cheese,    sugar,    buttermilk,    milk,    water A recipe for Herb Butter Filled Crescent Rolls made with active dry yeast, sugar, water, milk or buttermilk, butter, eggs, whole wheat flour In a mixer bowl or food processor, dissolve the yeast and 1...

Butter Rolls - Crescent Roll Up Recipe - Food.com butter,    yeast,    eggs,    salt,    baking powder,    fat,    sugar,    milk,    water,    flour I got this recipe from a daily recipes email from gopher central - very buttery, but nothing fancy, still a nice compliment to Thanksgiving dinner. Prep time does not include overnight in frig and ris...

Melt-In-Your-Mouth Butter Crescent Rolls Recipe - Food.com butter,    yeast,    eggs,    salt,    sugar,    milk,    water,    flour Your house will smell like a bakery!!!!!! They are so good!! And so much better than store-bought! ;) (*Time does not include rising time.) Serving Size: 1 (80) g   Servings Per Recipe: 6   AMT. PER SER...

Pumpkin Crescent Rolls With Honey Butter Recipe - Food.com butter,    yeast,    cinnamon,    wholewheat flour,    pumpkin,    eggs,    salt,    honey,    brown sugar,    milk powder,    water,    flour Beautiful soft orange-hued crescent rolls. You can make and shape these rolls up to 24 hours ahead of time, and keep them in the fridge until you're ready to bake them. Serving Size: 1 (49) g   Ser...

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