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Brandied Butternut Squash Pie nutmeg, cinnamon, dried ginger, butternut squash, eggs, salt, brown sugar, brandy, whipped cream 'I love this pie, even for breakfast,' says Good Housekeeping's Food Director Susan Westmoreland, who's added cream and a splash of brandy to her mom's recipe. Step 1 Prepare baked...
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| Butternut Squash Pie Recipe butter, nutmeg, cloves, cinnamon, dried ginger, butternut squash, eggs, salt, vegetable fat spread, fat, brown sugar, sugar, whipped cream, milk, flour This truly American butternut squash pie recipe has been in Photo Editor Maya Kaimal's family since the early part of the century. Step 1 Prepare Pie Crust : In medium bowl, mix flour, sugar, and ...
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Butternut Squash Pie Recipe - Food.com evaporated milk, pumpkin pie spice, butternut squash, eggs, salt, pastry, sugar This is a light, but full flavored fall pie. If you're squash is runny and watery, try straining it over a colainder. Enjoy! Serving Size: 1 (155) g Servings Per Recipe: 8 AMT. PER SERVING % DAI...
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| Butternut Squash Pie Recipe - Food.com butter, nutmeg, ginger root, cinnamon, butternut squash, eggs, salt, pastry, sugar, milk This pie is a little bit more refined than a rustic pumpkin pie. Serve either slightly warm or very cold from the fridge with whipped cream. I whip heavy cream as usual for whipped cream but add 1 nip...
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| Butternut Squash Pie with Gingersnap Crust butter, ginger cookie/biscuit, nutmeg, cloves, cinnamon, dried ginger, butternut squash, eggs, salt, sugar, whipped cream, condensed milk, flour Baking the pie shell before filling it ensures a perfectly crisp and flaky contrast to the smooth pumpkin filling. Check the pie 10 minutes or so before the end of baking time, then cover the edges wi...
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| Butternut Squash Pie Recipe | MyRecipes orange peel, pecan, nutmeg, cinnamon, dried ginger, allspice, butternut squash, eggs, salt, fat, maple syrup, brown sugar, sugar, whipped cream, water, half and half, flour Editor's Favorite; Make Ahead Instructions Checklist Step 1 Combine flour and 1/2 teaspoon salt; cut in shortening with a pastry blender until mixture resembles the size of peas. Sprinkle ice wa...
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| Butternut Squash Pie : Recipe - GourmetSleuth butter, heavy cream, red peppercorn, cinnamon, dried ginger, allspice, butternut squash, eggs, salt, pastry, maple syrup, brown sugar, whipped cream You can use this Butternut Squash Pie recipe all year long as you find those beautiful squash in your local grocery store. Save time by using a purchased refrigerated pie crust. Includes maple syrup, ...
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| Chicken Pot Pie with Butternut Squash Recipe | SparkRecipes butter, chicken breast, chicken stock, olive oil, saffron, pepper, parsley, fennel seeds, butternut squash, potato, carrot, onion, leek, fennel, asparagus, wholewheat flour, salt, pastry, bread, milk This recipe was modified from Barefoot Contessa's version, which called for 12 TBSP of butter and heavy cream. This version tastes just as delicious, with less fat and calories. Recipe creates two...
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| Butternut squash cottage pie recipe | House & Garden butter, hot sauce, vegetable stock, olive oil, rosemary, parsley, dried ginger, bay leaf, butternut squash, carrot, onion, garlic, celery, tomato, beef, worcestershire sauce Butternut squash cottage pie recipe for revamping this comforting classic and cutting the calories too Step 1 Heat the oven to 200 C (gas mark 6). Step 2 For the topping, cut the squash into chunks...
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| Butternut Squash Pie Recipe | SparkRecipes heavy cream, apple pie spice, sweetener, nutmeg, cinnamon, butternut squash, eggs Try instead of pumpkin. 1 Pierce the squash with a knife in several places, and place in a baking dish in a 350 degree oven. 2 Bake until the squash is tender and easily pierced with a knife (about 1 ...
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| Butternut Squash Pie Recipe | SparkRecipes evaporated milk, red peppercorn, nutmeg, cloves, cinnamon, allspice, butternut squash, eggs, salt, pastry, brown sugar, whipped cream Something different for your holiday meal. The hint of red pepper should give your sweet potato, pumpkin and pecan pies something to talk about! Cut squash in half lengthwise and scoop out seeds. Plac...
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| Butternut Squash Pie Recipe | SparkRecipes butter, evaporated milk, pumpkin pie spice, almond flour, sweetener, butternut squash, eggs, salt, brown sugar Directions for Crust Pre heat oven to 350 F. In a 9"pan mix 1.5 cup almond meal or almond flour 3 tbs melted butter Artificial sweetener equal to 3 tablespoons sugar pat into place with your fing...
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| Butternut Squash Pie Recipe | SparkRecipes oil, pecan, cinnamon, butternut squash, eggs, salt, brown sugar, soy milk, flour Easy, delicious and healthy Butternut Squash Pie recipe from SparkRecipes. See our top-rated recipes for Butternut Squash Pie. Mix all ingredients together. Pour into a pie crust or graham cracker cru...
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| Golden Butternut Squash Pie Recipe - Food.com butter, bicarbonate of soda, vanilla extract, butternut squash, eggs, salt, pastry, sugar, buttermilk, flour I think this recipe came from Taste of Home, but it was a little too sweet for us, so I altered the sugar amount. It's similar to a sweet potato pie. If you like butternut squash, then you...
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| Pumpkin (Butternut Squash) Pie Recipe - Food.com rice flour, oil, oats, almond, nutmeg, cloves, cinnamon, dried ginger, butternut squash, eggs, salt, maple syrup, water This recipe tastes like pumpkin pie, but is made with butternut squash, a sweeter gourd. It has a delicious oatmeal crust. I first made this recipe with my dad at thanksgiving. It was a big hit becaus...
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| Butternut Squash Pie Recipe by Southern.Crockpot | ifood.tv butter, nutmeg, butternut squash, eggs, pastry, vegetable fat spread, sugar, milk GETTING READY 1) Preheat the oven to 400 . MAKING 2) Take a medium mixing bowl and mix together first 6 ingredients in it. 3) Spoon the mixture into pastry shell. 4) Bake in the preheated oven fo...
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| Butternut Squash Pie Family Recipe - The Woks of Life butter, pepper, nutmeg, cloves, cinnamon, dried ginger, butternut squash, eggs, salt, sugar, condensed milk, water, flour Make this butternut squash pie with fresh butternut squash from your grocery store, farmer's market or your own garden! Fresh butternut squash puree is much better than canned pumpkin puree, is a ...
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| Butternut Squash crustless pie Recipe | SparkRecipes pumpkin pie spice, butternut squash, eggs, brown sugar, milk Easy, delicious and healthy Butternut Squash crustless pie recipe from SparkRecipes. See our top-rated recipes for Butternut Squash crustless pie. Peel and cook squash till tender. I usually just bake...
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| Butternut Squash Shepherd's Pie Recipe | SparkRecipes butter, evaporated milk, chicken stock, olive oil, thyme, rosemary, pepper, nutmeg, peas, butternut squash, carrot, onion, celery, beef, salt, flour Easy, delicious and healthy Butternut Squash Shepherd's Pie recipe from SparkRecipes. See our top-rated recipes for Butternut Squash Shepherd's Pie. Pierce whole squash all over and microwave ...
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| Quinoa Pie with Butternut Squash Recipe | Martha Stewart quinoa, vegetable stock, olive oil, cooking spray, oil, sage, pepper, butternut squash, onion, garlic, salt, parmesan cheese Serve iron-rich quinoa pie as part of the Thanksgiving menu -- or with a green salad anytime. Instructions Checklist Step 1 Preheat oven to 375 degrees. Brush 2 rimmed baking sheets with 1 teaspoon ...
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| Butternut squash & spinach filo pie recipe | BBC Good Food red onion, feta cheese, chili dried/powder, phyllo pastry, salad, olive oil, butternut squash, spinach This crispy pastry-topped pie is crammed full of vegetables so it contains all 5 of your recommended daily intake, from BBC Good Food. STEP 1 Heat oven to 220C/200C fan/gas 7. Put the squash, onions ...
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| Better Than Pumpkin (Uses Butternut Squash) Pie Recipe - Food.com evaporated milk, cornstarch, nutmeg, cloves, cinnamon, allspice, butternut squash, eggs, pastry, brown sugar This looks like pumpkin pie, tastes like pumpkin pie but it is butternut squash. Perfect for those gardeners who grow squash instead of pumpkin. My boys can't tell the difference. Serving Size: 1 ...
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| Pumpkin pie with pecan crumble | Butternut squash recipes | Jamie Oliver butter, icing sugar, pecan, vanilla pod, nutmeg, cinnamon, dried ginger, butternut squash, eggs, pastry, maple syrup, brown sugar, milk, flour This festive pumpkin pie recipe by Jamie Oliver is a delicious Thanksgiving dessert to make for family and friends. Preheat the oven to 200 C/400 F/gas 6. Lightly grease a deep, 25cm loose-bottomed ta...
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| Sweet Potato Butternut Squash Pie Recipe | SparkRecipes nutmeg, cinnamon, allspice, butternut squash, sweet potato, eggs, pastry, condensed milk This pie is a recipe from the Angel Food ministries and it is outasight!! Love, love, loved it!! Preheat oven to 350. In a pot with enough water to cover them, boil potatoes, and squash 20 minutes or ...
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| Butternut Squash Pie With Graham Cracker Crust Recipe - Food.com nutmeg, ginger root, cinnamon, butternut squash, eggs, salt, crackers, brown sugar, milk Pour into graham cracker crust and bake for 45-55 minutes or until the pie is set in center Serving Size: 1 (98) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 314 Calories from...
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| Butternut Squash Pie Recipe by Western.Chefs | ifood.tv heavy cream, winter squash, cinnamon, dried ginger, eggs, salt, pastry, maple syrup, sugar, cream GETTING READY 1. Preheat oven to 400F. 2. To make Filling: 3. In a large bowl, beat combining eggs, sugar, maple syrup, spices, salt, squash and light cream with portable electric mixer or rotary b...
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| Butternut Squash Chiffon Pie Recipe by Southern.Crockpot | ifood.tv nutmeg, cinnamon, butternut squash, eggs, salt, pastry, gelatin, brown sugar, sugar, milk, water GETTING READY 1. Soften gelatin in water and set aside. MAKING 2. In a bowl beat egg yolks. 3. In top of a double boiler combine squash, softened gelatin, egg yolks, brown sugar, salt, nutmeg, cin...
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| Spicy Butternut Squash Pie Recipe by Southern.Crockpot | ifood.tv evaporated milk, cornstarch, nutmeg, cinnamon, dried ginger, butternut squash, eggs, pastry, brown sugar, sugar GETTING READY 1) Take the squash and peel it properly before cutting it lengthwise into two. 2) De-seed the squash halves and cut it into smaller slices. 3) Preheat the oven by setting it at 400 . ...
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