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Buttermilk Chocolate Tea Bread Recipe butter, bicarbonate of soda, nuts, raisin, eggs, salt, sugar, cocoa powder, buttermilk, flour Chocolate Tea Bread recipe Preheat oven to 350℉ (180℃). Prepare 8x4 inch loaf pan. Cream butter, sugar and egg. Add dry ingredients alternately with buttermilk, stir in nuts and raisins ...
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| Buttermilk Chocolate Bread Recipe - Food.com butter, bicarbonate of soda, nuts, eggs, salt, baking powder, vegetable fat spread, sugar, cocoa powder, buttermilk, flour Tender slices of chocolaty quick bread will satisfy your cravings! Serving Size: 1 (81) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 249.4 Calories from Fat 100 g 40 % Total...
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Buttermilk Chocolate Bread Recipe | CDKitchen.com butter, bicarbonate of soda, nuts, eggs, salt, baking powder, sugar, cocoa powder, buttermilk, flour A 5-star recipe for Buttermilk Chocolate Bread made with sugar, butter, eggs, buttermilk, all-purpose flour, cocoa powder, baking powder, baking Heat oven to 350 degrees. Grease bottom only of 8x4 or ...
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| Buttermilk Chocolate Swirl Bread Recipe - Food.com egg whites, bittersweet chocolate, bicarbonate of soda, canola oil, vanilla extract, eggs, salt, baking powder, sugar, rum flavoring, buttermilk, flour This is good with coffee or a big glass of milk. It is from a Woman's Day feature of lighter coffee cakes although I don't think of this as a coffee cake. Be careful not to overbake or it will...
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| Buttermilk Chocolate Bread Recipe - Food.com butter, bicarbonate of soda, pecan, eggs, salt, baking powder, vegetable fat spread, honey, sugar, cocoa powder, chocolate syrup, buttermilk, flour From a little cookbook put out by FHA/HERO of Texas. It has some great recipes in it. Serving Size: 1 (76) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 269.9 Calories from Fa...
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| Buttermilk Chocolate Bread Recipe by Fatfree.n.Guiltless | ifood.tv soft drink, nuts, eggs, salt, baking powder, vegetable fat spread, sugar, cocoa powder, buttermilk, flour Heat oven to 350 F. Grease bottom only of 8x4 or 9x5-inch loaf pan. In large bowl, combine sugar and margarine; blend thoroughly. Add eggs; mix well. Stir in buttermilk. Lightly spoon flour into ...
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