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picture of recipeButter Dumplings Recipe - Food.com
butter,    parsley,    eggs,    salt,    baking powder,    milk,    flour
These puffy light dumplings can be simmered on top of any liquid, such as stews or soups..
Serving Size: 1 (49) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 173.4   Calories fro...


picture of recipeButter Dumplings Recipe - Food.com
butter,    allspice,    eggs,    salt,    bread crumbs,    milk
My grandmothers recipe. She had a German name for them but I could never say it let alone spell it.
Serving Size: 1 (273) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1385.4   C...


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picture of recipeButter Dumplings For Soup Recipe | CDKitchen.com
butter,    chicken stock,    beef stock,    nutmeg,    eggs,    salt,    flour
A recipe for Butter Dumplings For Soup made with eggs, all-purpose flour, butter, salt, nutmeg, beef or chicken
In a medium bowl, beat the eggs. Add the flour and mix. Into the flour mixture beat the ...


picture of recipeVenison, Cider and Quince Stew with Herbed Butter Dumplings
butter,    red onion,    mixed herbs,    beef stock,    thyme,    sage,    pepper,    parsley,    mint,    juniper,    bay leaf,    pineapple,    quince,    carrot,    celeriac,    eggs,    venison,    apple cider vinegar,    salt,    fat,    apple cider,    self raising flour,    double cream
Venison, cider and quince stew from The Ethicurean Cookbook. The hearty venison shoulder and vegetable stew recipe is topped with buttery herb dumplings.
Heat some of the goose fat in a large, heavy-b...


picture of recipeHunan Dumplings with Peanut Butter Sauce Recipe - Food.com
won ton,    dumpling,    chili dried/powder,    sesame seed oil,    oil,    pepper,    garlic,    pork,    peanut butter,    soy sauce,    salt,    rice vinegar,    water
Why spend so much money on takeout when you can make these at home. If you like peanut butter these are guaranteed to please.
Serving Size: 1 (767) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY ...


picture of recipePotato Soup With Butter Dumplings Recipe - Food.com
butter,    pepper,    parsley,    nutmeg,    potato,    onion,    celery,    eggs,    salt,    sour cream,    water,    flour
This has been a family favorite for years. I got the recipe from a 1983/1984 issue of 'Country Cooking'. I usually make it in the crockpot and allow much more time to cook. It's a budget s...


picture of recipeCherry Dumplings in Brandied Butter Recipe - Food.com
butter,    dumpling,    cherry,    salt,    sugar,    chocolate,    ice cream,    brandy
This was a demonstration recipe at Charlotte Anne Albertson's Cooking School (Wynnewood, PA), Jan 19, 2006. The chef was Sean Burns, executive chef (days), from Davio's in Philadelphia. This w...


picture of recipePeanut butter sauce for dumplings Recipe | SparkRecipes
peanut butter,    rice vinegar,    sugar,    water
got this on the back of a bag of dumplings.
Mix all the ingredients and serve with dumplings. Number of Servings: 2   Recipe submitted by SparkPeople user LOLOUTE.   Share on Facebook Share on Pinterest...


picture of recipeButter Dumplings Recipe by Goulash.Chefs | ifood.tv
butter,    eggs,    salt,    flour
Mix butter with the egg, salt it, then add flour.   Form dumplings from the batter with a spoon and cook them in hot soup.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complet...


picture of recipeButter Dumplings Recipe by Meal.Mates | ifood.tv
butter,    thyme,    parsley,    paprika,    chives,    celery salt,    eggs,    salt,    flour
Mix together egg, butter, seasonings and herbs.   Stir in flour and let stand at room temperature 1 hour.   Drop by teaspoonfuls into gently boiling salted water or broth.   They are cooked when they ris...


picture of recipePotato Soup with Whole Wheat Butter Dumplings Recipe - Food.com
butter,    pepper,    potato,    wholewheat flour,    eggs,    salt,    milk
A thick potato soup that goes over well on a cold day.
Serving Size: 1 (521) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 590.5   Calories from Fat 273 g 46 %   Total Fat 30.4 g ...


picture of recipeFish Dumplings With Warm Minced Tomatoes and Butter Sauce Recipe - Food.com
butter,    rockfish,    swordfish,    chicken stock,    cornstarch,    oregano,    marjoram,    basil,    onion,    garlic,    tomato,    halibut,    fish,    eggs,    parmesan cheese,    whipped cream
One day I was just looking for something a little out of the ordinary. I found this recipe in an old Sunset magazine.I really enjoyed making it. It wasn't difficult. Plus it was fun and delicious ...


picture of recipeButter Dumpling Soup Recipe by Southern.Crockpot | ifood.tv
dumpling,    chicken stock,    bay leaf,    celery,    hen,    salt,    noodles
MAKING   1) In a Dutch oven, place the hen and pour water into the oven till it is 1 full.   2) Add celery, salt and bay leaves to the oven. Bring mixture to a boil and cook on low flame for about 1 hou...


picture of recipePotato Dumplings With Brown Butter Recipe by Chef.at.Home | ifood.tv
butter,    pepper,    potato,    eggs,    salt,    bread crumbs,    self raising flour
Boil the potatoes until tender, then mash them and allow to cool.   Add the egg, flour, salt and pepper to the potatoes and mix well, using your hands.   Shape the mixture into little balls (about ping-...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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