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picture of recipeButtermilk Bannock Recipe - Food.com
bicarbonate of soda,    wholewheat flour,    salt,    buttermilk
Yummy Scottish bread. Great flavor and naturally low fat! Great bread for sweet or savory uses.
Serving Size: 1 (11) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 26.9   Calori...


picture of recipeButtermilk Bannock Recipe - Food.com
bread flour,    bicarbonate of soda,    raisin,    eggs,    salt,    baking powder,    buttermilk,    flour
When I was a little girl, we used to make bannock over the fire. I loved it. My Mom hated it. Which made me love it even more!
Serving Size: 1 (189) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


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picture of recipeIrish Buttermilk Bannock
bread flour,    bicarbonate of soda,    raisin,    eggs,    salt,    baking powder,    buttermilk
Stir flour, baking powder, salt, baking soda and raisins together. Separately, fork-blend eggs and buttermilk, then add to dry ingredients. Stir until sticky batter is formed. Scrape batter onto well ...


picture of recipeIrish Buttermilk Bannock Recipe
bicarbonate of soda,    raisin,    eggs,    salt,    baking powder,    buttermilk,    flour
Stir flour, baking powder, salt, baking soda and raisins together.   Separately, fork-blend eggs and buttermilk, then add to dry ingredients.   Stir until sticky batter is formed.   Scrape batter onto we...


picture of recipeIrish Buttermilk Bannock | Recipes Wiki | Fandom
bread flour,    bicarbonate of soda,    raisin,    eggs,    salt,    baking powder,    buttermilk
Contributed by World Recipes Y-Group 4 cups all purpose / bread flour 3 tsp baking powder 1 tsp salt to taste 3⁄4 tsp baking soda 1 cup raisins 2 eggs 11⁄2 cups buttermilk Stir flour, baki...

recipes with the same ingredients...
Buttermilk Bannock (Bread) Recipe - Cookitsimply.com





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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