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picture of recipeButterfingers Candy Recipe | RecipeLand
peanut butter,    light corn syrup,    sugar,    chocolate,    water
Cook corn syrup, sugar, and water to 310 degrees F., remove from heat, stir in warmed peanut butter until completely blended.   Pour onto greased cookie sheet and score into pieces.   When cool and hard...

recipes with the same ingredients...
Butterfinger Candy Recipe - Food.com


16 Piece Cookware Pots and Pans Set
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picture of recipeButterfinger Candy Bar Pie Recipe
candy/chocolate bar,    eggs,    peanut butter,    cream cheese,    pastry,    sugar,    chocolate,    whipped cream,    sour cream
BUTTERFINGER CANDY BAR PIE
Place candy bar pieces in pastry shell then set aside.   In large mixing bowl beat cream cheese and sugar until smooth.   Add eggs, sour cream and peanut butter then beat on ...


picture of recipeHomemade Butterfinger Candy Bars Recipe | CDKitchen.com
peanut butter,    light corn syrup,    sugar,    chocolate,    water
A recipe for Homemade Butterfinger Candy Bars made with peanut butter, light corn syrup, sugar, water
Cook corn syrup, sugar and water to 310 degrees F, remove from heat, and stir in warmed peanut but...


picture of recipeButterfinger Candy Brownie Mix in a Jar Recipe - Food.com
candy/chocolate bar,    salt,    baking powder,    brown sugar,    sugar,    cocoa powder,    flour
enough for a 9x13 pan..this makes a much anticipated gift..
Serving Size: 1 (822) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 131.3   Calories from Fat 16 g 12 %   Total Fat 1.8...


picture of recipeButterfinger Candy Bar Pie Recipe by Western.Chefs | ifood.tv
butter,    candy/chocolate bar,    eggs,    salt,    pastry,    sugar,    whipped cream,    water,    flour
GETTING READY   1) Preheat the oven to 325 F.   MAKING   2) Chop 6 candy bars and keep aside, then chop remaining 2 candy bars and keep aside.   3) In a large mixing bowl, mix the sugar, water, flour and ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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