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picture of recipeButter-Crunch Toffee
butter,    almond,    salt,    light corn syrup,    sugar,    chocolate,    water
Simply delicious (and deliciously simple), our Butter-Crunch Toffee is the perfect gift for anyone on your list.
Line a 13x9x2-inch baking pan with foil, extending foil over ends of pan. Sprinkle 1/2 ...


picture of recipeToffee Butter Crunch
butter,    pecan,    almond,    corn syrup,    sugar,    chocolate,    water
Because of the amount of butter in this candy recipe, the toffee does not stick to the unbuttered foil.
Line a 13x9x2-inch baking pan with foil, extending foil over edges of pan. Sprinkle the 1/2 cup ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeChocolate Butter Crunch Toffee Recipe
butter,    pecan,    vanilla,    sugar,    milk chocolate,    water
An incredible toffee recipe. Enjoy
Stir butter, sugar and water well and bring to rapid boil stirring constantly.   Remove from fire and add vanilla then pour into shallow buttered pan.   Place chocolat...


picture of recipeToffee Butter Crunch Recipe - Food.com
butter,    corn syrup,    sugar,    white chocolate,    chocolate,    water
I got this recipe from Better Homes and Gardens cookbook several years ago. It's very good. Enjoy!
Serving Size: 1 (39) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 196.7 ...


picture of recipeMahogany Butter Crunch Toffee Recipe | CDKitchen.com
butter,    bicarbonate of soda,    almond,    vanilla extract,    brown sugar,    chocolate,    water
A 5-star recipe for Mahogany Butter Crunch Toffee made with sliced almonds, light brown sugar, water, butter, vanilla extract, baking soda
Preheat oven to 350 degrees F. Place almonds on a cookie shee...


picture of recipeToffee Butter Crunch Recipe - Food.com
butter,    almond,    light corn syrup,    sugar,    milk chocolate,    water
This is my favorite candy, also the favorite of other family members. They look forward to me making it every year. It also makes great gifts. Is very easy to make, I have been making it for a long ti...


picture of recipeButter Crunch Toffee Recipe - Food.com
butter,    nuts,    vegetable fat spread,    light corn syrup,    sugar,    chocolate,    water
Great flavor and crunchy texture! Time is approximate and doesn't include cooling and setting times.
Serving Size: 1 (729) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3056...


picture of recipeToffee Butter Crunch Recipe - Food.com
butter,    nuts,    light corn syrup,    sugar,    chocolate,    milk,    water
This is a favorite of mine that I like to add to cookie trays - I also like to save the crumbs to sprinkle on cakes and ice cream
Serving Size: 1 (29) g   Servings Per Recipe: 25   AMT. PER SERVING % DA...


picture of recipeEnglish Toffee Butter Crunch Recipe - Food.com
butter,    corn syrup,    sugar,    chocolate,    water
Great for nibbling or for recipes! I use this recipe in my Murder in Montana desert. Chocolate is optional. Personally I don't add it, as we enjoy it better plain. I got this from my Gram when ove...


picture of recipeCinnamon Toffee Butter Crunch With Macadamia Nuts Recipe - Food.com
butter,    macadamia nut,    cinnamon,    chips,    light corn syrup,    sugar,    milk chocolate,    water
Try any nut you like! Gift giving. Serving depends on how large or small you break the Toffee.I used Hershey's chips. You can use any chips you favor.
Serving Size: 1 (1111) g   Servings Per Recipe...


picture of recipeToffee Butter Crunch Recipe by Holiday.Cook | ifood.tv
butter,    almond,    light corn syrup,    sugar,    milk chocolate,    water
Melt butter in large saucepan.   Add sugar, corn syrup, and water.   Cook over medium heat, stirring now and then, to hard-crack stage (300 )watch carefully after temperature reaches 280 .   Quickly stir...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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